A curious treatise of the nature and quality of chocolate. VVritten in Spanish by Antonio Colmenero, doctor in physicke and chirurgery. And put into English by Don Diego de Vades-forte [[electronic resource]]
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| Autore: |
Colmenero de Ledesma Antonio
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| Titolo: |
A curious treatise of the nature and quality of chocolate. VVritten in Spanish by Antonio Colmenero, doctor in physicke and chirurgery. And put into English by Don Diego de Vades-forte [[electronic resource]]
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| Pubblicazione: | Imprinted at London, : By I. Okes, dwelling in Little St. Bartholomewes, 1640 |
| Descrizione fisica: | [6], 21, [1] p |
| Soggetto topico: | Chocolate |
| Altri autori: |
WadsworthJames <1604-1656?>
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| Note generali: | Don Diego de Vades-forte = James Wadsworth. |
| A translation of: Curioso tratado de la naturaleza y calidad del chocolate. | |
| Running title reads: A curious treatise of chocolate. | |
| Reproduction of the original in the British Library. | |
| Sommario/riassunto: | eebo-0018 |
| Titolo autorizzato: | A curious treatise of the nature and quality of chocolate. VVritten in Spanish by Antonio Colmenero, doctor in physicke and chirurgery. And put into English by Don Diego de Vades-forte |
| Formato: | Materiale a stampa  |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione: | Inglese |
| Record Nr.: | 996391972903316 |
| Lo trovi qui: | Univ. di Salerno |
| Opac: | Controlla la disponibilità qui |