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Value creation in management accounting [[electronic resource] ] : using information to capture customer value / / CJ McNair-Connolly ... [et al.]
| Value creation in management accounting [[electronic resource] ] : using information to capture customer value / / CJ McNair-Connolly ... [et al.] |
| Edizione | [1st ed.] |
| Pubbl/distr/stampa | [New York, N.Y.] (222 East 46th Street, New York, NY 10017), : Business Expert Press, 2013 |
| Descrizione fisica | 1 online resource (194 pages) |
| Disciplina | 658.1511 |
| Altri autori (Persone) | McNair-ConnollyC. J |
| Collana | Managerial accounting collection |
| Soggetto topico |
Managerial accounting
Value analysis (Cost control) Value added |
| Soggetto genere / forma | Electronic books. |
| Soggetto non controllato |
value creation
continuous improvement value engineering value-added business value-added waste customer value profile value proposition activity-based management lean management process management value multipliers incremental analysis strategic analysis value-based cost management system |
| ISBN | 1-60649-621-2 |
| Formato | Materiale a stampa  |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto | 1. A focus on the customer -- 2. Customer value-add and its impact on revenue -- 3. Business value-add: minimizing the activities that reduce customer value -- 4. A focus on waste: eliminating nonvalue-added activities -- 5. Multiplying value -- 6. Implementing a value-based cost management system, part I, scoping the project -- 7. Implementing a value-based cost management system, part II, collecting and analyzing the data -- 8. Value creation and process management -- 9. Using VCMS in a job shop -- 10. VCMS and product/service development -- 11. Building VCMS in to the organization -- 12. Revisiting the basics -- Notes -- References -- Index. |
| Record Nr. | UNINA-9910462365603321 |
| [New York, N.Y.] (222 East 46th Street, New York, NY 10017), : Business Expert Press, 2013 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Value creation in management accounting [[electronic resource] ] : using information to capture customer value / / CJ McNair-Connolly ... [et al.]
| Value creation in management accounting [[electronic resource] ] : using information to capture customer value / / CJ McNair-Connolly ... [et al.] |
| Edizione | [1st ed.] |
| Pubbl/distr/stampa | [New York, N.Y.] (222 East 46th Street, New York, NY 10017), : Business Expert Press, 2013 |
| Descrizione fisica | 1 online resource (194 pages) |
| Disciplina | 658.1511 |
| Altri autori (Persone) | McNair-ConnollyC. J |
| Collana | Managerial accounting collection |
| Soggetto topico |
Managerial accounting
Value analysis (Cost control) Value added |
| Soggetto non controllato |
value creation
continuous improvement value engineering value-added business value-added waste customer value profile value proposition activity-based management lean management process management value multipliers incremental analysis strategic analysis value-based cost management system |
| ISBN | 1-60649-621-2 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto | 1. A focus on the customer -- 2. Customer value-add and its impact on revenue -- 3. Business value-add: minimizing the activities that reduce customer value -- 4. A focus on waste: eliminating nonvalue-added activities -- 5. Multiplying value -- 6. Implementing a value-based cost management system, part I, scoping the project -- 7. Implementing a value-based cost management system, part II, collecting and analyzing the data -- 8. Value creation and process management -- 9. Using VCMS in a job shop -- 10. VCMS and product/service development -- 11. Building VCMS in to the organization -- 12. Revisiting the basics -- Notes -- References -- Index. |
| Record Nr. | UNINA-9910786828503321 |
| [New York, N.Y.] (222 East 46th Street, New York, NY 10017), : Business Expert Press, 2013 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||