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Advances in enzymology and related subjects of biochemistry . Volume XVII / / edited by F. F. Nord



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Titolo: Advances in enzymology and related subjects of biochemistry . Volume XVII / / edited by F. F. Nord Visualizza cluster
Pubblicazione: New York, : Wiley, 1956
Edizione: 11th ed.
Descrizione fisica: 1 online resource (566 p.)
Disciplina: 612.0151
Soggetto topico: Clinical enzymology
Enzymes
Altri autori: NordF. F  
Note generali: Description based upon print version of record.
Nota di bibliografia: Includes bibliographical references and index.
Nota di contenuto: ADVANCES IN ENZYMOLOGY AND RELATED SUBJECTS OF BIOCHEMISTRY; CONTENTS; Enzyme Kinetics; The Respiratory Chain and Oxidative Phosphorylation; Solubilization, Migration, and Ut.ilization of Insoluble Matter in Nature; Enzymatic Phosphate Transfer; The Formation of Oligosaccharides by Enzymic Transglycosylation; Nature and Function of Metalloflavoproteins; Chemistry and Biochemistry of Xanthine Osidase; Some Controversial Aspects of the Mammalian Cytochronies; Metabolic Aspects of Chemical Genetics; Ribonucleic Acids and Virus Multiplication; Author Index; Subject Index
Cumulative Index of Volumes I-XVII
Sommario/riassunto: Advances in Enzymology and Related Areas of Molecular Biology is a seminal series in the field of biochemistry, offering researchers access to authoritative reviews of the latest discoveries in all areas of enzymology and molecular biology. These landmark volumes date back to 1941, providing an unrivaled view of the historical development of enzymology. The series offers researchers the latest understanding of enzymes, their mechanisms, reactions and evolution, roles in complex biological process, and their application in both the laboratory and industry. Each volume in the series featu
Titolo autorizzato: Advances in enzymology and related subjects of biochemistry  Visualizza cluster
ISBN: 1-282-68232-6
9786612682322
0-470-12262-5
0-470-12339-7
Formato: Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione: Inglese
Record Nr.: 9911019131103321
Lo trovi qui: Univ. Federico II
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Serie: Advances in enzymology