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Innovative Approaches toward Healthy and Sustainable Environment : Air, Water, Food, and Waste Treatment



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Autore: Hashemi Shervin Visualizza persona
Titolo: Innovative Approaches toward Healthy and Sustainable Environment : Air, Water, Food, and Waste Treatment Visualizza cluster
Pubblicazione: MDPI - Multidisciplinary Digital Publishing Institute, 2025
Descrizione fisica: 1 online resource
Soggetto topico: History of engineering and technology
Persona (resp. second.): HashemiShervin
Sommario/riassunto: Sustainable solutions are urgently needed in a world facing environmental challenges such as air pollution, water scarcity, food insecurity, and waste management. This special issue "Innovative Approaches toward a Healthy and Sustainable Environment: Air, Water, Food, and Waste Treatment" explores groundbreaking strategies and technologies that address these critical issues. This volume unites leading experts, researchers, and practitioners worldwide. It focuses on four key pillars of environmental sustainability: clean water, sustainable food systems, waste management, and interconnections between water, energy, food, and ecosystems. Comprising thirteen research articles, two reviews, and an editorial, this collection examines innovative and effective solutions developed today. Readers will find real-world applications and case studies that revolutionize our approach to protecting and interacting with our planet. From advanced water treatment technologies to sustainable farming practices and waste recycling innovations, this book offers practical tools and strategies for creating a healthier and more sustainable future for the planet. Whether you are a scientist, policymaker, entrepreneur, or concerned citizen, this reprint highlights urgent environmental issues and inspires action, collaboration, and innovation to help build a cleaner and greener world.
Titolo autorizzato: Innovative Approaches toward Healthy and Sustainable Environment  Visualizza cluster
Formato: Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione: Inglese
Record Nr.: 9911024065603321
Lo trovi qui: Univ. Federico II
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