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Plant Biodiversity and Genetic Resources
Plant Biodiversity and Genetic Resources
Autore Ebert Andreas W
Pubbl/distr/stampa Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021
Descrizione fisica 1 online resource (672 p.)
Soggetto topico Biology, life sciences
Research and information: general
Soggetto non controllato access and benefit sharing
AFLP
agricultural adaptation
agricultural biodiversity
agro-biodiversity
agrobiodiversity
agrobiodiversity conservation
Amorgos
anti-inflammatory activity
antioxidants
association mapping
atolls
banana
bean
biological features
Brassica oleracea
breeding
Carthamus tinctorius
catechin
centres of origin
CGIAR
climate change
climate change adaptation
climate resilient
clonal crops
collection management
combined drought and heat stress
community seedbanks
conservation
conservation strategies
cpSSR
crop breeding
crop diversity
crop genetic resources
crop wild relatives
crop wild relatives (CWR)
cross-sectoral collaboration
cryobiotechnology
cryopreservation
Cyprus
cytometry
DArT markers
dendrogram
desiccation tolerance
developing countries
diagnostics
diversification
diversity
DNA Barcoding
documentation
domestication
drought
drought tolerance
drylands
Erodium crassifolium
ex situ and in situ conservation
ex situ conservation
field collections
field maintenance
food and nutrition security
food security
forage germplasm
Fraxinus spp
gene donors
gene flow
genebank
genebank management
genebanks
genetic approaches
genetic differentiation
genetic diversity
genetic erosion
genetic resources
genome-wide association studies
genomic selection
genotyping by sequencing
geographic distribution
germination
germplasm
germplasm characterization
germplasm storage
grasses
GWAS
heat
high-throughput phenotyping
home gardens
Honduras
HRM analysis
in vitro conservation
invasive
invasive species
ISSR genotyping
Kitui county
landrace
landraces
leafy vegetables
legumes
local
local varieties nSSR
longevity
Lythraceae
macadamia
maize
malnutrition
manna
microsatellites
mineral nutrients
monitoring
morphological traits
multi-sectoral collaboration
multilateral system
Musa
national and global efforts
natural biofortification
neglected and underutilized species
nitrogen fixation
non-communicable diseases (NCD)
nutrition data
nutrition security
oilseed crop
Papua New Guinea
participatory breeding
pathogen
payment for ecosystem services
payment for environmental services
pea landraces
pest
phenotypic breeding
phylogenetic diversity
phytosanitary regulations
plant breeding
plant genetic resources
plant genetic resources for food and agriculture
Plant Treaty
Poaceae
policy
population genetics
population structure
populations contraction
powdery mildew
PPB
pre-breeding
prevention
principal coordinate analysis
Punica genera
Punica granatum L.
Punica protopunica Balf
quarantine
range expansion
recalcitrant seeds
regeneration
Rhododendron
Schinoussa
seed
seed conservation
seed germination
seed health
seed longevity
seed physiology
seed quality management
seed storage
seed storage behaviour
SNP
Solanum chacoense
statistical modelling
stress tolerance
stripe rust
sustainability
symbiosis
transboundary pests
underutilized species
use
useful plants
variety introduction
Vavilov centres
vegetable breeding
vegetables
virus indexing
Vitis vinifera subsp. sativa
Vitis vinifera subsp. Sylvestris
wheat
wild food plants
wild species
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Record Nr. UNINA-9910557733703321
Ebert Andreas W  
Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
The Multifaceted Nature of Food and Nutrition Insecurity around the World and Foodservice Business
The Multifaceted Nature of Food and Nutrition Insecurity around the World and Foodservice Business
Autore Raposo António
Pubbl/distr/stampa Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022
Descrizione fisica 1 online resource (230 p.)
Soggetto topico Biology, life sciences
Food & society
Research & information: general
Soggetto non controllato adaptation
adolescents
affect regulation
agricultural biotechnology
agriculture
antimicrobial
antioxidant
Arctic Indigenous Peoples
Arctic population
brand attitude
children
climate change
clustering
consumer behavior
consumers' attitude
correlation
critical
data mining
dual processing theory
ecology
essential oil
eugenol methyl ether
fat
food habits
food industry and technology
food policy
food safety
food safety and quality
food security
gastronomy
health risks
hydrodistillation
hygiene practices
importance-performance analysis (IPA)
integral
international students
learning
legal
livelihood
low-income
machine learning
macro- and microelement analysis
maladaptive eating behavior
Malaysian research universities
Melaleuca bracteata
meta-analysis
migration
negative affect
new plant breeding technique
normal weight
NPBT
nutritional diseases
overgrazing
participatory
protein
public healthcare
reindeer herding
reindeer losses
reindeer meat
relational
risk perception
rural arctic population
satisfaction
service quality at restaurants/cafés/hotels
SNS information attribute
specific gravity
starch
sugar
sustainable development
sustainable use intention
systematic review
theory
tourism
traditional knowledge
traditional nutrition
university foodservice attributes
valleys of the Hindu Kush mountain range
wild food plants
Yamal-Nenets Autonomous Okrug
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Record Nr. UNINA-9910585944603321
Raposo António  
Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui