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Breastfeeding and Human Lactation / Donna Geddes, Sharon Perrella
Breastfeeding and Human Lactation / Donna Geddes, Sharon Perrella
Autore Geddes Donna
Pubbl/distr/stampa MDPI - Multidisciplinary Digital Publishing Institute, 2019
Descrizione fisica 1 electronic resource (450 p.)
Soggetto topico Biology, life sciences
Soggetto non controllato Cambodia
milk metabolomics
galactogogues
adequate intake
postnatal outcomes
cytomegalovirus
midwifery
milk synthesis
chromatography
protein
lactoferrin
human lactation
ultrasound skinfolds
breastfed infants
knowledge
pregnancy
casein
SEA
maternal factors
ethnicity
post-partum distress
bottle
composition
feeding
co-sleeping
passive immunity
glycerophosphocholine
anthropometrics
antimicrobial proteins
professional support
mothers of preterm infants
responsive feeding
lactating women
peptidomics
triiodothyronine
preterm
mother–infant physical contact
expressing
preterm infant
appetite regulation
justification of supplementation
body composition
zinc supplementation
antibodies
antisecretory factor
proteolysis
enteral nutrition
Ecuador
growth factors
maternal responsiveness
maternal wellbeing
nipple shield
microbiome
maternal distress
sodium
thyroid
maternal diet
thyroxine
IgA
caesarean section
raw breast milk
colostrum
fatty acids
breast milk
immune cells
metabolites
PEA
premature
mode of delivery
endocannabinoids
lipids
practice
fat synthesis
attitudes
feeding cues
infant
Docosahexaenoic acid
Arachidonic acid
GDM
milk-acquired infections
zinc deficiency
ICP-OES
social support
infants
omega-6 fatty acids
infant health
HGF
omega-3 fatty acids
OEA
leptin
milk metabolites
Canada
mother–infant interaction
NMR spectroscopy
lipidomics
infection
breastfeeding support
prematurity
phosphocholine
immunity
Quito
sex-specificity
choline
paternal role
inflammation
docosahexaenoic acid
partner support
proximal care
thyroid antibodies
adipokines
calculated daily intakes
candida
proton nuclear magnetic resonance
N-acylethanolamines
milk intake
whey
bioelectrical impedance spectroscopy
breastfeeding
n-6 and n-3 polyunsaturated fatty acid
babywearing
milk composition
breastmilk
obesity
lactation
infant growth
formula supplementation
early life nutrition
adiponectin
milk cells
potassium
human milk
long-chain polyunsaturated fatty acids
Andean region
Ireland
mass spectrometry
geographical location
diet
dietary recommendations
TGF-?
ion selective electrode
plasma zinc
barriers
infant feeding
human milk composition
Breastfeeding
ISBN 9783038979319
3038979317
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Record Nr. UNINA-9910346677403321
Geddes Donna  
MDPI - Multidisciplinary Digital Publishing Institute, 2019
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Breastfeeding: Short and Long-Term Benefits to Baby and Mother
Breastfeeding: Short and Long-Term Benefits to Baby and Mother
Autore Wheeler Ben
Pubbl/distr/stampa MDPI - Multidisciplinary Digital Publishing Institute, 2020
Descrizione fisica 1 online resource (308 p.)
Soggetto topico Biology, life sciences
Soggetto non controllato AA
Aboriginal
Africa
ALSPAC
antenatal care
antibiotic use
Australia
birth cohort
body composition
breast feeding
breast milk
breast milk metabolome
breastfeeding
breastfeeding frequency
caesarean section
caries
child nutrition
childhood
children
circadian rhythm
cortisol
cortisone
culturally and linguistically diverse (CALD)
daily intake
DHA
DNA methylation
early life nutrition
ECOWAS
educational status
EPIC
EWAS
exclusive breastfeeding
fatty acids
fenugreek
free amino acid
galactagogues
gestational age
glycome
growth
growth trajectory
hospitalizations
human milk
human milk carbohydrates
infant
infant crying
infant mortality
infants
infections
initiation of breastfeeding
involution
lactating mammary gland
lactation
lactoferrin
lactose
LC-PUFA
lipidome
litter size
low milk supply
maternal age
maternal anxiety
maternal behavior
maternal protein restriction
maternal stress
milk bank
milk composition
milk flow
milk intake
mortality
multiple pregnancy
neonate
NTR
oligosaccharides
omega-3
omega-6
parity
perinatal
plasma metabolic parameters
practice
pregnancy
pregnancy outcomes
premature birth
preterm infant
prognosis
prolonged lactation
retinoic acid
risk factors
self-efficacy
sensitivity and specificity
skin-to-skin
temperament
twins
United Arab Emirates
vitamin A
vitamin A deficiency
weaning
ISBN 3-03928-922-5
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Altri titoli varianti Breastfeeding
Record Nr. UNINA-9910404076803321
Wheeler Ben  
MDPI - Multidisciplinary Digital Publishing Institute, 2020
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Cheese and Whey
Cheese and Whey
Autore Moatsou Golfo
Pubbl/distr/stampa Basel, : MDPI Books, 2022
Descrizione fisica 1 electronic resource (160 p.)
Soggetto topico Research & information: general
Biology, life sciences
Soggetto non controllato ACE inhibition
antioxidant activity
hydrolysis
response surface methodology
whey protein concentrate
Parmigiano Reggiano cheese
somatic cells
milk composition
cheese yield
cheesemaking losses
cheese ripening
ripening extension
cheese microstructure
free amino acids
capillary electrophoresis
proteolysis
volatile compounds
confocal laser scanning microscopy
dairy product analysis
cheese peptidomics
cheesemaking
data-independent acquisition
whey
buttermilk
second cheese whey
ultrafiltration
reduced-fat cheese
hard cheese
long ripened cheese
ripening rooms
environmental ripening conditions
quantitative descriptive analysis
texture
water activity
image analysis
cheesemaking technology
milk whey
hydrolyzed collagen
bioavailability
"bryndza" cheese
electronic nose
gas chromatography
volatile organic compounds
microbiota
Flammulina velutipes
protein-polysaccharide complexes
stability
bio-layer interferometry
in vitro digestibility
binding regions
Quark-type cheese
cow cheese milk homogenization
cheese milk heat treatment
sugars and organic acids
proteolysis indices
texture profile analysis
whey protein denaturation
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Record Nr. UNINA-9910595071403321
Moatsou Golfo  
Basel, : MDPI Books, 2022
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Chemical and Technological Characterization of Dairy Products
Chemical and Technological Characterization of Dairy Products
Autore Faccia Michele
Pubbl/distr/stampa Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021
Descrizione fisica 1 online resource (216 p.)
Soggetto topico Technology: general issues
Soggetto non controllato ABTS
acidified dairy gel
actinidin
amino acids
angiotensin-converting enzyme inhibition
antibacterial activity
anticancer
antihypertensive
antioxidant
antioxidant activity
antioxidant capacity
bioactivity
black tea
bovine milk proteins
cheese
cheese freezing
cheese quality
cheese-making efficiency
cheese-making losses
cheesemaking
comparative proteomics
confocal laser scanning microscopy
cream cheese
cryoprotectants
curd fines
defatted cheese
digestibility
donkey milk
DPPH
ewes' milk cheese
fatty acid profile
fatty acids
fenugreek and Moringa oleifera seed flours
functional yogurt
infant formula preparation
kiwifruit
microstructure
milk clotting
milk composition
milk fat globule membrane
milk fat globules
mineral content
mountain cheese
n/a
nanoparticle
NMR spectroscopy
nutraceutical properties
panela cheese
Parmigiano Reggiano cheese
peptides
physicochemical property
polymerized goat milk whey protein
probiotic addition
Raman spectroscopy
rheology
Rubus suavissimus S. Lee (Chinese sweet tea)
rumenic acid
sensory
sensory analysis
sensory properties
soy isoflavones
starch
textural property
texture
total phenolic content
VOC
volatile compound
volatile organic compounds
yogurt
zinc
zinc-dependent enzyme
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Record Nr. UNINA-9910557128903321
Faccia Michele  
Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Multifunctional Composites
Multifunctional Composites
Autore Nguyen-Tri Phuong
Pubbl/distr/stampa Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021
Descrizione fisica 1 online resource (200 p.)
