Dietary risk assessment in the WIC program : Committee on Dietary Risk Assessment in the WIC Program

• Pubblicazione: Washington, D.C., : National Academy Press, c2002
• Edizione: 1st ed.
• Descrizione fisica: 1 online resource (181 p.)
• Disciplina: 613.2/083
• Soggetto topico: Infants - Nutrition - United States; Children - Nutrition - United States; Pregnancy - United States - Nutritional aspects; Risk assessment - United States
• Note generali: Bibliographic Level Mode of Issuance: Monograph
• Nota di bibliografia: Includes bibliographical references (p. 137-158).
• Nota di contenuto: Front Matter -- Acknowledgments -- Contents -- Executive Summary -- 1 Introduction -- 2 Dietary Assessment Tools in WIC -- 3 Using the Dietary Guidelines as the Basis of Dietary Risk Criteria -- 4 Framework for Evaluating Tools to Assess Dietary Risk -- 5 Food-Based Assessment of Dietary Intake -- 6 Assessment of Physical Activity -- 7 Behavioral Indicators of Diet and Physical Activity -- 8 Evidence of Dietary Risk Among Low- Income Women and Children -- 9 Findings and Recommendations -- 10 References -- A Allowed Nutrition Risk Criteria -- B Workshop Agenda and Presentations -- C Biographical Sketches of Committee Members.
• Titolo autorizzato: Dietary risk assessment in the WIC program
• ISBN: 0-309-16970-4; 0-309-50962-9
• Formato: Materiale a stampa
• Livello bibliografico: Monografia
• Lingua di pubblicazione: Inglese
• Record Nr.: 9910806183203321
• Lo trovi qui: Univ. Federico II