Vai al contenuto principale della pagina

Employer expenditures for selected supplementary compensation practices for production and related workers Meatpacking and processing industries, 1962



(Visualizza in formato marc)    (Visualizza in BIBFRAME)

Titolo: Employer expenditures for selected supplementary compensation practices for production and related workers Meatpacking and processing industries, 1962 Visualizza cluster
Pubblicazione: [Washington, D.C.] : , : United States Department of Labor, Bureau of Labor Statistics, , 1964
Descrizione fisica: 1 online resource (iv, 23 pages) : illustrations
Soggetto topico: Packing-house workers - United States
Meat industry and trade - United States
Employee fringe benefits - United States
Employee fringe benefits
Meat industry and trade
Packing-house workers
Soggetto geografico: United States
Note generali: "June 1964.".
Nota di bibliografia: Includes bibliographical references.
Altri titoli varianti: Employer Expenditures for Selected Supplementary Compensation Practices for Production and Related Workers
Titolo autorizzato: Employer expenditures for selected supplementary compensation practices for production and related workers  Visualizza cluster
Formato: Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione: Inglese
Record Nr.: 9910714228603321
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui