Carotenoids and Human Health |
Autore | Amengual Jaume |
Pubbl/distr/stampa | MDPI - Multidisciplinary Digital Publishing Institute, 2019 |
Descrizione fisica | 1 electronic resource (308 p.) |
Soggetto non controllato |
membrane transporters
RAR browning astaxanthin Vitamin A case-control study ?-carotene transcriptomic analysis new-born carotenes cancer-related cognitive impairment androgen beta-carotene eicosapentanoic acid mango by-products mangiferin cell culture chronic disease Akkermansia animal intestine carotenoids alcoholic fatty liver disease Phaeodactylum tricornutum carotenoid tomato colourless carotenoids preterm mothers inflammation ?-Cryptoxanthin adipocytes vitamin A gastric cancer food ingredients brain gut microbiota zeaxanthin nutricosmetics brown adipose tissue bioactive compounds breastfeeding aging oxidative stress retinoids phytofluene glaucoma H. pylori retinoid tomato extract retinol ?-cryptoxanthin microalgae fucoxanthin obesity macular pigment carotene photoprotection adipose tissue lutein metabolic syndrome Caenorhabditis elegans functional foods beta-cryptoxanthin retinoic acid nutrition lycopene bioavailability nutraceuticals adipocyte ?-tocopherol phytoene memory cosmeceuticals antioxidants mature milk RXR fat reduction xanthophylls colostrum smoking overweight provitamin A public health Korea ?-carotene oxygenase 1 cognition full-term mothers hippocampus alpha-carotene prostate cancer hypertension |
ISBN | 3-03921-833-6 |
Formato | Materiale a stampa ![]() |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Record Nr. | UNINA-9910367740103321 |
Amengual Jaume
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MDPI - Multidisciplinary Digital Publishing Institute, 2019 | ||
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Lo trovi qui: Univ. Federico II | ||
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Carotenoids in Fresh and Processed Food: Between Biosynthesis and Degradation |
Autore | Crupi Pasquale |
Pubbl/distr/stampa | Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022 |
Descrizione fisica | 1 electronic resource (88 p.) |
Soggetto topico | Research & information: general |
Soggetto non controllato |
HPLC-DAD-MS
5,6-/5,8-epoxyxanthophylls elicitors pheophytins chlorophylls vineyard aspect vineyard topography vine vigor heat accumulation temperature photosynthetically active radiation lutein neoxanthin β-carotene carotenoids traditional food light-emitting diodes pulsed electric field zeaxanthin flavonoid carotenoid salicylic acid methyl jasmonate citrus fruit juice sacs eugenol photoprotection provitamin A |
Formato | Materiale a stampa ![]() |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Altri titoli varianti | Carotenoids in Fresh and Processed Food |
Record Nr. | UNINA-9910566484403321 |
Crupi Pasquale
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Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022 | ||
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Lo trovi qui: Univ. Federico II | ||
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Marine Carotenoids |
Autore | Sugawara Tatsuya |
Pubbl/distr/stampa | Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 |
Descrizione fisica | 1 electronic resource (744 p.) |
Soggetto topico |
Research & information: general
Biology, life sciences |
Soggetto non controllato |
fucoxanthin
scopolamine acetylcholinesterase Alzheimer’s disease cognitive impairments mytiloxanthin anti-oxidative activity singlet oxygen hydroxyl radical lipid peroxidation astaxanthin production carotenoids genome-reduced Corynebacterium glutamicum systematic approach metabolic engineering marine microalgae seaweeds nonconventional extraction electrotechnologies pulsed electric field-assisted extraction supercritical fluid extraction green processing microwave-assisted extraction marine drugs Bangia fuscopurpurea red algae lycopene cyclase carotenoid metabolism astaxanthin Escherichia coli β-carotene ketolase β-carotene hydroxylase Haematococcus pluvialis PII signaling protein nitrogen starvation gene cloning mRNA expression microalgae anti-angiogenic cardioprotective activity anti-cancer anti-diabetic anti-inflammatory anti-obesity anti-oxidant beauty Phaeodactylum tricornutum spectrophotometry high through-put screening antioxidants bioactive compounds blue biotechnology marine microorganisms ozonolysis apo-fucoxanthinone Caco-2 antiproliferative effect Pyropia yezoensis α-cryptoxanthin zeinoxanthin lutein-5,6-epoxide antheraxanthin carotenoid synthesis pathway red seaweed human papillomavirus 16 (HPV16) astaxanthin (Asta) acrosome reaction cholera toxin subunit B (CTB) L1 protein cigarette smoke exposure p38 MAPK antioxidant inflammatory synaptic-associated plasticity comparative transcriptome analyses alcoholic liver disease bioinformatic analysis phytoene fluridone cosmeceuticals anti-obesity effect Phaeodactylum extract Coelastrum canthaxanthin lutein nanoemulsion sublingual delivery ascorbyl palmitate Franz cell alcoholic liver injury oxidative stress Nrf2 TLR4 chronic obstructive pulmonary disease nuclear factor erythroid 2-related factor 2 heme oxygenase-1 siphonaxanthin dehydro-metabolite white adipose tissue metabolic pathway in vivo stereochemistry Tigriopus copepod meso-zeaxanthin zeaxanthin reactive oxygen species immune system antioxidant antibiotics thermal stress disease halocynthiaxanthin intestinal absorption functional food apoptosis inflammation lipid metabolism high-fat diet |
Formato | Materiale a stampa ![]() |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Record Nr. | UNINA-9910557148503321 |
Sugawara Tatsuya
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Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 | ||
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Lo trovi qui: Univ. Federico II | ||
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The Effect of Diet and Natural Agents on Oral, Periodontal Health and Dentistry |
Autore | Isola Gaetano |
Pubbl/distr/stampa | Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2020 |
Descrizione fisica | 1 electronic resource (102 p.) |
Soggetto topico | Medicine |
Soggetto non controllato |
periodontitis
Pelargonium sidoides DC root extract proanthocyanidins bacteriotoxicity inflammatory cytokines gene expression fibroblasts macrophages leukocytes vitamin C retinol α-carotene β-carotene β-cryptoxanthin γ-tocopherol lutein zeaxanthin lycopene ischemic heart disease C-reactive protein cardiovascular disease clinical trial dietary supplements dental implants osseointegration vitamin D magnesium resveratrol ascorbic acid zinc calcium bone diabetes mellitus periodontal disease natural agents gingivitis antioxidants vitamins oolong tea phenolic profile salivary microbiota 16S rRNA sequencing bacterial diversities correlation network oral diseases diet nutrients nutraceutics therapy host response |
Formato | Materiale a stampa ![]() |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Record Nr. | UNINA-9910557103003321 |
Isola Gaetano
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Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2020 | ||
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Lo trovi qui: Univ. Federico II | ||
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