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FSMA and food safety systems : understanding and implementing the rules / / Jeffrey T. Barach



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Autore: Barach Jeffrey T. Visualizza persona
Titolo: FSMA and food safety systems : understanding and implementing the rules / / Jeffrey T. Barach Visualizza cluster
Pubblicazione: Chichester, [England] : , : Wiley, , 2017
©2017
Descrizione fisica: 1 online resource (237F pages) : illustrations, tables
Disciplina: 363.19/26
Soggetto topico: Food - Safety measures - Government policy
Food - Safety regulations
Note generali: Includes index.
Nota di bibliografia: Includes bibliographical references.
Nota di contenuto: What is modern food safety and how is that different from HACCP? -- Why is a food safety system the best path to food safety? -- What are the essential elements of a food safety system? -- How is a food safety system managed? -- How is a food safety system developed and implemented? -- What triggers a reanalyze the food safety plan? -- Resources for preparing food safety preventive controls plans -- Example food safety plans -- FSMA regulations : cGMPs, hazard analysis, and risk based preventive controls for human foods.
Titolo autorizzato: FSMA and food safety systems  Visualizza cluster
ISBN: 1-119-25812-X
1-5231-1022-8
1-119-25809-X
Formato: Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione: Inglese
Record Nr.: 9910148719503321
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Serie: THEi Wiley ebooks.