A nevv booke of gauging [[electronic resource] ] : Very usefull and necessary for all vintners, salters, bruers, coopers, and all others that deale in liquid commodities, in all cities, and townes through-out the whole kingdome. Whereby any one that can but adde and subtract may (by a ruler of foure foote long, having one side divided into inches, and each inch divided into ten parts) very easily and exactly gauge any wine, oile, ale or beere vessell, according to that taught by that famous geometrician of worthie memorie, M. Henry Briggs in his treatise of Arithmetica logarithmica. By Henry Bond, practitioner in the mathematicks, and reader of navigation to the mariners of the Kings Maiesties Navy at Chattam

• Autore: Bond Henry
• Pubblicazione: London, : Printed by I. D[awson] and are to be sold by William Lugg[er] at the Posterne Gate, 1634
• Descrizione fisica: [4], 51, [1] p. : table
• Soggetto topico: Gaging
• Note generali: Printer's name from STC.; "An early hand has added 'er' to the space following 'Lugg' in imprint of the Bodleian Library copy."--STC.; Reproduction of the original in the Bodleian Library.
• Sommario/riassunto: eebo-0014
• Titolo autorizzato: A nevv booke of gauging
• Formato: Materiale a stampa
• Livello bibliografico: Monografia
• Lingua di pubblicazione: Inglese
• Record Nr.: 996390271203316
• Lo trovi qui: Univ. di Salerno