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Advances in Chemical Analysis Procedures (Part II) : Statistical and Chemometric Approaches
| Advances in Chemical Analysis Procedures (Part II) : Statistical and Chemometric Approaches |
| Autore | Locatelli Marcello |
| Pubbl/distr/stampa | Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2020 |
| Descrizione fisica | 1 online resource (224 p.) |
| Soggetto topico | Medicine |
| Soggetto non controllato |
absorption/fluorescence spectroscopy
adulteration alignment amino acids artificial neural network ATR-FTIR authentication biogenic silica chemometrics data fusion degradation products diatoms eupatorin fingerprint fingerprinting fish and seafood food authentication food authenticity forced degradation Fourier transform infrared fourier transform infrared spectroscopy gas chromatography-mass spectrometry (GC-MS) gas-chromatography Gastrodia elata tuber geographical origin gradient elution honey HPLC hyperspectral imaging identification in vivo and in vitro liquid chromatography Macrohyporia cocos metabolism multivariate analysis NAS nuclear magnetic resonance PARAFAC2 Paris polyphylla Smith var. yunnanensis partial least squares discriminant analysis physicochemical parameters PLS regression models prostate carcinoma protein QAMS quality control quality evaluation Raman spectroscopy Ranae Oviductus rat intestinal flora rat liver microsomes retention prediction reversed-phase liquid chromatography RP-HPLC saffron stress test UHPLC-Q-TOF-MS/MS untargeted metabolomics vibrational spectroscopy wild and farmed |
| Formato | Materiale a stampa  |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Altri titoli varianti | Advances in Chemical Analysis Procedures |
| Record Nr. | UNINA-9910557507103321 |
Locatelli Marcello
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| Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2020 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Global Impact of Ergot Alkaloids
| Global Impact of Ergot Alkaloids |
| Autore | Klotz James L |
| Pubbl/distr/stampa | Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022 |
| Descrizione fisica | 1 online resource (252 p.) |
| Soggetto topico |
Medical toxicology
Medicine and Nursing |
| Soggetto non controllato |
abortion
acute ergot exposure adrenergic receptors alkaloid profile BBD beef cattle biosynthetic gene cluster blood vessel calf growth cereals childbirth Claviceps purpurea correlation cow productivity CRISPR/Cas9 cytokines EMS endophyte endophyte transmission Epichloë coenophiala ergot ergot alkaloid ergot alkaloid occurrence ergot alkaloids ergot fungi ergot toxicity ergovaline ethnopharmacology fescue toxicosis fungal plant pathogen gene divergence gene diversity genetic tolerance genome editing genome sequencing horse pastures indole diterpenes insect testing integrative interactomics integrome isoflavone LC-MS/MS livestock safety mass spectrometry metabolites metabolomics microbiome milk production MinION mycotoxins myograph n/a nanopore non-transgenic engineered fungi PBD Penicillium citrinum phylogeny pregnant mares quality control response surface methodology sclerotia secondary metabolites serotonin sheep single nucleotide polymorphism species composition strain improvement survey tall fescue untargeted metabolomics UV vasoconstriction |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910566483603321 |
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Klotz James L
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| Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Metabolomics Data Processing and Data Analysis-Current Best Practices
| Metabolomics Data Processing and Data Analysis-Current Best Practices |
| Autore | Hanhineva Kati |
| Pubbl/distr/stampa | Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 |
| Descrizione fisica | 1 online resource (276 p.) |
| Soggetto topico | Research & information: general |
| Soggetto non controllato |
all ion fragmentation
biostatistics bootstrapped-VIP chemical classification combinatorial fragmentation compound identification computational metabolomics computational statistical constraint-based modeling data processing data repository data-dependent acquisition (DDA) data-independent acquisition disease risk enrichment analysis environmental factors experimental design flux balance forensics fragmentation (MS/MS) full-scan MS/MS processing genome-scale metabolic modeling global metabolomics gut microbiome host-microbiome in silico in silico workflows ion selection algorithms LC-MS lipidomics liquid chromatography liquid chromatography high-resolution mass spectrometry liquid chromatography mass spectrometry liquid chromatography-mass spectrometry (LC-MS) liquid chromatography-mass spectrometry (LC/MS) mass spectral libraries mass spectrometry mass spectrometry imaging meta-omics metabolic networks metabolic pathway and network analysis metabolic profiling metabolic reconstructions metabolism metabolite annotation metabolite identification metabolome mining metabolomics metabolomics data mapping metabolomics imaging metagenomics molecular families MS spectral prediction multivariate risk modeling networking nontarget analysis NPLS pathway analysis PLS R programming R-MetaboList 2 reanalysis rule-based fragmentation sample preparation simulator spectra processing structure-based chemical classification substructures supervised learning tandem mass spectral library targeted analysis time series triplot univariate and multivariate statistics unsupervised learning untargeted analysis untargeted metabolomics variable selection wastewater |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910557354403321 |
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Hanhineva Kati
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| Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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The Potential of Dietary Antioxidants
| The Potential of Dietary Antioxidants |
| Autore | Dini Irene |
| Descrizione fisica | 1 online resource (552 p.) |
| Soggetto topico |
Biology, life sciences
Food & society Research & information: general |
| Soggetto non controllato |
anticancer
anticancer properties antioxidant antioxidant activity antioxidant and antimicrobial ability antioxidant enzymes antioxidant properties antioxidant proteins antioxidants antioxidative activity antioxidative potential antitussive antiviral properties apoptosis apples arbutin bearberry bioactive compounds bioactive peptides Brassicaceae brown rice by-products caffeine cardoon catalase chlorogenic acid cholesterol Clery strawberry condiments cosmetic coumarins CVD CXC-R1 CYP1A2 phenotyping dairy cows DFT dietary antioxidants dietary fiber differential pulse voltammetry DNA damage egg elicitation endogenous antioxidant enzymes endurance sports epidermal skin barrier eucalyptus EVOO EVOO extract extra-virgin olive oil fattening bulls fatty acids fermentation Ficus carica flavonids flavonoids flavonols food processing FT-ICR mass spectrometry functional food GC germination grape seed grape seed oil fatty acid green synthesis Haemonchus contortus health benefits Helichrysum HepG2 cells herbal treatment histopathological analysis HPLC HRMS-Orbitrap HS-GC/MS analysis human saliva hyperlipidemia hyperpigmentation IL-6 inductively coupled plasma mass spectrometry (ICP-MS) inflammation infusions interleukin 6 IOC methods lamb LDL LDLR leukocytes light wavelength lipid oxidation lipid peroxidation lipoperoxidation lipopolysaccharide lovage marigold mass spectrometry medicinal plants melanin melasma metabolomics metallome microalgae microwave assisted mineral status mitochondrial DNA Moringa leaf extract multi-methodological evaluation multipurpose plant n/a nanoencapsulation NMR spectroscopy novel extraction NOx nuclear factor erythroid 2-related factor 2 (Nrf2) nutraceutical nutricosmetic nutricosmetics Olea europea var Leccino olive mill wastewater olive oil Olive Pâté olive pomace olive vegetation water onion skin oral cancer organic zinc oxidative stress oxidative stress protection oxidized glutathione paraxanthine PCA PCSK9 peptidomics phenolic acids phenolic compounds phenolic identification phenolics physiology phytochemicals pigment plant-based foods polyphenol polyphenols Polyphenols polyunsaturated fatty acids pomace pomegranate potential anti-inflammatory potential Q Exactive Orbitrap LC-MS/MS quercetin rabbit reactive oxygen species (ROS) red algae reduced glutathione reproduction resveratrol ripening stage ROS rutin sage salmon skin lightening Soxhlet soybean spices spirulina stress stress hormones supercritical fluid superoxide dismutase sustainable agriculture tocopherol tomatoes traditional varieties Trichoderma spp tumor necrosis factor tyrosinase ultrasound assisted untargeted metabolomics walnut yarrow |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910595076603321 |
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Dini Irene
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| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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