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3 Biotech
3 Biotech
Pubbl/distr/stampa [Berlin], : Springer, 2011-
Descrizione fisica 1 online resource
Soggetto topico Biotechnology industries
Biotechnology
Biotecnologia
Indústries biotecnològiques
Soggetto genere / forma Electronic journals.
Periodical
Fulltext
Internet Resources.
Periodicals.
Revistes electròniques.
Soggetto non controllato Industries
ISSN 2190-5738
Formato Materiale a stampa
Livello bibliografico Periodico
Lingua di pubblicazione eng
Altri titoli varianti Three biotech
3biotech (Berlin)
Record Nr. UNISA-996208597003316
[Berlin], : Springer, 2011-
Materiale a stampa
Lo trovi qui: Univ. di Salerno
Opac: Controlla la disponibilità qui
3 Biotech
3 Biotech
Pubbl/distr/stampa [Berlin], : Springer, 2011-
Descrizione fisica 1 online resource
Soggetto topico Biotechnology industries
Biotechnology
Biotecnologia
Indústries biotecnològiques
Soggetto genere / forma Electronic journals.
Periodical
Fulltext
Internet Resources.
Periodicals.
Revistes electròniques.
Soggetto non controllato Industries
ISSN 2190-5738
Formato Materiale a stampa
Livello bibliografico Periodico
Lingua di pubblicazione eng
Altri titoli varianti Three biotech
3biotech (Berlin)
Record Nr. UNINA-9910133469103321
[Berlin], : Springer, 2011-
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Basic industrial biotechnology [[electronic resource] /] / S.M. Reddy, S. Ram Reddy, G. Narendra Babu
Basic industrial biotechnology [[electronic resource] /] / S.M. Reddy, S. Ram Reddy, G. Narendra Babu
Autore Reddy S. M
Pubbl/distr/stampa New Delhi, : New Age International, 2012
Descrizione fisica 1 online resource (470 p.)
Altri autori (Persone) ReddyS. Ram
BabuG. Narendra
Soggetto topico Biotechnology
Biotechnology industries
Soggetto genere / forma Electronic books.
ISBN 81-224-3489-4
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto ""Cover ""; ""Preface ""; ""Contents ""; ""Chapter 1 History of Industrial Microbiology ""; ""1.1 Alcohol Fermentation Period (Before 1900) ""; ""1.2 Antibiotic Period (1900-1940) ""; ""1.3 Single Cell Protein Period (1940-1964) ""; ""1.4 Metabolite Production Period (1964-1979) ""; ""1.5 Biotechnological Period (1980 Onwards) ""; ""Review Questions ""; ""Further Reading ""; ""Chapter 2 Fermentation Process ""; ""2.1 Design and Basic Functions of a Fermenter ""; ""2.2 Fermentation Processes ""; ""2.3 Types of Fermentations ""; ""2.4 Screening ""
""2.5 Preservation of Industrially Useful Organisms """"2.6 Fermentation Medium ""; ""2.7 Optimization of Medium Components ""; ""2.8 Media Sterilization""; ""2.9 Inoculum Preparation ""; ""2.10 Scale up of Fermentation ""; ""2.11 Downstream Process ""; ""2.12 Biological Assays ""; ""2.13 Containment and Environmental Safety ""; ""2.14 Fermentation Economics ""; ""2.15 Computer Applications in Fermentation ""; ""2.16 Strain Improvement in Industrial Microorganisms ""; ""Review Questions ""; ""Further Reading ""; ""Chapter 3 Anaerobic Fermentations ""; ""3.1 Acetone-Butanol Fermentation ""
""3.2 Ethyl Alcohol """"3.3 2,3-Butanediol ""; ""Review Questions ""; ""Further Reading ""; ""Chapter 4 Organic Acids ""; ""4.1 Citric Acid ""; ""4.2 Lactic Acid ""; ""4.3 Acetic Acid ""; ""4.4 Gluconic Acid ""; ""Review Questions ""; ""Further Reading ""; ""Chapter 5 Amino Acids ""; ""5.1 L-Lysine ""; ""5.2 L-Glutamic Acid ""; ""5.3 L-Aspartic Acid ""; ""5.4 L-Phenylalanine ""; ""Review Questions ""; ""Further Reading ""; ""Chapter 6 Antibiotics ""; ""6.1 Penicillin ""; ""6.2 Cephalosporins ""; ""6.3 Streptomycin ""; ""6.4 Tetracyclines ""; ""6.5 Erythromycin ""; ""6.6 Chloramphenicol ""
""6.7 Fusidic Acid """"6.8 Griseofulvin ""; ""6.9 Bacitracins ""; ""6.10 Nisin ""; ""6.11 Interferons ""; ""Review Questions ""; ""Further Reading ""; ""Chapter 7 Vitamins ""; ""7.1 Cyanocobalamin (Vitamin B12) ""; ""7.2 Vitamin A (β-Carotene) ""; ""7.3 Riboflavin ""; ""Review Questions ""; ""Further Reading ""; ""Chapter 8 Enzymes ""; ""8.1 Amylases ""; ""8.2 Proteases ""; ""8.3 Pectinases ""; ""8.4 Lipases ""; ""8.5 Cellulases ""; ""8.6 Glucose Isomerase ""; ""Review Questions ""; ""Further Reading ""; ""Chapter 9 Beverages ""; ""9.1 Beer ""; ""9.2 Wine ""; ""Review Questions ""
""Further Reading """"Chapter 10 Microbial Polysaccharides ""; ""10.1 Xanthan ""; ""10.2 Pullulan ""; ""10.3 Dextran ""; ""10.4 Cyclodextrins ""; ""10.5 Gellan ""; ""10.6 Welan ""; ""10.7 Curdlan ""; ""10.8 Polyhydroxybutyrate ""; ""Review Questions ""; ""Further Reading ""; ""Chapter 11 Hybridoma Technology ""; ""11.1 β-Lymphocytes ""; ""11.2 Monoclonal Antibodies ""; ""Review Questions ""; ""Further Reading ""; ""Chapter 12 Bioleaching ""; ""12.1 Mechanism of Bio-Leaching ""; ""12.2 Bioleaching Organisms ""; ""12.3 Commercial Processes ""; ""12.4 Copper Leaching ""
""12.5 Uranium Leaching ""
Record Nr. UNINA-9910461905403321
Reddy S. M  
New Delhi, : New Age International, 2012
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Basic industrial biotechnology [[electronic resource] /] / S.M. Reddy, S. Ram Reddy, G. Narendra Babu
Basic industrial biotechnology [[electronic resource] /] / S.M. Reddy, S. Ram Reddy, G. Narendra Babu
Autore Reddy S. M
Pubbl/distr/stampa New Delhi, : New Age International, 2012
Descrizione fisica 1 online resource (470 p.)
Altri autori (Persone) ReddyS. Ram
BabuG. Narendra
Soggetto topico Biotechnology
Biotechnology industries
Soggetto genere / forma Electronic books.
ISBN 81-224-3489-4
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto ""Cover ""; ""Preface ""; ""Contents ""; ""Chapter 1 History of Industrial Microbiology ""; ""1.1 Alcohol Fermentation Period (Before 1900) ""; ""1.2 Antibiotic Period (1900-1940) ""; ""1.3 Single Cell Protein Period (1940-1964) ""; ""1.4 Metabolite Production Period (1964-1979) ""; ""1.5 Biotechnological Period (1980 Onwards) ""; ""Review Questions ""; ""Further Reading ""; ""Chapter 2 Fermentation Process ""; ""2.1 Design and Basic Functions of a Fermenter ""; ""2.2 Fermentation Processes ""; ""2.3 Types of Fermentations ""; ""2.4 Screening ""
""2.5 Preservation of Industrially Useful Organisms """"2.6 Fermentation Medium ""; ""2.7 Optimization of Medium Components ""; ""2.8 Media Sterilization""; ""2.9 Inoculum Preparation ""; ""2.10 Scale up of Fermentation ""; ""2.11 Downstream Process ""; ""2.12 Biological Assays ""; ""2.13 Containment and Environmental Safety ""; ""2.14 Fermentation Economics ""; ""2.15 Computer Applications in Fermentation ""; ""2.16 Strain Improvement in Industrial Microorganisms ""; ""Review Questions ""; ""Further Reading ""; ""Chapter 3 Anaerobic Fermentations ""; ""3.1 Acetone-Butanol Fermentation ""
""3.2 Ethyl Alcohol """"3.3 2,3-Butanediol ""; ""Review Questions ""; ""Further Reading ""; ""Chapter 4 Organic Acids ""; ""4.1 Citric Acid ""; ""4.2 Lactic Acid ""; ""4.3 Acetic Acid ""; ""4.4 Gluconic Acid ""; ""Review Questions ""; ""Further Reading ""; ""Chapter 5 Amino Acids ""; ""5.1 L-Lysine ""; ""5.2 L-Glutamic Acid ""; ""5.3 L-Aspartic Acid ""; ""5.4 L-Phenylalanine ""; ""Review Questions ""; ""Further Reading ""; ""Chapter 6 Antibiotics ""; ""6.1 Penicillin ""; ""6.2 Cephalosporins ""; ""6.3 Streptomycin ""; ""6.4 Tetracyclines ""; ""6.5 Erythromycin ""; ""6.6 Chloramphenicol ""
""6.7 Fusidic Acid """"6.8 Griseofulvin ""; ""6.9 Bacitracins ""; ""6.10 Nisin ""; ""6.11 Interferons ""; ""Review Questions ""; ""Further Reading ""; ""Chapter 7 Vitamins ""; ""7.1 Cyanocobalamin (Vitamin B12) ""; ""7.2 Vitamin A (β-Carotene) ""; ""7.3 Riboflavin ""; ""Review Questions ""; ""Further Reading ""; ""Chapter 8 Enzymes ""; ""8.1 Amylases ""; ""8.2 Proteases ""; ""8.3 Pectinases ""; ""8.4 Lipases ""; ""8.5 Cellulases ""; ""8.6 Glucose Isomerase ""; ""Review Questions ""; ""Further Reading ""; ""Chapter 9 Beverages ""; ""9.1 Beer ""; ""9.2 Wine ""; ""Review Questions ""
""Further Reading """"Chapter 10 Microbial Polysaccharides ""; ""10.1 Xanthan ""; ""10.2 Pullulan ""; ""10.3 Dextran ""; ""10.4 Cyclodextrins ""; ""10.5 Gellan ""; ""10.6 Welan ""; ""10.7 Curdlan ""; ""10.8 Polyhydroxybutyrate ""; ""Review Questions ""; ""Further Reading ""; ""Chapter 11 Hybridoma Technology ""; ""11.1 β-Lymphocytes ""; ""11.2 Monoclonal Antibodies ""; ""Review Questions ""; ""Further Reading ""; ""Chapter 12 Bioleaching ""; ""12.1 Mechanism of Bio-Leaching ""; ""12.2 Bioleaching Organisms ""; ""12.3 Commercial Processes ""; ""12.4 Copper Leaching ""
""12.5 Uranium Leaching ""
Record Nr. UNINA-9910536031103321
Reddy S. M  
New Delhi, : New Age International, 2012
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Bioinformatics [[electronic resource] ] : converting data to knowledge :a workshop summary / / by Robert Pool and Joan Esnayra
Bioinformatics [[electronic resource] ] : converting data to knowledge :a workshop summary / / by Robert Pool and Joan Esnayra
Autore Pool Robert <1955->
Pubbl/distr/stampa Washington, D.C., : National Academy Press, c2000
Descrizione fisica 1 online resource (53 p.)
Disciplina 610/.285
Altri autori (Persone) EsnayraJoan
Soggetto topico Medical informatics
Biotechnology industries
Electronic data processing
Soggetto genere / forma Electronic books.
ISBN 0-309-51314-6
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Record Nr. UNINA-9910455987303321
Pool Robert <1955->  
Washington, D.C., : National Academy Press, c2000
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Bioinformatics [[electronic resource] ] : converting data to knowledge :a workshop summary / / by Robert Pool and Joan Esnayra
Bioinformatics [[electronic resource] ] : converting data to knowledge :a workshop summary / / by Robert Pool and Joan Esnayra
Autore Pool Robert <1955->
Pubbl/distr/stampa Washington, D.C., : National Academy Press, c2000
Descrizione fisica 1 online resource (53 p.)
Disciplina 610/.285
Altri autori (Persone) EsnayraJoan
Soggetto topico Medical informatics
Biotechnology industries
Electronic data processing
Soggetto genere / forma Electronic books.
ISBN 0-309-17145-8
0-309-51314-6
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Record Nr. UNINA-9910535390903321
Pool Robert <1955->  
Washington, D.C., : National Academy Press, c2000
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Bioscience technology
Bioscience technology
Pubbl/distr/stampa Highlands Ranch, CO, : Reed Business Information, 2002-
Descrizione fisica v. : ill. ; ; 36 cm
Disciplina 660
Soggetto topico Biotechnology industries
Medical supplies
Soggetto genere / forma Periodicals.
Formato Materiale a stampa
Livello bibliografico Periodico
Lingua di pubblicazione eng
Record Nr. UNISA-996208519103316
Highlands Ranch, CO, : Reed Business Information, 2002-
Materiale a stampa
Lo trovi qui: Univ. di Salerno
Opac: Controlla la disponibilità qui
Bioscience technology
Bioscience technology
Pubbl/distr/stampa Highlands Ranch, CO, : Reed Business Information, 2002-
Descrizione fisica v. : ill. ; ; 36 cm
Disciplina 660
Soggetto topico Biotechnology industries
Medical supplies
Soggetto genere / forma Periodicals.
Formato Materiale a stampa
Livello bibliografico Periodico
Lingua di pubblicazione eng
Record Nr. UNINA-9910143528103321
Highlands Ranch, CO, : Reed Business Information, 2002-
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Biotech business
Biotech business
Pubbl/distr/stampa Boston, MA, : WV Pub. Co., c1988-
Descrizione fisica v
Disciplina 338
Soggetto topico Biotechnology industries
Biotechnology - Research
Soggetto genere / forma Periodicals.
Formato Materiale a stampa
Livello bibliografico Periodico
Lingua di pubblicazione eng
Record Nr. UNISA-996199400703316
Boston, MA, : WV Pub. Co., c1988-
Materiale a stampa
Lo trovi qui: Univ. di Salerno
Opac: Controlla la disponibilità qui
Biotech business
Biotech business
Pubbl/distr/stampa Boston, MA, : WV Pub. Co., c1988-
Descrizione fisica v
Disciplina 338
Soggetto topico Biotechnology industries
Biotechnology - Research
Soggetto genere / forma Periodicals.
Formato Materiale a stampa
Livello bibliografico Periodico
Lingua di pubblicazione eng
Record Nr. UNINA-9910140937603321
Boston, MA, : WV Pub. Co., c1988-
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui