Manual on postharvest handling of Mediterranean tree fruits and nuts / / edited by Carlos H. Crisosto and Gayle M. Crisosto
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| Titolo: |
Manual on postharvest handling of Mediterranean tree fruits and nuts / / edited by Carlos H. Crisosto and Gayle M. Crisosto
|
| Pubblicazione: | Oxfordshire, England ; ; Boston, Massachusett : , : CABI, , [2020] |
| ©2020 | |
| Descrizione fisica: | 1 online resource (xx, 234 pages) |
| Disciplina: | 634.046 |
| Soggetto topico: | Fruit - Handling - Mediterranean Region |
| Persona (resp. second.): | CrisostoCarlos H. |
| CrisostoGayle M. | |
| Note generali: | Includes index. |
| Nota di contenuto: | Almond / Carlos H. Crisosto, Sebastian Saa and Joseph H. Connell -- Fresh fig / Carlos H. Crisosto, Margarita López Corrales, Giancarlo Colelli and Manuel Joaquín Serradilla -- Peach and nectarine / Carlos H. Crisosto, Gemma Echeverria and George A. Manganaris -- Persimmon / Sandra Salvador, Cristina Besada and Carlos H. Crisosto -- Pistachio / Carlos H. Crisosto and Louise Ferguson -- Pomegranate / Daniel Valero Garrido and Carlos H. Crisosto -- Table grape / Carlos H. Crisosto, Reinaldo Campos-Vargas and Amnon Lichter. |
| Sommario/riassunto: | "Written by recognised postharvest experts, this book provides invaluable, up-to-date information for those working in the growing, packing, shipping and retail phases of the postharvest chain, getting fruit to the consumer. Essential for those in the Mediterranean region and countries that export and import these crops"-- |
| Titolo autorizzato: | Manual on postharvest handling of Mediterranean tree fruits and nuts |
| ISBN: | 1-78924-719-5 |
| 1-78924-718-7 | |
| Formato: | Materiale a stampa  |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione: | Inglese |
| Record Nr.: | 9910760489503321 |
| Lo trovi qui: | Univ. Federico II |
| Opac: | Controlla la disponibilità qui |