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Advances in Experimental and Computational Rheology, Volume II
| Advances in Experimental and Computational Rheology, Volume II |
| Autore | Cidade Maria Teresa |
| Pubbl/distr/stampa | Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2020 |
| Descrizione fisica | 1 electronic resource (192 p.) |
| Soggetto topico | History of engineering & technology |
| Soggetto non controllato |
graphene oxide
polyethylene glycol rheological characterization human milk tube feeding breastfeeding viscosity complex modulus density rheological measurements non-viscometric geometries Couette analogy shear thinning fluids suspensions bread whey complex fluids experimental rheology breadmaking yield stress grout polypropylene fiber masonry consolidation rheology drop impact elasto-viscoplastic material free surface gravitational effects MRSA S. aureus antibiotics oxacillin bactericidal injection molding filling stage Cross-WLF model Tait model finite volume method openInjMoldSim OpenFOAM® Boger fluids circular contraction flow lip vortex pressure-drops vortex-enhancement first normal-stress difference swIM model reactive extrusion data-driven machine learning artificial engineering polymer processing digital twin |
| Formato | Materiale a stampa  |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910557294903321 |
Cidade Maria Teresa
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| Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2020 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Appetite and Satiety Control-Gut Mechanisms
| Appetite and Satiety Control-Gut Mechanisms |
| Autore | Feinle-Bisset Christine |
| Pubbl/distr/stampa | Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 |
| Descrizione fisica | 1 electronic resource (454 p.) |
| Soggetto topico | Medicine |
| Soggetto non controllato |
lixisenatide
intragastric meal retention energy intake type 2 diabetes obesity amino acid isoleucine chronic supplementation energy expenditure oral glucose tolerance test glycaemic control gastric emptying breath test endocannabinoid cannabinoid CB1 receptor gut-brain intestine western diet preference whey protein gastric emptying appetite lifecourse gut hormones hunger protein TAS2R5 TAS2R39 TAS2R14 agonist food intake GLP1 CCK PYY miniature pig pig model functional brain imaging molecular imaging vagal afferents single fiber recording insulin resistance GLP-1r gastric barostat scintigraphy meal ingestion postprandial responses hedonic sensations homeostatic sensations abdominal wall activity abdominal distension taste fat carbohydrate bariatric surgery GLP-1 ghrelin Roux-en-Y gastric bypass gastric band sleeve gastrectomy circadian gastrointestinal tract enteroendocrine cells chemosensory GIP nutrients hormones food ingestion digestion satiety digestive well-being functional gastrointestinal disorders postprandial symptoms brainstem vagus feeding gastrointestinal cue reactivity meal anticipation motivation nutrient preference flavor aversion bile acids TGR-5 FXR gastrointestinal hormones body weight gastric accommodation satiation CB1 receptor reward aging whey anorexia supplements sarcopenia nutrient sensing enteroendocrine cells (EECs) appetite regulation G-protein coupled receptors (GPCRs) bitter substances gastric motor function postprandial blood glucose preclinical studies human studies texture oro-sensory exposure sensory science cephalic responses brain areas brain stem weight management intestinal brake duodenal jejunal and ileal brake tastants circadian clock gastric bypass surgery microbiome hypothalamus |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910557519503321 |
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Feinle-Bisset Christine
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| Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Beverage Sensory Modification
| Beverage Sensory Modification |
| Autore | Malfeito Ferreira Manuel |
| Pubbl/distr/stampa | MDPI - Multidisciplinary Digital Publishing Institute, 2019 |
| Descrizione fisica | 1 electronic resource (104 p.) |
| Soggetto non controllato |
isoboles
synergy wine tasting wine perception water solution oxidative stability cross-modality taste vanilla flavor volatile phenols glass swirling wine aging spoilage CATA flavored milk cross-modal correspondence beverage time-intensity evaluation expectations temporal profile taste-aroma interactions sweetness enhancement opening sounds glass shape pivot profile shape Dekkera flavan-3-ols nonequilibrium conditions oxidation packaging clarification sweetener off-flavors Brettanomyces whey closure type coffee beverage oxygen sensor untrained panelist fermented beverage reduction sugar wine |
| ISBN | 3-03921-394-6 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910367566103321 |
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Malfeito Ferreira Manuel
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| MDPI - Multidisciplinary Digital Publishing Institute, 2019 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Breastfeeding and human lactation
| Breastfeeding and human lactation |
| Autore | Perrella Sharon |
| Pubbl/distr/stampa | MDPI - Multidisciplinary Digital Publishing Institute, 2019 |
| Descrizione fisica | 1 electronic resource (450 p.) |
| Soggetto non controllato |
Cambodia
milk metabolomics galactogogues adequate intake postnatal outcomes cytomegalovirus midwifery milk synthesis chromatography protein lactoferrin human lactation ultrasound skinfolds breastfed infants knowledge pregnancy casein SEA maternal factors ethnicity post-partum distress bottle composition feeding co-sleeping passive immunity glycerophosphocholine anthropometrics antimicrobial proteins professional support mothers of preterm infants responsive feeding lactating women peptidomics triiodothyronine preterm mother–infant physical contact expressing preterm infant appetite regulation justification of supplementation body composition zinc supplementation antibodies antisecretory factor proteolysis enteral nutrition Ecuador growth factors maternal responsiveness maternal wellbeing nipple shield microbiome maternal distress sodium thyroid maternal diet thyroxine IgA caesarean section raw breast milk colostrum fatty acids breast milk immune cells metabolites PEA premature mode of delivery endocannabinoids lipids practice fat synthesis attitudes feeding cues infant Docosahexaenoic acid Arachidonic acid GDM milk-acquired infections zinc deficiency ICP-OES social support infants omega-6 fatty acids infant health HGF omega-3 fatty acids OEA leptin milk metabolites Canada mother–infant interaction NMR spectroscopy lipidomics infection breastfeeding support prematurity phosphocholine immunity Quito sex-specificity choline paternal role inflammation docosahexaenoic acid partner support proximal care thyroid antibodies adipokines calculated daily intakes candida proton nuclear magnetic resonance N-acylethanolamines milk intake whey bioelectrical impedance spectroscopy breastfeeding n-6 and n-3 polyunsaturated fatty acid babywearing milk composition breastmilk obesity lactation infant growth formula supplementation early life nutrition adiponectin milk cells potassium human milk long-chain polyunsaturated fatty acids Andean region Ireland mass spectrometry geographical location diet dietary recommendations TGF-? ion selective electrode plasma zinc barriers infant feeding human milk composition Breastfeeding |
| ISBN | 3-03897-931-7 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910346677403321 |
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Perrella Sharon
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| MDPI - Multidisciplinary Digital Publishing Institute, 2019 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Cheese and Whey
| Cheese and Whey |
| Autore | Moatsou Golfo |
| Pubbl/distr/stampa | Basel, : MDPI Books, 2022 |
| Descrizione fisica | 1 electronic resource (160 p.) |
| Soggetto topico |
Research & information: general
Biology, life sciences |
| Soggetto non controllato |
ACE inhibition
antioxidant activity hydrolysis response surface methodology whey protein concentrate Parmigiano Reggiano cheese somatic cells milk composition cheese yield cheesemaking losses cheese ripening ripening extension cheese microstructure free amino acids capillary electrophoresis proteolysis volatile compounds confocal laser scanning microscopy dairy product analysis cheese peptidomics cheesemaking data-independent acquisition whey buttermilk second cheese whey ultrafiltration reduced-fat cheese hard cheese long ripened cheese ripening rooms environmental ripening conditions quantitative descriptive analysis texture water activity image analysis cheesemaking technology milk whey hydrolyzed collagen bioavailability "bryndza" cheese electronic nose gas chromatography volatile organic compounds microbiota Flammulina velutipes protein-polysaccharide complexes stability bio-layer interferometry in vitro digestibility binding regions Quark-type cheese cow cheese milk homogenization cheese milk heat treatment sugars and organic acids proteolysis indices texture profile analysis whey protein denaturation |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910595071403321 |
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Moatsou Golfo
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| Basel, : MDPI Books, 2022 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Dairy Products for Human Health
| Dairy Products for Human Health |
| Autore | Savaiano Dennis |
| Pubbl/distr/stampa | MDPI - Multidisciplinary Digital Publishing Institute, 2022 |
| Descrizione fisica | 1 electronic resource (314 p.) |
| Soggetto topico |
Research & information: general
Biology, life sciences Food & society |
| Soggetto non controllato |
milk
dairy nutrient adequacy Philippines young children preschool children polar lipids sphingomyelin heart disease gut health cancer inflammation lactose intolerance lactase non-persistence galacto-oligosaccharide gut microbiome abdominal pain bloating gas diarrhea n-3 PUFA CLA cheese blood lipids dairy fat consumer quality animal-derived food yoghurt MFGM phospholipids gangliosides anti-inflammatory IL-1β nitric oxide superoxide anion cyclo-oxygenase-2 neutrophil elastase HAZ stunting pre-school children cross-sectional study China anteiso branched-chain amino acids diabetes iso metabolic diseases phytanic acid health matrix metabolism nutrient composition saturated fats dairy products energy intake food intakes nutrient intakes aging population-based cohort kefir peptides dairy milk protein osteoporosis ovariectomized (OVX) mice 16S rDNA gut microbiota type 2 diabetes mellitus insulin resistance polycystic ovary syndrome fertility ovulation 25-hydroxyvitamin D (25(OH)D) Mexican–American Other Hispanic non-Hispanic White non-Hispanic Black A1 beta-casein A2 beta-casein beta-casomorphin gastrointestinal intolerance hydrogen breath test lactose challenge lactose intolerance symptoms milk intolerance Qualifying Lactose Challenge Symptom Score whey glucose glycemic variability beta-lactoglobulin pre-meal CGM preterm neonates fat gastric lipase absorption intestine emulsions vegetable oil soy lecithin ribo-seq muscle protein synthesis anabolism insulin |
| ISBN | 3-0365-4940-4 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910619467303321 |
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Savaiano Dennis
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| MDPI - Multidisciplinary Digital Publishing Institute, 2022 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Degradation of whey in an anaerobic fixed bed (AnFB) reactor
| Degradation of whey in an anaerobic fixed bed (AnFB) reactor |
| Autore | Handajani Marisa |
| Pubbl/distr/stampa | KIT Scientific Publishing, 2004 |
| Descrizione fisica | 1 electronic resource (XIII, 135 p. p.) |
| Collana | Karlsruher Berichte zur Ingenieurbiologie |
| Soggetto non controllato |
acetogenesis
whey anaerobic fixed bed reactor degradation methanogenesis AnFB reactor |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Altri titoli varianti | Degradation of whey in an anaerobic fixed bed |
| Record Nr. | UNINA-9910346873903321 |
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Handajani Marisa
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| KIT Scientific Publishing, 2004 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Extraction and Fractionation Processes of Functional Components in Food Engineering
| Extraction and Fractionation Processes of Functional Components in Food Engineering |
| Autore | De Moura Bell Juliana Maria Leite Nobrega |
| Pubbl/distr/stampa | Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022 |
| Descrizione fisica | 1 electronic resource (122 p.) |
| Soggetto topico |
Technology: general issues
History of engineering & technology |
| Soggetto non controllato |
terpene
pinene Escherichia coli whey whey permeate biosynthesis microbial peptides hydrolysates hypertension aqueous extraction process extraction yields cream demulsification oil recovery almond flour walnut oil rancidity induction time rancimat response surface methodology acid-soluble collagen snakehead fish fish skin the mixture of skin and scale denaturation temperature FTIR food proteins novel extraction methodologies enzymatic hydrolysis bioactive peptides seeds supercritical CO2 extraction solvent extraction expeller pressing enzyme-assisted aqueous extraction techno-economic analysis life cycle assessment |
| ISBN | 3-0365-5760-1 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910637782103321 |
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De Moura Bell Juliana Maria Leite Nobrega
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| Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Food Waste Valorization
| Food Waste Valorization |
| Autore | Di Bella Giuseppa |
| Pubbl/distr/stampa | Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022 |
| Descrizione fisica | 1 electronic resource (258 p.) |
| Soggetto topico |
Technology: general issues
Biotechnology |
| Soggetto non controllato |
industrial food waste
valorization biorefinery bioenergy biobased materials promotion policy rice husk pyrolysis porous biochar pore property surface composition microbial red pigment Monascus purpureus simultaneous hydrolysis and fermentation sustainability whey RSM bioethanol yeast fermentation sugar beet molasses industrial by-product scale-up agricultural waste wastewater microbial fuel cell techno-economic commercialization life cycle assessment Neurospora intermedia bread process development cheese whey Aspergillus awamori β-galactosidase lactose hydrolysis Acetobacter xylinum bacterial cellulose biosurfactant bioemulsifier waste frying oil Bacillus cereus food additives cookie microalgae DHA lignocellulosic biomass organosolv fractionation liquid fraction solid pulp omega-3 fatty acids soap olives olive oil fermentation food waste fish waste citrus peel aquafeed Saccharomyces cerevisiae Lactobacillus reuteri whey product proteins ultrafiltration nanofiltration keratinocytes scratch assay mozzarella cheese manufacturing pressing residue grape apple silage animal production enzyme production polyphenols Juglans regia L. walnut green husk agricultural wastes soil conditions glucans pectins Aspergillus oryzae rice hull paper mill wastewater bioremediation amylase solid-state fermentation (SSF) goat feeding durian peel silage additives propionate methane mitigation nitrogen balance waste management biofuel production circular economy single cell protein value-added product food and feed production yeast probiotics |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910671101303321 |
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Di Bella Giuseppa
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| Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Ion and Molecule Transport in Membrane Systems
| Ion and Molecule Transport in Membrane Systems |
| Autore | Nikonenko Victor V |
| Pubbl/distr/stampa | Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 |
| Descrizione fisica | 1 electronic resource (368 p.) |
| Soggetto topico | Technology: general issues |
| Soggetto non controllato |
ion exchange membranes
profiled membranes corrugated membranes electrodialysis reverse electrodialysis membrane capacitive deionization hydrodynamic mass transfer thermal pressing 3D printing acid whey pulsed electric field demineralization scaling lactic acid removal ion exchange membrane profiled membrane CFD pressure drop structural mechanics fluid-structure interaction whey pulsed electrodialysis reversal fouling electrodialysis with filtration membrane (EDFM) triple size-selective separation glucose uptake bioassay-guided validation bioactive peptides electro-convective instability overlimiting current concentration polarisation particle tracking biomimetic membrane ion pair amphiphile cholesterol molecular dynamics water permeation air-pollutant nanoparticle coarse-grained model interaction molecular dynamics simulation pulmonary surfactant monolayer PP membrane O2 plasma TiO2 nanoparticles UV treatment hydrophilicity biopolymer electrolyte membranes XRD analysis FTIR study Morphology Impedance study EDLC fabrication LaPO4: Ce Tb ionic liquid supported liquid membrane photoluminescence hyperbranched polymer crosslinking alkaline fuel cells ionic conductivity water swelling ion-exchange membranes ion-exchange particles heterogeneity electrokinetics current-voltage curves ion-exchange membrane Fujifilm Neosepta phosphate transport limiting current density voltammetry zinc-air battery separator hydroxide exchange membrane anion-exchange membrane ionic channel polyphenylene oxide polymer inclusion membrane ionic liquids volatile fatty acids (VFAs) acetic acids hexanoic acids anomalous water diffusion computer simulations ion channel gating nano-size water pore physico-chemical properties of confined water protein-water interactions TRPV1 channel permeability for water water dynamics water H-bonding NETs inner nuclear membrane outer nuclear membrane nuclear envelope polymer blends impedance study dielectric properties electric modulus study loss tangent peaks ion transport parameters Trukhan model salinity gradient power concentration difference electrolyte composition |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910557579903321 |
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Nikonenko Victor V
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| Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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