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Dying on the vine [[electronic resource] ] : how phylloxera transformed wine / / George Gale
Dying on the vine [[electronic resource] ] : how phylloxera transformed wine / / George Gale
Autore Gale George <1943->
Pubbl/distr/stampa Berkeley, : University of California Press, c2011
Descrizione fisica 1 online resource (335 p.)
Disciplina 634.8/2752
Soggetto topico Grapes - Diseases and pests - History - 19th century
Grapes - Diseases and pests - History - 20th century
Phylloxera
Soggetto non controllato biological and economic disaster
book about phylloxera
developed strategy of resistance
eighteen sixties
invaded south of france
invasive species colonize new habitats
journeyed across oceans
lays waste to vineyards
researchers
scientific warfare against phylloxera
scientists
spread throughout europe
viticulturalists
wine industry
ISBN 1-283-27794-8
9786613277947
0-520-94885-8
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto All your vines are fatally condemned to disappear, monsieur -- La defense: sand, submersion, and sulfiding -- La reconstitution -- The underground battle: grafting on American rootstock -- Phylloxera makes the European grand tour -- The bug goes south: new venues, same story -- The old Americans, or how the fox conquered Europe -- Phylloxera breaks out (twice) in California.
Record Nr. UNINA-9910790049803321
Gale George <1943->  
Berkeley, : University of California Press, c2011
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Dying on the vine [[electronic resource] ] : how phylloxera transformed wine / / George Gale
Dying on the vine [[electronic resource] ] : how phylloxera transformed wine / / George Gale
Autore Gale George <1943->
Pubbl/distr/stampa Berkeley, : University of California Press, c2011
Descrizione fisica 1 online resource (335 p.)
Disciplina 634.8/2752
Soggetto topico Grapes - Diseases and pests - History - 19th century
Grapes - Diseases and pests - History - 20th century
Phylloxera
Soggetto non controllato biological and economic disaster
book about phylloxera
developed strategy of resistance
eighteen sixties
invaded south of france
invasive species colonize new habitats
journeyed across oceans
lays waste to vineyards
researchers
scientific warfare against phylloxera
scientists
spread throughout europe
viticulturalists
wine industry
ISBN 1-283-27794-8
9786613277947
0-520-94885-8
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto All your vines are fatally condemned to disappear, monsieur -- La defense: sand, submersion, and sulfiding -- La reconstitution -- The underground battle: grafting on American rootstock -- Phylloxera makes the European grand tour -- The bug goes south: new venues, same story -- The old Americans, or how the fox conquered Europe -- Phylloxera breaks out (twice) in California.
Record Nr. UNINA-9910811583903321
Gale George <1943->  
Berkeley, : University of California Press, c2011
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Global wine markets, 1860 to 2016 : a statistical compendium / / Kym Anderson, Signe Nelgen and Vicente Pinilla [[electronic resource]]
Global wine markets, 1860 to 2016 : a statistical compendium / / Kym Anderson, Signe Nelgen and Vicente Pinilla [[electronic resource]]
Autore Anderson Kym
Pubbl/distr/stampa University of Adelaide Press, 2017
Descrizione fisica 1 online resource (xxxii, 549 pages) : digital, PDF file(s)
Disciplina 338.476632
Soggetto topico Wine industry and globalization
International trade
Globalization - Economic aspects
Soggetto non controllato statistics
global wine statistics
kym anderson
domestic sales
signe nelgen
unit value of wine production
economic aspects
global wine markets
american market
overseas sales
wine brands
wine brand
vicente pinilla
european market
commercial-premium wine
statistical compendium
excise
wine and wine making
exports
wine industry
wine consumption
per capita expenditure
import tax
imports
south american market
globalisation
global wine trade
australian market
super-premium wine
new world wine
asian market
national markets
non-premium wine
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Record Nr. UNINA-9910251396903321
Anderson Kym  
University of Adelaide Press, 2017
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Global wine markets, 1961 to 2009 : a statistical compendium / / Kym Anderson and Signe Nelgen [[electronic resource]]
Global wine markets, 1961 to 2009 : a statistical compendium / / Kym Anderson and Signe Nelgen [[electronic resource]]
Autore Anderson Kym
Pubbl/distr/stampa University of Adelaide Press, 2011
Descrizione fisica 1 online resource (xxxii, 467 pages) : digital, PDF file(s)
Disciplina 382.456632
Soggetto topico Wine and wine making
Wine industry
Soggetto non controllato statistics
global wine statistics
kym anderson
domestic sales
global wine markets 1961 to 2009
signe nelgen
unit value of wine production
economic aspects
american market
overseas sales
wine brands
wine brand
european market
commercial-premium wine
statistical compendium
excise
wine and wine making
exports
wine industry
wine consumption
per capita expenditure
import tax
imports
south american market
globalisation
global wine trade
australian market
super-premium wine
new world wine
asian market
national markets
non-premium wine
ISBN 0-9870730-1-X
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto Wine’s globalization: the next phase -- Charts: Global wine markets at a glance -- Tables: I. Global wine markets, 2007-09 -- II. Wine markets by country: annual data and growth rates, 2000 to 2009 -- III. Wine markets by country: 5-year data and decadal growth rates, 1961 to 2009 -- IV. Wine bilateral trade, country by region, 1990 to 2009 -- V. Wine bilateral trade, country by country, 2009 -- VI. Value shares of national and global wine markets, by quality categories, 2009 -- VII. Wine and other alcohol consumption and import taxes, 2008 -- VIII. World rankings of top 20 wine countries by various indicators -- IX. Summary data for each country and region: annual data, 2000 to 2009 -- X. Pre-World War II Historical Data, 1675-1938
Record Nr. UNINA-9910133687403321
Anderson Kym  
University of Adelaide Press, 2011
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
The good company : sustainability in hospitality, tourism and wine / / Robert H. Girling, Pamela Lanier, Heather Dawn Gordy
The good company : sustainability in hospitality, tourism and wine / / Robert H. Girling, Pamela Lanier, Heather Dawn Gordy
Autore Girling Robert Henriques.
Edizione [First edition.]
Pubbl/distr/stampa New York, New York (222 East 46th Street, New York, NY 10017) : , : Business Expert Press, , 2016
Descrizione fisica 1 online resource (304 pages) : illustrations
Disciplina 338.4791
Collana Tourism and hospitality management collection
Soggetto topico Sustainable tourism
Tourism - Management
Hospitality industry - Management
Wine industry - Management
Soggetto genere / forma Electronic books.
Soggetto non controllato hospitality
tourism
wine industry
tour operators
ecology
environmental issues
agri-tourism
hotel management
management
business leadership
voluntourism
ethical destinations ecolodges
ecotourism
sustainable tourism
green tourism
green business
ISBN 1-63157-171-0
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto Part 1. Leading hospitality for sustainability: the context and issues -- Part 2. Key sector case studies: hotels, eco-resorts, cruise ships, tour operators, wine tourism, and niche tourism -- Appendix 1. Certification -- Index -- List of contributors.
Record Nr. UNINA-9910461373103321
Girling Robert Henriques.  
New York, New York (222 East 46th Street, New York, NY 10017) : , : Business Expert Press, , 2016
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
The good company : sustainability in hospitality, tourism and wine / / Robert H. Girling, Pamela Lanier, Heather Dawn Gordy
The good company : sustainability in hospitality, tourism and wine / / Robert H. Girling, Pamela Lanier, Heather Dawn Gordy
Autore Girling Robert Henriques.
Edizione [First edition.]
Pubbl/distr/stampa New York, New York (222 East 46th Street, New York, NY 10017) : , : Business Expert Press, , 2016
Descrizione fisica 1 online resource (304 pages) : illustrations
Disciplina 338.4791
Collana Tourism and hospitality management collection
Soggetto topico Sustainable tourism
Tourism - Management
Hospitality industry - Management
Wine industry - Management
Soggetto non controllato hospitality
tourism
wine industry
tour operators
ecology
environmental issues
agri-tourism
hotel management
management
business leadership
voluntourism
ethical destinations ecolodges
ecotourism
sustainable tourism
green tourism
green business
ISBN 1-63157-171-0
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto Part 1. Leading hospitality for sustainability: the context and issues -- Part 2. Key sector case studies: hotels, eco-resorts, cruise ships, tour operators, wine tourism, and niche tourism -- Appendix 1. Certification -- Index -- List of contributors.
Record Nr. UNINA-9910797588603321
Girling Robert Henriques.  
New York, New York (222 East 46th Street, New York, NY 10017) : , : Business Expert Press, , 2016
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
The good company : sustainability in hospitality, tourism and wine / / Robert H. Girling, Pamela Lanier, Heather Dawn Gordy
The good company : sustainability in hospitality, tourism and wine / / Robert H. Girling, Pamela Lanier, Heather Dawn Gordy
Autore Girling Robert Henriques.
Edizione [First edition.]
Pubbl/distr/stampa New York, New York (222 East 46th Street, New York, NY 10017) : , : Business Expert Press, , 2016
Descrizione fisica 1 online resource (304 pages) : illustrations
Disciplina 338.4791
Collana Tourism and hospitality management collection
Soggetto topico Sustainable tourism
Tourism - Management
Hospitality industry - Management
Wine industry - Management
Soggetto non controllato hospitality
tourism
wine industry
tour operators
ecology
environmental issues
agri-tourism
hotel management
management
business leadership
voluntourism
ethical destinations ecolodges
ecotourism
sustainable tourism
green tourism
green business
ISBN 1-63157-171-0
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto Part 1. Leading hospitality for sustainability: the context and issues -- Part 2. Key sector case studies: hotels, eco-resorts, cruise ships, tour operators, wine tourism, and niche tourism -- Appendix 1. Certification -- Index -- List of contributors.
Record Nr. UNINA-9910809993003321
Girling Robert Henriques.  
New York, New York (222 East 46th Street, New York, NY 10017) : , : Business Expert Press, , 2016
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Wine politics [[electronic resource] ] : how governments, environmentalists, mobsters, and critics influence the wines we drink / / Tyler Colman
Wine politics [[electronic resource] ] : how governments, environmentalists, mobsters, and critics influence the wines we drink / / Tyler Colman
Autore Colman Tyler
Pubbl/distr/stampa Berkeley, : University of California Press, c2008
Descrizione fisica 1 online resource (206 p.)
Disciplina 338.4/76632
Soggetto topico Wine - Political aspects
Wine industry
Soggetto non controllato american wines
behind the scenes
big business
bordeaux
burgundy
business and industry
business politics
california
cost of wine
europe
food politics
france
french wines
globalization
government influence
history of wine
inside perspective
napa
nonfiction
oregon
vineyards
wine business
wine critics
wine culture
wine distributors
wine historians
wine industry
wine labels
wine laws
wine lovers
wine making
wine taste
wine tasting
wine
ISBN 1-281-75268-1
1-4356-8478-8
9786611752682
0-520-93473-3
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto What is wine politics? -- Soil and society -- Authenticating origins -- Baptists and bootleggers -- Who controls your palate? -- Greens, grapes, and gripes -- Celebrating diversity.
Record Nr. UNINA-9910782561703321
Colman Tyler  
Berkeley, : University of California Press, c2008
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Women of wine [[electronic resource] ] : the rise of women in the global wine industry / / Ann B. Matasar
Women of wine [[electronic resource] ] : the rise of women in the global wine industry / / Ann B. Matasar
Autore Matasar Ann B. <1940->
Pubbl/distr/stampa Berkeley, : University of California Press, c2006
Descrizione fisica 1 online resource (265 p.)
Disciplina 331.4/86632
Soggetto topico Women in the wine industry
Wine industry
Soggetto non controllato alcohol
american wine
australia
australian wine
bize leroy
cathy corison
chiara lungarotti
england
feminism
food and wine
food science
french wine
gender studies
gender
gina gallo
italy
la sirena
laura bianchi
laura catena
lorenza sebasti
madeline triffon
new zealand
nonfiction
rothschild
serena sutcliffe
sommelier
susana balbo
united kingdom
vanya cullen
vineyard
wine industry
wine
winemaking
winery
women in business
women winemakers
women
ISBN 9786612357336
1-282-35733-6
0-520-93070-3
1-60129-383-6
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto Women need not apply -- Wine : not your typical agricultural product -- A toast to the past -- Terroir : uniquely French and untranslatable -- Le donne del vino -- The new world : California -- The new world : the Southern Hemisphere -- Knowledge is power -- Uncorking sales -- Past, present, future.
Record Nr. UNINA-9910783668403321
Matasar Ann B. <1940->  
Berkeley, : University of California Press, c2006
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui