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Crop Adaptation to Elevated CO2 and Temperature
| Crop Adaptation to Elevated CO2 and Temperature |
| Autore | Bunce James |
| Pubbl/distr/stampa | Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022 |
| Descrizione fisica | 1 online resource (194 p.) |
| Soggetto topico |
Biology, life sciences
Research & information: general Technology, engineering, agriculture |
| Soggetto non controllato |
adaptation
ambient temperature antioxidant defense metabolites barley biomass bread wheat breeding carotenoids cell proliferation cereals chlorophyll climate change climate change adaptation CO2 CO2 enrichment CWR drought stress early growth stage elevated CO2 ethylene functional domain gene cloning and expression genotypes Genovese cultivar goji berry grain quality grain quality traits grain yield gravitropic angle of curvature heat stress high [CO2] high temperature Hordeum vulgare L. IAA conjugates indole-3-acetic acid initial root invasiveness lateral root number Lens culinaris lupine seedlings n/a nitrogen assimilation nitrogen metabolism nitrogen uptake photosynthesis predicted future climate primary root root depth distribution root development root system architecture seed yield simulated conditions simulated warming sink organ Solanum Solanum tuberosum stomatal conductance sugar metabolism tomato tuber warming warming simulation water-use efficiency yield yield and quality |
| Formato | Materiale a stampa  |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910566482003321 |
Bunce James
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| Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Optimizing Plant Water Use Efficiency for a Sustainable Environment
| Optimizing Plant Water Use Efficiency for a Sustainable Environment |
| Autore | Garcia Tejero Ivan Francisco |
| Descrizione fisica | 1 online resource (366 p.) |
| Soggetto topico |
Biology, life sciences
Research & information: general Technology, engineering, agriculture |
| Soggetto non controllato |
abiotic stress
ALES-Arid almond cultivars almond quality antioxidant capacity apple benefit-cost ratio bioactive compounds biodegradation cherries crop coefficient crop physiological response crop physiological response to drought scenarios crop productivity crop suitability crop water productivity crop-production functions crop-water requirements deficit irrigation diseases diversity drip irrigation drought stress environment ERP evapotranspiration FDR probes and daily fraction of intercepted photosynthetically active radiation food quality fruit quality fruit size fungi GIS greenhouse growth harvest index hydroponics hydroxycinnamic acids in vitro culture internet of things irrigation irrigation water productivity Jerusalem artichoke landsat leaf area leaf area index leaf greenness index Linum album Ky. ex Boiss maize Manihot esculenta Manzanilla marketability midday stem water potential mineral fertilization mineral nutrients morphological properties nitrogen nut yield olive osmolytes oxidative stress phenology photosynthesis photosynthetic rate pigments platform precision agriculture preformed plastic mulch film Prunus dulcis quality quality markers regulated deficit irrigation remote sensing root components root growth root length density root morphology root weight density root-shoot relationships sap flow SEBAL semiarid Mediterranean environment silicon smart farming software spray-on mulch stomatal conductance sustainability sustained deficit irrigation tomato transpiration rate tuber Vairo water water potential water productivity water relation water saving water status water stress water use efficiency web application yield yield components Zea mays |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910595078203321 |
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Garcia Tejero Ivan Francisco
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| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Sustainable Production in Food and Agriculture Engineering
| Sustainable Production in Food and Agriculture Engineering |
| Autore | Krolczyk Jolanta B |
| Pubbl/distr/stampa | Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2020 |
| Descrizione fisica | 1 online resource (412 p.) |
| Soggetto topico | History of engineering and technology |
| Soggetto non controllato |
3D scanner
acceleration of the process of hydration accelerator agricultural biogas plants agricultural product agricultural waste animal waste antioxidant activity antioxidative activity antioxidative properties axisymmetric surface bacteria barley basket press biochar biodegradable material biogas biological soil quality biomass bootstrap methods brassica vegetables cereal grain certification chlorophylls cluster analysis coconut coefficient of variation (CV) cold-pressed oils Collembola life-form groups compaction compression compressive strength confidence intervals construction optimization criteria conventional agricultural production cress seed oil crop yields cucumber Cucurbita maxima dairy cattle farms dehuller disposal droplet diameters energy consumption energy potential fermentation flat fan nozzle fluorescence forage from grain frozen storage fruit functional food general equation of dynamics geometric model GLOBAL G.A.P. grain grinding GRASP green food grinding hemp image analysis implications for practice industrial feed infrared processing Initial load integrated agricultural production juice legumes liquid coverage lognormal distribution lyophilized protein structure management microbiological analysis mixing of granular materials modeling modern products nitrates and nitrites non-dairy beverages non-inertial reference frame nutritional value organic dust organic residue management oxidative stability Oxygen Radical Absorbance Capacity (ORAC) packaging Peleg and Normand Peleg's equation Poland polyphenols potato press cakes pressing price primary production probiotic processing of vegetables protein pumpkin QBS-c index quality management systems quality of food rapeseed oil reverse engineering rice rotary-centrifugal grinder rupture energy screw press social practice soil fertility Spanish sage seed oil spelt sprayer storage losses stress relaxation structure survivability sustainable agriculture sustainable and renewable energy sustainable development sustainable food production sustainable production texture properties threshing tracer tuber UV-C waste management wheat |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910557102603321 |
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Krolczyk Jolanta B
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| Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2020 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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