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Carotenoids and Human Health
Carotenoids and Human Health
Autore Amengual Jaume
Pubbl/distr/stampa MDPI - Multidisciplinary Digital Publishing Institute, 2019
Descrizione fisica 1 electronic resource (308 p.)
Soggetto non controllato membrane transporters
RAR
browning
astaxanthin
Vitamin A
case-control study
?-carotene
transcriptomic analysis
new-born
carotenes
cancer-related cognitive impairment
androgen
beta-carotene
eicosapentanoic acid
mango by-products
mangiferin
cell culture
chronic disease
Akkermansia
animal
intestine
carotenoids
alcoholic fatty liver disease
Phaeodactylum tricornutum
carotenoid
tomato
colourless carotenoids
preterm mothers
inflammation
?-Cryptoxanthin
adipocytes
vitamin A
gastric cancer
food ingredients
brain
gut microbiota
zeaxanthin
nutricosmetics
brown adipose tissue
bioactive compounds
breastfeeding
aging
oxidative stress
retinoids
phytofluene
glaucoma
H. pylori
retinoid
tomato extract
retinol
?-cryptoxanthin
microalgae
fucoxanthin
obesity
macular pigment
carotene
photoprotection
adipose tissue
lutein
metabolic syndrome
Caenorhabditis elegans
functional foods
beta-cryptoxanthin
retinoic acid
nutrition
lycopene
bioavailability
nutraceuticals
adipocyte
?-tocopherol
phytoene
memory
cosmeceuticals
antioxidants
mature milk
RXR
fat reduction
xanthophylls
colostrum
smoking
overweight
provitamin A
public health
Korea
?-carotene oxygenase 1
cognition
full-term mothers
hippocampus
alpha-carotene
prostate cancer
hypertension
ISBN 3-03921-833-6
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Record Nr. UNINA-9910367740103321
Amengual Jaume  
MDPI - Multidisciplinary Digital Publishing Institute, 2019
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Carotenoids in Fresh and Processed Food: Between Biosynthesis and Degradation
Carotenoids in Fresh and Processed Food: Between Biosynthesis and Degradation
Autore Crupi Pasquale
Pubbl/distr/stampa Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022
Descrizione fisica 1 electronic resource (88 p.)
Soggetto topico Research & information: general
Soggetto non controllato HPLC-DAD-MS
5,6-/5,8-epoxyxanthophylls
elicitors
pheophytins
chlorophylls
vineyard aspect
vineyard topography
vine vigor
heat accumulation
temperature
photosynthetically active radiation
lutein
neoxanthin
β-carotene
carotenoids
traditional food
light-emitting diodes
pulsed electric field
zeaxanthin
flavonoid
carotenoid
salicylic acid
methyl jasmonate
citrus fruit
juice sacs
eugenol
photoprotection
provitamin A
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Altri titoli varianti Carotenoids in Fresh and Processed Food
Record Nr. UNINA-9910566484403321
Crupi Pasquale  
Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Marine Carotenoids
Marine Carotenoids
Autore Sugawara Tatsuya
Pubbl/distr/stampa Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021
Descrizione fisica 1 electronic resource (744 p.)
Soggetto topico Research & information: general
Biology, life sciences
Soggetto non controllato fucoxanthin
scopolamine
acetylcholinesterase
Alzheimer’s disease
cognitive impairments
mytiloxanthin
anti-oxidative activity
singlet oxygen
hydroxyl radical
lipid peroxidation
astaxanthin production
carotenoids
genome-reduced Corynebacterium glutamicum
systematic approach
metabolic engineering
marine microalgae
seaweeds
nonconventional extraction
electrotechnologies
pulsed electric field-assisted extraction
supercritical fluid extraction
green processing
microwave-assisted extraction
marine drugs
Bangia fuscopurpurea
red algae
lycopene cyclase
carotenoid
metabolism
astaxanthin
Escherichia coli
β-carotene ketolase
β-carotene hydroxylase
Haematococcus pluvialis
PII signaling protein
nitrogen starvation
gene cloning
mRNA expression
microalgae
anti-angiogenic
cardioprotective activity
anti-cancer
anti-diabetic
anti-inflammatory
anti-obesity
anti-oxidant
beauty
Phaeodactylum tricornutum
spectrophotometry
high through-put screening
antioxidants
bioactive compounds
blue biotechnology
marine microorganisms
ozonolysis
apo-fucoxanthinone
Caco-2
antiproliferative effect
Pyropia yezoensis
α-cryptoxanthin
zeinoxanthin
lutein-5,6-epoxide
antheraxanthin
carotenoid synthesis pathway
red seaweed
human papillomavirus 16 (HPV16)
astaxanthin (Asta)
acrosome reaction
cholera toxin subunit B (CTB)
L1 protein
cigarette smoke exposure
p38 MAPK
antioxidant inflammatory
synaptic-associated plasticity
comparative transcriptome analyses
alcoholic liver disease
bioinformatic analysis
phytoene
fluridone
cosmeceuticals
anti-obesity effect
Phaeodactylum extract
Coelastrum
canthaxanthin
lutein
nanoemulsion
sublingual delivery
ascorbyl palmitate
Franz cell
alcoholic liver injury
oxidative stress
Nrf2
TLR4
chronic obstructive pulmonary disease
nuclear factor erythroid 2-related factor 2
heme oxygenase-1
siphonaxanthin
dehydro-metabolite
white adipose tissue
metabolic pathway in vivo
stereochemistry
Tigriopus
copepod
meso-zeaxanthin
zeaxanthin
reactive oxygen species
immune system
antioxidant
antibiotics
thermal stress
disease
halocynthiaxanthin
intestinal absorption
functional food
apoptosis
inflammation
lipid metabolism
high-fat diet
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Record Nr. UNINA-9910557148503321
Sugawara Tatsuya  
Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
The Effect of Diet and Natural Agents on Oral, Periodontal Health and Dentistry
The Effect of Diet and Natural Agents on Oral, Periodontal Health and Dentistry
Autore Isola Gaetano
Pubbl/distr/stampa Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2020
Descrizione fisica 1 electronic resource (102 p.)
Soggetto topico Medicine
Soggetto non controllato periodontitis
Pelargonium sidoides DC root extract
proanthocyanidins
bacteriotoxicity
inflammatory cytokines
gene expression
fibroblasts
macrophages
leukocytes
vitamin C
retinol
α-carotene
β-carotene
β-cryptoxanthin
γ-tocopherol
lutein
zeaxanthin
lycopene
ischemic heart disease
C-reactive protein
cardiovascular disease
clinical trial
dietary supplements
dental implants
osseointegration
vitamin D
magnesium
resveratrol
ascorbic acid
zinc
calcium
bone
diabetes mellitus
periodontal disease
natural agents
gingivitis
antioxidants
vitamins
oolong tea
phenolic profile
salivary microbiota
16S rRNA sequencing
bacterial diversities
correlation network
oral diseases
diet
nutrients
nutraceutics
therapy
host response
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Record Nr. UNINA-9910557103003321
Isola Gaetano  
Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2020
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui