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Forest, Foods and Nutrition
| Forest, Foods and Nutrition |
| Autore | Durazzo Alessandra |
| Pubbl/distr/stampa | Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 |
| Descrizione fisica | 1 electronic resource (342 p.) |
| Soggetto topico |
Research & information: general
Biology, life sciences Food & society |
| Soggetto non controllato |
pteridophytes
ferns antioxidant tyrosinase inhibition cosmetics Polypodiopsida heavy metal contamination herbal medicine historically polluted area wild food blackberry mangrove forest local communities Ayeyarwaddy region Myanmar economic livelihoods Chamaemelum fuscatum chamomile essential oil aliphatic esters methacrylate Compositae Mediterranean Cyclocarya paliurus seasonal dynamic phenolic acids flavonoids antioxidant activity structure-activity relationship flavonoid phenolics triterpenoid solvent natural population Ulmus pumila transcriptome analysis phytonutrients seed development phenylpropanoid biosynthesis ciwujia Siberian ginseng Acanthopanax secondary metabolite Changbai Mountains Khingan Mountains walnut (Juglans regia L.) electrochemical oxidation UV-VIS ABTS DPPH edible landscape food security urban horticulture community garden auxin biocontrol chitinase fruit fungal pathogen jujube Lysobacter antibioticus HS124 mineral concentration production Rhamnaceae ESCC (Esophageal squamous cell carcinoma) podophyllotoxin ROS (reactive oxygen species) p38 JNK (c-Jun N-terminal kinase) Vitellaria paradoxa Butyrospermum parkii agroforestry market non-wood forest product contingent valuation food gender Fulani wild edible tree species biodiversity ethnic groups conservation green coffee hawthorn bioactive compounds Crataegus biological activity nutraceuticals health benefits plant extracts assessment of wild food dimensions in science technology and innovation (STI) estimation of potential tropical forest areas food processing industry wild edible plants neglected and underutilized species (NUS) Africa urban consumers marketing product differentiation essential oils extracts Salvia Africana S. rutilans S. munzii S. mellifera S. greggii S. officinalis “Icterina” S. officinalis chaste tree Vitex agnus-castus L. in vitro studies in vivo studies health-promoting properties mushroom Enguday ethnomycology folk taxonomy Amhara Agew and Sidama bioeconomy food and nutrition security forests and trees forest foods wild harvesting forest tree edible forest products non-edible forest products nutritional value biologically activecompounds food composition databases dedicated databases novel food sustainable agriculture |
| Formato | Materiale a stampa  |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910557438503321 |
Durazzo Alessandra
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| Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Marine Microbial Diversity as a Source of Bioactive Natural Products
| Marine Microbial Diversity as a Source of Bioactive Natural Products |
| Autore | Stien Didier |
| Pubbl/distr/stampa | Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2020 |
| Descrizione fisica | 1 electronic resource (146 p.) |
| Soggetto topico |
Research & information: general
Biology, life sciences |
| Soggetto non controllato |
thiodiketopiperazines
Geosmithia pallida deep-sea-derived fungus antioxidant biological control ecological role gentisyl alcohol multi-gene phylogeny tyrosinase inhibition marine fungi isolation culturing identification natural products secondary metabolites isocoumarin tryptamine Botryosphaeria ramose antifungal activity carotenoids optimization red yeast Rhodotorula sp marine-derived Aspergillus fumigatus spiro-heterocyclic γ-lactam cephalimysins ophiobolins marine fungus Aspergillus flocculosus anti-proliferation biosynthetic gene cluster (BGC) indole-diketopiperazine Penicillium brasilianum cytotoxicities fungal community phylogenetic analysis saltwork tidal flat chemotaxonomy phylogeny mamiellales galactolipids betaine lipids xanthophylls |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910557737703321 |
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Stien Didier
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| Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2020 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Microbial Secondary Metabolites and Biotechnology
| Microbial Secondary Metabolites and Biotechnology |
| Autore | Fouillaud Mireille |
| Pubbl/distr/stampa | Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022 |
| Descrizione fisica | 1 electronic resource (464 p.) |
| Soggetto topico |
Research & information: general
Biology, life sciences Microbiology (non-medical) |
| Soggetto non controllato |
Docosahexaenoic acid (DHA)
polyunsaturated fatty acids (PUFAs) mutant strain Aurantiochytrium sp transcriptome Xanthomonas campestris pv. campestris 6-pentyl-α-pyrone antibiosis Trichoderma secondary metabolites antibiofilm Gram-negative bacterium antibiotic resistance natural products angucycline aquayamycin glycosyltransferase Lake Baikal Streptomyces Talaromyces albobiverticillius 30548 submerged fermentation pigments biomass optimization Box–Behnken experimental design response surface modeling carnosic acid propolis antifungal action synergy Candida albicans biofilms sponges actinomycetes cryptic Micromonospora Nocardia Gordonia mycolic acid LC-HRESIMS N-functionalized amines N-methylanthranilate Corynebacterium glutamicum metabolic engineering sustainable production of quinoline precursors acridone quinazoline alkaloid drugs SARS-CoV-2 Covid-19 Mpro microbial natural products docking molecular dynamic simulation Serratiochelin A Serratiochelin C Serratia sp siderophore iron anticancer microbial biotechnology degradation antibacterial S. aureus sparkling wine second fermentation fermentation by-products Saccharomyces cerevisiae flor yeast proteins Scopalina hapalia Actinomycetes Bacillus Fungi elastase inhibition tyrosinase inhibition CDK7 inhibition Fyn kinase inhibition catalase activation sirtuin 1 activation Curvularia papendorfii endophytic fungi human coronavirus HCoV 229E Staphylococcus sp MRSA antiproliferative activity polyhydroxyacid kheiric acid insect mealworm gut bacteria OSMAC cyclic peptides biosynthetic pathway autophagy inducer fermentation Lactococcus lactis bacteriocin culture conditions medium compositions lactic acid fermentation Pediococcus acidilactici PA204 simultaneous saccharification and fermentation corn stover pyocyanin maize industry wastewater Pseudomonas aeruginosa NEJ01R redox metabolite response surface analysis bioproduction valorization electrochemical analysis sugarcane distillery waste water molasses spent wash vinasse fungi yeasts bioremediation COD discoloration antimicrobial antioxidant GNPS textiles cation-exchange resin adsorption removal ammonium cell viability mutant gdhA P. multocida B:2 cyanobacteria photosynthesis synthetic biology systems biology genome-scale model protoplast fusion novel compound discovery cell wall-deficiency heteroploidy Talaromyces azaphilone marine fungi N-threonyl-rubropunctamin PP-R greener extraction red pigments fungal pigments antinematode compound anthelminthic drugs marine epiphytic bacteria marine biofilm marine environment parasitic nematode Caenorhabditis elegans natural colors bio-pigments quorum sensing marine bacteria biosynthesis biological activities industrial applications therapeutic insights global pigment market terpenoids sesquiterpene production Rhodobacter capsulatus β-caryophyllene bioactivity phytopathogens plant pathogenic fungi plant growth-promoting bacteria microorganisms biotechnology screening production extraction bioactive properties perspectives |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910566472403321 |
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Fouillaud Mireille
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| Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Plant Essential Oil with Biological Activity
| Plant Essential Oil with Biological Activity |
| Autore | Elshafie Hazem Salaheldin |
| Pubbl/distr/stampa | Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022 |
| Descrizione fisica | 1 electronic resource (264 p.) |
| Soggetto topico |
Medicine
Pharmacology |
| Soggetto non controllato |
allelopathy
bioherbicides volatile oils terpenes aromatic plants Curcuma longa essential oil extraction methods chemical composition agri-food industry antimicrobial herbicidal antioxidant horseweed wavy-leaf fleabane sesquiterpenes cytotoxicity anti-senility tomato eco-friendly product essential oils quality preservation antioxidants damage index phytotoxicity environmental factors Cleome genus anti-inflammation Oncosiphon suffruticosum antibacterial tyrosinase inhibition sun protection factor medicinal plants GC-MS postharvest diseases biological control cell membrane permeability pale smartweed green chemistry herbicides Jungia rugosa Jungia bullata Jungia jelskii Jungia malvifolia Asteraceae enantiomers Ecuador Pulicaria crispa chemometric analysis chemotype Aerva javanica sandy soil hydrodistillation antioxidant activity seasonal variation angustione trichomes fruit storage natural products quality-related attributes volatiles Anisosciadium lanatum HepG2 BCL-2 CASPASE-3 apoptotic markers WRKY transcription factor Fusarium root rot Mentha spicata Mentha longifolia GC–MS antioxidant enzymes antifungal activity Annona cherimola enantioselective analysis antibacterial activity anticholinesterase activity germacrene D Campylobacter jejuni antimicrobial activity phytopathogens food preservatives |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910566457203321 |
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Elshafie Hazem Salaheldin
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| Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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The Design, Synthesis, and Biological Evaluation of Compounds with Medicinal Value
| The Design, Synthesis, and Biological Evaluation of Compounds with Medicinal Value |
| Autore | Sinicropi Maria |
| Pubbl/distr/stampa | Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 |
| Descrizione fisica | 1 electronic resource (218 p.) |
| Soggetto topico |
Research & information: general
Chemistry |
| Soggetto non controllato |
fluorinated pyrazole aldehydes
tyrosinase inhibition phosphodiesterase inhibition antibacterial activity molecular docking periodontitis SRP LDD gelcide cancer phytocomponents Tiospora cardifolia silica silver oxynitrate stability core-shell antibiofilm antimicrobial sesquiterpene inflammatory pathologies nutraceuticals triclosan surgical site infection suture abdominal surgery cost-analysis budget impact analysis spirooxindole 1,3-dipolar cycloaddition eco-friendly chemistry ROCS shape alignment lipophilicity anticancer activity sol-gel coating medical textiles antioxidant anti-inflammatory PEA derivative drug release imidazole antiproliferative antioxidant activities docking DPPH ABTS acetylcholinesterase xanthine oxidase pyrimidine-trione barbituric thiobarbituric urease inhibitors DFT N-benzylisatin-aryl hydrazones gefitinib A549 cell lines pomegranate Punica granatum L. pomegranate skin extract pomegranate fruit extract nutraceutical properties biological properties cladodes Opuntia antioxidants polyphenols SFE-CO2 rutin iso-quercitrin nicotiflorin narcissin |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910557332803321 |
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Sinicropi Maria
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| Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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