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| Autore: |
Sattar Jatoi Abdul
|
| Titolo: |
Xylanase from Microorganisms : Trends and Future / / edited by Abdul Sattar Jatoi
|
| Pubblicazione: | Singapore : , : Springer Nature Singapore : , : Imprint : Springer, , 2025 |
| Edizione: | 1st ed. 2025. |
| Descrizione fisica: | 1 online resource (414 pages) |
| Disciplina: | 660.63 |
| Soggetto topico: | Biochemical engineering |
| Environmental engineering | |
| Biotechnology | |
| Bioremediation | |
| Genomics | |
| Food - Analysis | |
| Chemistry | |
| Refuse and refuse disposal | |
| Sustainability | |
| Bioprocess Engineering | |
| Environmental Engineering/Biotechnology | |
| Food Chemistry | |
| Waste Management/Waste Technology | |
| Nota di contenuto: | Introduction to Xylanases -- Microorganisms Producing Xylanase -- Xylanase Production Techniques -- Biochemical Properties of Xylanase -- Molecular Biology of Xylanase Genes -- Immobilization and Stabilization of Xylanase -- Role of Xylanase in Agriculture and Animal Feed -- Xylanase in Waste Treatment and Environmental Applications -- Industrial-Scale Production of Xylanase -- Metagenomics and Discovery of Novel Xylanases -- Applications of Xylanase in Food Processing -- Xylanase in Biofuel Production -- Xylanase in Pulp and Paper Industry -- Challenges in Industrial Xylanase Applications -- Future Directions in Xylanase Research. |
| Sommario/riassunto: | This book highlights the production of xylanase from different microorganisms and their application in various bioprocesses. Its application spans industries such as biofuel production, animal feed, and food processing, where it enhances digestion, releases fermentable sugars, and improves the texture of baked goods. Fungal species, particularly Aspergillus and Trichoderma, and bacterial strains like Bacillus and Streptomyces are commonly used for xylanase production due to their ability to secrete large quantities of the enzyme. Recent biotechnological advancements, including genetic engineering, have increased enzyme efficiency and broadened its commercial use. The future of microbial xylanase research focuses on improving enzyme stability under extreme industrial conditions, such as high temperature and alkaline pH. Innovations are also geared toward lowering production costs and improving yields through optimization of fermentation processes and strain improvement. Furthermore, the use of xylanase in environmentally friendly processes is growing, especially in paper and pulp bleaching, where it offers a green alternative to harsh chemicals. The ongoing trend in sustainable industrial applications and the potential for novel uses in biorefineries and bioenergy production signal a promising future for xylanase development. |
| Titolo autorizzato: | Xylanase from Microorganisms ![]() |
| ISBN: | 9789819508242 |
| 9789819508235 | |
| Formato: | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione: | Inglese |
| Record Nr.: | 9911035159903321 |
| Lo trovi qui: | Univ. Federico II |
| Opac: | Controlla la disponibilità qui |