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Consciousness and moral status / / by Joshua Shepherd
Consciousness and moral status / / by Joshua Shepherd
Autore Shepherd Joshua
Pubbl/distr/stampa Taylor & Francis, 2018
Descrizione fisica 1 online resource (viii, 111 pages) : digital, PDF file(s)
Disciplina 128.2
Collana Routledge focus on philosophy
Soggetto topico Consciousness - Moral and ethical aspects
Soggetto non controllato moral status
affect
phenomenal consciousness
systematic account
non-humans
conscious experience
valence
humans
nature
Emotion
Hedonism
Instrumental and intrinsic value
ISBN 1-315-39633-5
1-315-39634-3
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto part I Preliminaries -- chapter 1 Introduction / Joshua Shepherd -- chapter 2 Preliminaries -- Consciousness / Joshua Shepherd -- chapter 3 Preliminaries -- Value / Joshua Shepherd -- chapter 4 Preliminaries -- Moral status / Joshua Shepherd -- part II An account of phenomenal value -- chapter 5 What it is like and beyond / Joshua Shepherd -- chapter 6 Evaluative phenomenal properties / Joshua Shepherd -- chapter 7 The importance of phenomenal character / Joshua Shepherd -- chapter 8 Contra Moore on an important point / Joshua Shepherd -- chapter 9 Hedonism about the value within consciousness / Joshua Shepherd -- chapter 10 The bearers of phenomenal value / Joshua Shepherd -- chapter 11 Thick experiences / Joshua Shepherd -- chapter 12 Meta-evaluative properties / Joshua Shepherd -- chapter 13 Evaluative spaces, part I / Joshua Shepherd -- chapter 14 Evaluative spaces, part II / Joshua Shepherd -- chapter 15 How far we have come / Joshua Shepherd -- part III Moral status and difficult cases -- chapter 16 Moral status -- Machines and post-persons / Joshua Shepherd -- chapter 17 Moral status -- The other animals / Joshua Shepherd -- chapter 18 Moral status -- Human cases / Joshua Shepherd.
Record Nr. UNINA-9910269348203321
Shepherd Joshua  
Taylor & Francis, 2018
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Effects and Implications of COVID-19 for the Human Senses, Consumer Preferences, Appetite and Eating Behaviour
Effects and Implications of COVID-19 for the Human Senses, Consumer Preferences, Appetite and Eating Behaviour
Autore Byrne Derek V
Pubbl/distr/stampa Basel, : MDPI Books, 2022
Descrizione fisica 1 electronic resource (218 p.)
Soggetto topico Research & information: general
Biology, life sciences
Soggetto non controllato lockdown
COVID-19
coronavirus
food choice
food purchase
food waste
impulse buying
food consumption
mental health
emotional eating
sensory function
chemosensory dysfunction
perception
appetite
well-being
pleasure
recovery
interview
sensory perception
eating behaviour
self-reports
food prices
Eurozone
Holt-Winters model
green food
purchase intention
TPB
E-TPB
Chinese consumer
consumer preference
COVID-19 lockdown
food preferences
risk preference
risk perceptions
food purchasing behavior
food consumption behavior
sustainable behavior
dietary behavior
beverage consumption
coffee
tea
online food delivery service
COVID-19 pandemic
technology acceptance
trust
enjoyment
social influence
young population
food perception
risk perception
food safety
Belgium
consumer behaviour
food service sector
safety measures
transparency
olfactory distortions
parosmia
trigger foods
disgust
valence
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Record Nr. UNINA-9910595068603321
Byrne Derek V  
Basel, : MDPI Books, 2022
Materiale a stampa
Lo trovi qui: Univ. Federico II
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Novel Techniques to Measure the Sensory, Emotional, and Physiological (Biometric) Responses of Consumers toward Foods and Packaging
Novel Techniques to Measure the Sensory, Emotional, and Physiological (Biometric) Responses of Consumers toward Foods and Packaging
Autore Torrico Damir
Pubbl/distr/stampa Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021
Descrizione fisica 1 electronic resource (180 p.)
Soggetto topico Psychology
Soggetto non controllato virtual reality
acceptability
Cabernet Sauvignon
wine
context
emotions
immersive environments
chocolate products
hordenine
happiness
beer consumption
sensory analysis
beer styles
entomophagy
neophobia
alternative protein source
emojis
EsSense profile®
facial expressions
purchase intention
energy drinks
beef
chocolate
biometrics
Cochran's Q test
ethnic
plant
conscious
unconscious
check-all-that-apply
linear model
correspondence analysis
RPPG and PPG heart rate
branding
familiarity
soy sauce
food images
consumer
approach-avoidance
Approach-Avoidance Task (AAT)
valence
arousal
wanting
implicit measure
self-report
mobile phone
home-use test
ecological validity
jambalaya
online auction
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Altri titoli varianti Novel Techniques to Measure the Sensory, Emotional, and Physiological
Record Nr. UNINA-9910557331503321
Torrico Damir  
Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Positive Aspects of Animal Welfare
Positive Aspects of Animal Welfare
Autore Mattiello Silvana
Pubbl/distr/stampa MDPI - Multidisciplinary Digital Publishing Institute, 2020
Descrizione fisica 1 electronic resource (180 p.)
Soggetto non controllato positive indicators
animal welfare
term list
recognition
welfare
Felis catus
enrichment
pigs
free-farrowing
contact
circadian rhythm
dairy cows
sow
qualitative research
positive emotions
ear posture
emotions
welfare assessment protocol
valence
cattle
phonetics
maternal care
buffaloes
mother–offspring
positive animal welfare indicators
quality of life
qualitative behaviour assessment (QBA)
farm size
arousal
free elicitation narrative interviewing
emotional state
housing
ruminants
farmer knowledge
happiness
nosing
five domains
piglet
sheep
organic
cat behavior
observer reliability
eye white
goats
immunoglobulin A
critical review
positive animal welfare
calves
saliva
farmer attitudes
behaviour
positive welfare
positive affective engagement
ISBN 3-03928-533-5
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Record Nr. UNINA-9910404088903321
Mattiello Silvana  
MDPI - Multidisciplinary Digital Publishing Institute, 2020
Materiale a stampa
Lo trovi qui: Univ. Federico II
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