Soggetto topico History of engineering and technology
Soggetto non controllato 3D printed coating
3D printing
ABS
acrylic polyurethane coating
adsorption
annealing time
ASA
attenuation
bronze polylactic acid composite
carbon/carbon composites
chitosan-pectin
co-precipitation
composites
covalent biopolymer framework
crystallize process
CuO/ZnO
cut fruits
doubly-curved shell and panel
dye degradation
edible coating
environmental exposure
epoxidized Tung oil
FDM method
four-variable refined shell theory
free vibration analysis
functionally graded carbon nanotube-reinforced composite (FG-CNTRC)
mechanical properties
methylene blue
mid-infrared spectroscopy
milk composition
milk optical and acoustical properties
milk spectral analysis
molecular dynamics
multi-material additive manufacturing
multi-phase coatings
multiphase polydisperse system
n/a
nano-composites
nano-SiO2
nanocomposite
natural fiber reinforced composites
near-infrared spectroscopy
NiAu alloy
oxidation resistance
photocatalyst
photodegradation
poly (lactic acid)
polyelectrolyte complex
post-harvest
pulp fiber
quality
Raman spectroscopy
response surface method
speed of sound
storage
strawberry
structure
sunlight
thermal cycling
ultrasonic techniques
weathering resistance
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Record Nr. UNINA-9910557117303321
Nguyen-Tri Phuong  
Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Nutrition During Pregnancy and Lactation: Implications for Maternal and Infant Health
Nutrition During Pregnancy and Lactation: Implications for Maternal and Infant Health
Autore Redman Leanne M
Pubbl/distr/stampa MDPI - Multidisciplinary Digital Publishing Institute, 2020
Descrizione fisica 1 online resource (238 p.)
Soggetto topico Biology, life sciences
Soggetto non controllato 6?-sialyllactose
adolescents
antibodies
basal maintenance expenditure
body composition
breast milk
breastfeeding
cognitive development
diet quality
disinhibition
DNA methylation
DNA sequencing
early programming
eating behavior
education
energy
energy expenditure
energy intake
fetal development
fetal growth
folate
food cravings
food photography
full breastfeeding
generalized linear models
gestational weight gain
gestational weight gain intervention
growth
growth chart
health
Healthy Eating Index
hepatic lipogenesis
hippocampus
human milk
immunological properties
infancy
infant formula
insulin-resistant pregnancy
iron
lactation
lifestyle intervention
maternal diet quality
maternal nutrition
maternal obesity
meal replacements
metabolic flexibility
metabolic rate
micronutrient deficiency
micronutrients
milk composition
milk oligosaccharides
mindful eating
neurobiology
neuroplasticity
non-alcoholic fatty liver disease
nutrition
nutritional intervention
obesity
overweight
overweight and obesity
passive immunization
physical activity
physiological body-weight loss
postpartum
pregnancy
Pregnancy
pregnant women
premature delivery
prematurity
prenatal intervention
proteolysis
race
randomized clinical trial
RDA
restraint
sialic acid
slow digesting carbohydrates
thermal control
total sugars
transcriptome
uncontrolled and emotional eating
vitamin B12
weight retention
ISBN 3-03928-055-4
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Altri titoli varianti Nutrition During Pregnancy and Lactation
Record Nr. UNINA-9910372786603321
Redman Leanne M  
MDPI - Multidisciplinary Digital Publishing Institute, 2020
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui