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| Autore: |
Johnston Josee <1972-, >
|
| Titolo: |
Introducing sociology using the stuff of everyday life / / Josee Johnston, Kate Cairns, Shyon Baumann
|
| Pubblicazione: | New York : , : Routledge, , 2017 |
| Descrizione fisica: | 1 online resource (499 pages) : illustrations |
| Disciplina: | 301 |
| Soggetto topico: | Sociology |
| Technological innovations - Social aspects | |
| Self - Social aspects | |
| Altri autori: |
BaumannShyon <1971->
CairnsKate
|
| Nota di bibliografia: | Includes bibliographical references and index. |
| Nota di contenuto: | Preface for instructors -- Preface for students -- Acknowledgements -- A day in the life of your jeans : using our stuff to discover sociology -- Surviving (and thriving) in consumer culture -- You are what you eat: culture, norms and values -- Fast-food blues: work in a global economy -- Coffee: status, distinction and "good" taste -- Fitting in : being part of the growth -- Shopping lessons : consuming social order -- Get in the game: race, merit, and group boundaries -- Barbies and monster trucks : socialization and "doing gender" -- Dreaming of a white wedding : marriage, family and heteronormativity -- I <3 my phone : technology and social networks -- Standing out : individuals negotiating the social world -- Branding your unique identityTM : consumer culture and the social self -- Looking good : ideology, intersectionality and the beauty industry -- What's on your playlist? : subcultures, racism and cultural appropriation -- Our love-hate relationship with the car : masculinity, industry and environmental sustainability -- Appendix: advertising and society: an overview of sociological methods -- Glossary -- Reference -- List of bolded terms. |
| Titolo autorizzato: | Introducing sociology using the stuff of everyday life ![]() |
| ISBN: | 1-315-77650-2 |
| 1-317-69066-4 | |
| 1-317-69067-2 | |
| Formato: | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione: | Inglese |
| Record Nr.: | 9910158572703321 |
| Lo trovi qui: | Univ. Federico II |
| Opac: | Controlla la disponibilità qui |