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Advances in Ecohydrology for Water Resources Optimization in Arid and Semi-arid Areas
Advances in Ecohydrology for Water Resources Optimization in Arid and Semi-arid Areas
Autore Castellini Mirko
Pubbl/distr/stampa Basel, : MDPI Books, 2022
Descrizione fisica 1 electronic resource (196 p.)
Soggetto topico Technology: general issues
Environmental science, engineering & technology
Soggetto non controllato sap flow
water-limited ecosystem
transpiration
hysteresis
nocturnal sap flow
soil hydraulic conductivity
aggregate stability
soil porosity
soil penetration resistance
arid sandy land
infiltration
precipitation
deep soil recharge
freeze–thaw
gully erosion
runoff potential
rainwater harvesting
ecological restoration
allophane
Andisol
readily soluble silicon
sequential silicon extraction
sociology of water use
well owners
groundwater
water supplies
infrastructure
water-saving appliances
diurnal fluctuations
Phreatophyte
semiarid
wetland
vegetation restoration
evapotranspiration
spatial and temporal
water use efficiency
Gleam Product
cover crops
inter-row management
evapotranspiration modeling and partition
FAO56 dual-Kc approach
soil water balance
viticulture
soil structure
pore volume distribution function
bulk density
macroporosity
air capacity
plant available water capacity
relative field capacity
S-index
deep infiltration
runoff
forest restoration
compost
silicon
soil water retention
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Record Nr. UNINA-9910674367603321
Castellini Mirko  
Basel, : MDPI Books, 2022
Materiale a stampa
Lo trovi qui: Univ. Federico II
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Advances in Sustainable Viticulture and Winemaking Microbiology
Advances in Sustainable Viticulture and Winemaking Microbiology
Autore Cordero-Bueso Gustavo
Pubbl/distr/stampa Frontiers Media SA, 2019
Descrizione fisica 1 electronic resource (193 p.)
Collana Frontiers Research Topics
Soggetto topico Science: general issues
Medical microbiology & virology
Microbiology (non-medical)
Soggetto non controllato yeast
Lactic acid bacteria
viticulture
Winemaking
sustainable agriculture
Beverage and Food Safety
Biotechnology
oenology
Microbiology
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Record Nr. UNINA-9910557236203321
Cordero-Bueso Gustavo  
Frontiers Media SA, 2019
Materiale a stampa
Lo trovi qui: Univ. Federico II
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Economic Factors of the Development of Agricultural Markets and Rural Areas
Economic Factors of the Development of Agricultural Markets and Rural Areas
Autore Roman Michał
Pubbl/distr/stampa Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022
Descrizione fisica 1 electronic resource (278 p.)
Soggetto topico Development economics & emerging economies
Soggetto non controllato economy
sustainable development
wine routes
Axarquía
rural tourism
economic sociology
geographical indication
European Union
Mercosur
market arena
e-retail
comparative approach
import risks
agricultural products
agro-trade
food import
SAW
TOPSIS
geometric means
financial autonomy
TOPSIS method
rural municipalities
municipal firms
business
economic evaluation
local self-government
cassava price
volatility
Bayesian
GARCH-X
Thailand
correlation
detrended cross-correlation analysis
meat prices
time series
agriculture
fruit products
tariff rate quota
welfare
trade policy
TRQ administration
palm oil price
domestic shocks
foreign shocks
Malaysia
SVAR model
interest-free community investment fund
rural women empowerment
case study
logit model
endogenous stochastic frontier
crop insurance
viticulture
spatial integration
market
cointegration
milk
dairy products
Poland
Czechia
Common Market Organization
wine
third countries
measure of promotion
wineries
Common Agricultural Policy
Indigofera spp. cultivation
indigo paste production
economic contribution
land suitability
development strategy
ISBN 3-0365-5674-5
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Record Nr. UNINA-9910637780303321
Roman Michał  
Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022
Materiale a stampa
Lo trovi qui: Univ. Federico II
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Enological Repercussions of Non-Saccharomyces Species
Enological Repercussions of Non-Saccharomyces Species
Autore Morata Antonio
Pubbl/distr/stampa MDPI - Multidisciplinary Digital Publishing Institute, 2019
Descrizione fisica 1 electronic resource (218 p.)
Soggetto non controllato wine acidity
pulcherrimin
glycosidases
Lactobacillus plantarum
Saccharomycodes ludwigii
sparkling wine
processing foods
non-Saccharomyces
taxonomy
Candida stellate
wine quality
Candida stellata
non-Saccharomyces yeast
Brettanomyces bruxellensis
flavor complexity
Schizosaccharomyces pombe
Wickerhamomyces anomalus
Stermerella bacillaris
mixed cultures fermentation
oenological uses
winemaking
re-fermentation
Zygosaccharomyces rouxii
Torulaspora delbrueckii
genetic improvement
Zygotorulaspora florentina
maloalcoholic fermentation
high-ethanol
mixed starters
yeast
wines
non-Saccharomyces yeasts
aroma compounds
spoilage yeasts' control
metabolism
acetate esters
Pichia anomala
wine
sequential fermentations
spoilage-control
enzymes
yeast dominance
acidification
ageing-on-lees
Kluyveromyces thermotolerans
co-fermentation
biotechnological applications
stable pigments
ecology
Pichia kudriavzevii
Lachancea thermotolerans
Metschnikowia pulcherrima
biocontrol
S. ludwigii
Candida intermedia
nitrogen
yeast inoculation
volatile acidity
off-flavors
malolactic bacteria
wine safety
genome
Aureobasidium pullulans
viticulture
anthocyanin
aroma
antimicrobial peptides
ISBN 3-03921-559-0
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Record Nr. UNINA-9910367749903321
Morata Antonio  
MDPI - Multidisciplinary Digital Publishing Institute, 2019
Materiale a stampa
Lo trovi qui: Univ. Federico II
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Entre Vosges et Forêt-Noire : Pouvoir, terroir et villes de l’Oberrhein. 1250-1350 / / Odile Kammerer
Entre Vosges et Forêt-Noire : Pouvoir, terroir et villes de l’Oberrhein. 1250-1350 / / Odile Kammerer
Autore Kammerer Odile
Pubbl/distr/stampa Paris, : Éditions de la Sorbonne, 2019
Descrizione fisica 1 online resource (449 p.)
Altri autori (Persone) ParisseMichel
Soggetto topico History
Medieval & Renaissance Studies
Saint Empire romain Germanique
bassin du Rhin
condition rurale
Pays Rhénan
viticulture
pouvoir
élite
vin
réseau urbain
Rhin
ville médiévale
Vosges
Forêt-Noire
Décapole
Soggetto non controllato Forêt-Noire
ville médiévale
Vosges
Saint Empire romain Germanique
bassin du Rhin
Décapole
élite
pouvoir
condition rurale
Pays Rhénan
viticulture
vin
réseau urbain
Rhin
ISBN 979-1-03-510211-1
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione fre
Record Nr. UNINA-9910317654203321
Kammerer Odile  
Paris, : Éditions de la Sorbonne, 2019
Materiale a stampa
Lo trovi qui: Univ. Federico II
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Environmental Factors Shaping the Soil Microbiome
Environmental Factors Shaping the Soil Microbiome
Autore Sa Tongmin
Pubbl/distr/stampa Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021
Descrizione fisica 1 electronic resource (156 p.)
Soggetto topico Research & information: general
Soggetto non controllato halophyte
arbuscular mycorrhizal fungi
plant growth promoting rhizobacteria
morphological characteristics
photosynthesis
soil enzymes
microbial interactions
rhizosphere
DNA
proteins
microbial diversity
microbial activity
acidic soil improvement
liming
microbial community
plant residue incorporation
soil enzyme activity
subtropical orchard soil
phosphorus-enriched rhizosphere soils
phosphate
phytoremediation
bacterial communities
high-throughput sequencing
Orchidaceae
soil
bacteria
fungi
microbiome
heavy metal
NGS
azo dye
textile
wastewater
diversity
xenobiotics
pollutant
Nitrogen deposition
soil biodiversity
urban
16S rRNA
wild-simulated ginseng
Panax ginseng C.A. Meyer
soil bacterial community
soil property
correlation analysis
agricultural practices
cultivar
grafting
interaction rootstock scion
plant performance
rhizosphere bacteria
taxonomic indicators
viticulture
long-term fertilization
next-generation sequencing
bacterial diversity
plant growth
soil microbial community
environmental factors
soil contamination
culture-independent analysis
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Record Nr. UNINA-9910557349403321
Sa Tongmin  
Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Innovation Ecosystems: A Sustainability Perspective
Innovation Ecosystems: A Sustainability Perspective
Pubbl/distr/stampa Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021
Descrizione fisica 1 electronic resource (284 pages)
Soggetto topico Technology
Soggetto non controllato eco-innovation
cleaner production
strategy
performance
natural resource-based view
stakeholder theory
decision making
forest management
Nash Bayesian Equilibrium (NBE)
Harsanyi's Transformation (HT)
risk management
project management
sustainability
social network analysis
collaborative networks
project lifecycle
project critical success factors
open innovation
predictive model
project outcome likelihood
organizational competencies
innovation ecosystem
evolutionary economics
Panarchy
resilience
adaptation
competitiveness
innovation
new products
functional framework
SIFSNPIP
case studies
ecosystem
organic wine
Tuscany
virtual enterprise
fuzzy logic
systems engineering
entrepreneurship
technopreneurial intentions
grand challenges
innovation ecosystems
mission-oriented innovation
SDGs
sustainable innovation
systematic literature review
SLR
transformative innovation
typology
architecture engineering and construction (AEC) industry
building information modelling (BIM)
cultivation
Technological Readiness Level
smart farming
viticulture
lean
business model canvas
circular economy
user integration
cars
electric vehicles
biofuels
logit models
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Altri titoli varianti Innovation Ecosystems
Record Nr. UNINA-9910557379903321
Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Modern Technologies and Their Influence in Fermentation Quality
Modern Technologies and Their Influence in Fermentation Quality
Autore Benito Santiago
Pubbl/distr/stampa MDPI - Multidisciplinary Digital Publishing Institute, 2020
Descrizione fisica 1 electronic resource (220 p.)
Soggetto non controllato low-ethanol wines
wine-related fungi
non-Saccharomyces
yeasts
narince
wine quality
tryptophol
low ethanol wine
serotonin
non-conventional yeasts
Bombino bianco
Schizosaccharomyces pombe
volatile compounds
ethyl carbamate
phthalates
autochthonous
meta-taxonomic analysis
Pichia kluyveri
pH control
IAA
Torulaspora delbrueckii
chemical analyses
aroma profile
yeast
enzymatic patterns
wine flavor
fermentation
must replacement
Saccharomyces cerevisiae
malolactic fermentation
wine
HACCP
food quality
sequential inoculation
alcoholic beverages
itaconic acid
biocontrol application
white wine
hydroxytyrosol
tryptophan
glucose
kinetic analysis
wine aroma
amino acid decarboxylation
lactic acid bacteria
vineyard soil
wine color
tyrosol
Saccharomyces
Gompertz-model
sequential culture
biogenic amines
SO2 reduction
climate change
Vineyard Microbiota
A. terreus
sulfur dioxide
human health-promoting compounds
Hanseniaspora guilliermondii
non-Saccharomyces screening
aromatic/sensorial profiles
Malvar (Vitis vinifera L. cv.)
probiotics
Yeasts
native yeast
color
glutathione
hot pre-fermentative maceration
technological characterization
wine-related bacteria
Riesling
Torulaspora microellipsoides
Lachancea thermotolerans
Metschnikowia pulcherrima
cashew apple juice
resveratrol
biocontrol
shiraz
Tannat
ochratoxin A
aroma compound
trehalose
wine composition
Hanseniaspora uvarum yeast
food safety
acidity
sensory evaluation
viticulture
melatonin
alcoholic fermentation
aroma
ISBN 3-03928-948-9
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Record Nr. UNINA-9910404081503321
Benito Santiago  
MDPI - Multidisciplinary Digital Publishing Institute, 2020
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Propriétaires-viticulteurs en Roussillon. Tome I : Structures, conjonctures, société, xviiie-xxe siècles – 2 volumes / / Geneviève Gavignaud-Fontaine
Propriétaires-viticulteurs en Roussillon. Tome I : Structures, conjonctures, société, xviiie-xxe siècles – 2 volumes / / Geneviève Gavignaud-Fontaine
Autore Gavignaud-Fontaine Geneviève
Pubbl/distr/stampa Paris, : Éditions de la Sorbonne, 2020
Descrizione fisica 1 online resource (382 p.)
Altri autori (Persone) BouvierJean
Collana Histoire de la France aux XIXe et XXe siècles
Soggetto topico History
viticulture
condition sociale
propriété foncière
Soggetto non controllato viticulture
condition sociale
propriété foncière
ISBN 979-1-03-510506-8
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione fre
Altri titoli varianti Propriétaires-viticulteurs en Roussillon [tome 1]
Record Nr. UNINA-9910495683503321
Gavignaud-Fontaine Geneviève  
Paris, : Éditions de la Sorbonne, 2020
Materiale a stampa
Lo trovi qui: Univ. Federico II
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Remote Sensing in Hydrology and Water Resources Management
Remote Sensing in Hydrology and Water Resources Management
Autore Duan Weili
Pubbl/distr/stampa Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021
Descrizione fisica 1 electronic resource (487 p.)
Soggetto topico Research & information: general
Soggetto non controllato precipitation datasets
evaluation
spatial scale
temporal scale
climate
Yellow River Basin
data assimilation
WRF
WRFDA
3DVar
water levels
surface areas
volume variations
hypsometry
bathymetry
lakes
reservoirs
remote sensing
DAHITI
modified strahler approach
airborne LiDAR
DEM
flood inundation
flood map
flood model
LiDAR
terrestrial LiDAR
evapotranspiration
variability
uncertainty
unmanned aerial system
sUAS
multispectral
viticulture
water resources management
California
lake
Tibetan Plateau
hydrological changes
water balance
Chindwin basin
hydrological modelling
multi-variable calibration
satellite-based rainfall product
TRMM
temporal resolution
rainfall erosivity
combined approach
multi-objective optimization
modeling uncertainty
model constraint
SWAT
semiarid area
hydrological variations
normalized difference vegetation index
total water storage change
groundwater change
extreme precipitation
estimation
TMPA 3B42-V7
regional frequency analysis
China
satellite datasets
accuracy evaluation
hydrological applicability
Bosten Lake Basin
actual evapotranspiration
available water resources
climate change
vegetation greening
VIP-RS model
Lancang-Mekong river basin
MSWEP
AgMERRA
APHRODITE
CHIRPS
PERSIANN
error correction
agricultural water management
crop water consumption
remote sensing model
evapotranspiration allocation
inland water
IWCT
Tianjin
Landsat data
Tarim River Basin
desert-oasis ecotone
land-use change
CA-Markov model
remote sensing in hydrology
precipitation
performance evaluation
GPM
Poyang Lake
Yangtze River
assimilation
nonparametric modeling
multi-source
landscape pattern
spatiotemporal changes
influencing factors
watershed
China SE
satellite data
LUE-GPP
SPEI
copula function
conditional probability
soil moisture
neural network
downscaling
microwave data
MODIS data
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Record Nr. UNINA-9910557632803321
Duan Weili  
Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021
Materiale a stampa
Lo trovi qui: Univ. Federico II
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