Education Tools for Entrepreneurship : Creating an Action-Learning Environment through Educational Learning Tools / / edited by Marta Peris-Ortiz, Jaime Alonso Gómez, Francisco Vélez-Torres, Carlos Rueda-Armengot |
Edizione | [1st ed. 2016.] |
Pubbl/distr/stampa | Cham : , : Springer International Publishing : , : Imprint : Springer, , 2016 |
Descrizione fisica | 1 online resource (250 p.) |
Disciplina | 658.421071 |
Collana | Innovation, Technology, and Knowledge Management |
Soggetto topico |
Management
Industrial management Entrepreneurship Knowledge management Educational technology Innovation/Technology Management Knowledge Management Educational Technology |
ISBN | 3-319-24657-7 |
Formato | Materiale a stampa ![]() |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Nota di contenuto | Chapter 1 Classroom Experiments: A Useful Tool for Learning about Economic and Entrepreneurial Decisions -- Chapter 2 An experience in teaching innovation based on collaborative learning and the Aronson jigsaw technique -- Chapter 3 Learning by teaching and assessing: A teaching experience -- Chapter 4 DINNO® — An Innovative Technological Tool for Empowerment in Assessment -- Chapter 5 Towards sustainable assessment: ICT as a facilitator of self- and peer assessment -- Chapter 6 Entrepreneurship Education: a Tool for Development of Technological Innovation -- Chapter 7 -- Teaching entrepreneurship: A comparison between virtual and classroom teaching contexts -- Chapter 8 Enhancement of entrepreneurship in Colombian universities: Competence Approach Plus Personalized Advice (CAPPA) model -- Chapter 9 Game driven education in finance through on-line trading tools -- Chapter 10 Educating for Entrepreneurship: Application to the Business Services Marketing Subject -- Chapter 11 Work and study habits in the interconnected age: What it means for businesses of the future -- Chapter 12 Experiential activities: A tool to increase entrepreneurial skills -- Chapter 13 Fostering entrepreneurship in higher education, by problem-based learning -- Chapter 14 Best University Practices and Tools in Entrepreneurship -- Chapter 15 Innovation in Entrepreneurship Education: Developing Competitive Advantages for MBA Students -- Chapter 16 Resources and To ols of the Firm: Competencies and Entrepreneurship -- Chapter 17 Entrepreneurship in higher education as a horizontal competence. |
Record Nr. | UNINA-9910254198103321 |
Cham : , : Springer International Publishing : , : Imprint : Springer, , 2016 | ||
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Lo trovi qui: Univ. Federico II | ||
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Entrepreneurial Universities : Exploring the Academic and Innovative Dimensions of Entrepreneurship in Higher Education / / edited by Marta Peris-Ortiz, Jaime Alonso Gómez, José M. Merigó-Lindahl, Carlos Rueda-Armengot |
Edizione | [1st ed. 2017.] |
Pubbl/distr/stampa | Cham : , : Springer International Publishing : , : Imprint : Springer, , 2017 |
Descrizione fisica | 1 online resource (XVII, 310 p. 17 illus., 8 illus. in color.) |
Disciplina | 338.040711 |
Collana | Innovation, Technology, and Knowledge Management |
Soggetto topico |
Entrepreneurship
Knowledge management Management Industrial management Higher education Educational technology Knowledge Management Innovation/Technology Management Higher Education Educational Technology |
ISBN | 3-319-47949-0 |
Formato | Materiale a stampa ![]() |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Nota di contenuto | Chapter 1 Introduction to Entrepreneurial Universities -- Chapter 2 Influence of Entrepreneurship Education on Entrepreneurial Intentions -- Chapter 3 Innovation and Entrepreneurship: Learning Outcomes in Higher Education -- Chapter 4 Entrepreneurship and University: How to Create Entrepreneurs from University Institutions -- Chapter 5 The Influence of University Context in Entrepreneurial Intentions -- Chapter 6 Entrepreneurial Education at the University: A Systematic Literature Review -- Chapter 7 Entrepreneurial University: Educational Innovation and Technology Transfer -- Chapter 8 Assessing the Entrepreneurial Orientations of University Departments -- Chapter 9 Variables that Determine the Characteristics of University Spin-off Support Programs. |
Record Nr. | UNINA-9910155294903321 |
Cham : , : Springer International Publishing : , : Imprint : Springer, , 2017 | ||
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Lo trovi qui: Univ. Federico II | ||
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Strategies and Best Practices in Social Innovation : An Institutional Perspective / / edited by Marta Peris-Ortiz, Jaime Alonso Gómez, Patricia Marquez |
Edizione | [1st ed. 2018.] |
Pubbl/distr/stampa | Cham : , : Springer International Publishing : , : Imprint : Springer, , 2018 |
Descrizione fisica | 1 online resource (207 pages) |
Disciplina | 303.483 |
Soggetto topico |
Management
Industrial management Industrial management—Environmental aspects Globalization Markets Innovation/Technology Management Sustainability Management Emerging Markets/Globalization |
ISBN | 3-319-89857-4 |
Formato | Materiale a stampa ![]() |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Nota di contenuto | Chapter 1: Strategies and Best Practices in Social Innovation: An Overview -- Chapter 2: Entrepreneurship and Social Innovation for Sustainability -- Chapter 3: Social Innovation in Public Organisations -- Chapter 4: Quality and Innovation in the Organic Agro-Food Sector -- Chapter 5: Sustainable Social Innovations in Smart Cities -- Chapter 6: The Economy of Communion as a Social Innovation to Humanise Business -- Chapter 7: Methodology for Analysing Electrical Scenarios as a Means of Sustainable Development in Emerging Countries -- Chapter 8: State Legitimacy in France as a Determinant of Competitiveness and Social Innovation -- Chapter 9: Developing Sustainability Awareness in Higher Education -- Chapter 10: Corporate Universities as a New Paradigm and Source of Social Innovation, Sustainability, Technology and Education in the Twenty-First Century -- Chapter 11: Finland’s Centennial Anniversary 2017 – the First 100 Years of Finnish Social Innovations that Work for Gender Equality -- Chapter 12: Innovation and Knowledge in the Social Economy: ICT Accessibility -- Chapter 13: Social Innovation in Sports -- Chapter 14: Management Systems for Sustainability Practices in the Wine Sector. |
Record Nr. | UNINA-9910298187203321 |
Cham : , : Springer International Publishing : , : Imprint : Springer, , 2018 | ||
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Lo trovi qui: Univ. Federico II | ||
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