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Can Organic Agriculture Cope Without Copper for Disease Control? : Synthesis of the Collective Scientific Assessment Report
| Can Organic Agriculture Cope Without Copper for Disease Control? : Synthesis of the Collective Scientific Assessment Report |
| Autore | Andrivon Didier |
| Pubbl/distr/stampa | éditions Quae, 2019 |
| Descrizione fisica | 1 online resource (140 pages) |
| Altri autori (Persone) | SaviniIsabelle |
| Collana | Matière à débattre et Décider |
| Soggetto topico | Organic farming |
| Soggetto non controllato |
Agriculture
Organic Agriculture agronomy environment fruit vegetable phytosanitary control plant pathology vegetable production |
| ISBN |
9782759231560
2759231569 |
| Formato | Materiale a stampa  |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto | Intro -- Table des matières -- Can organic agriculture cope without copper for disease control? -- Introduction -- - Background -- Chapter 2 - Alternative methods to the use of copper -- Chapter 3 - Agronomic management of crop health risks -- Chapter 4 - Introducing alternative levers and practices - into integrated protection systems -- Chapter 5 - Overall conclusions -- Selected bibliography -- Annex. The literature corpus analyzed -- ESCo authors and editors. |
| Record Nr. | UNINA-9910372819203321 |
Andrivon Didier
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| éditions Quae, 2019 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Grassland use in Europe
| Grassland use in Europe |
| Pubbl/distr/stampa | éditions Quae, 2019 |
| Descrizione fisica | 1 online resource (264) |
| Soggetto topico | Animal husbandry |
| Soggetto non controllato |
biodiversity
cattle water environment Europe milk meadow vegetable production |
| ISBN |
9782759231478
275923147X 9782759231461 2759231461 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto | Intro -- Table des matières -- Grassland use in Europe -- Preface -- List of authors -- Objectives of Inno4Grass -- Diversity of European grasslands -- Chapter 1 - Grassland production -- Chapter 2 - Grazing management -- Chapter 3 - Hay and silage making -- Chapter 4 - Soil and nutrient management -- Chapter 5 - Environment and biodiversity -- Chapter 6 - Quality of grassland-based animal products -- References -- Characteristics of individual countries -- Sweden -- Ireland -- The Netherlands -- Belgium -- Germany -- Poland -- France -- Italy. |
| Record Nr. | UNINA-9910372819303321 |
| éditions Quae, 2019 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Managing the Product Quality of Vegetable Crops under Abiotic Stress
| Managing the Product Quality of Vegetable Crops under Abiotic Stress |
| Autore | Schmidt Lilian |
| Pubbl/distr/stampa | Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022 |
| Descrizione fisica | 1 online resource (168 p.) |
| Soggetto topico | Research & information: general |
| Soggetto non controllato |
abiotic stress
Allium cepa ammonium antioxidants ascorbic acid biostimulants carotenoids catalase climate change dismutase DPPH drought drought potassium elevated CO₂ fatty acids flesh firmness flowering food quality gibberex grafting harvest time heirloom beans Lambada and Red Bone local farming lycopene minerals modified atmosphere package Momordica charantia L n/a NaCl Nasarpuri nitrate nitrogen nitrogen source nutraceutical properties nutrient use efficiency Ocimum basilicum oxalate peroxidase photosynthesis Phulkara phytochemicals polyphenols product quality quality rootstock-scion combination salt sensory and physiological-biochemical characteristics shelf life Solanum lycopersicum taste tomato total phenol total soluble solids vacuolar transporter vegetable vegetable production vegetative growth water-use efficiency yield zinc |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910557611503321 |
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Schmidt Lilian
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| Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||