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Advanced Strategies to Preserve Quality and Extend Shelf Life of Foods
Advanced Strategies to Preserve Quality and Extend Shelf Life of Foods
Autore Del Nobile Matteo
Pubbl/distr/stampa Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022
Descrizione fisica 1 electronic resource (226 p.)
Soggetto topico Research & information: general
Soggetto non controllato olive oil by-products
breaded fish
fish shelf life
fish quality
sustainable food
film
whey protein isolate
tarragon essential oil
brook trout
refrigerated storage
physicochemical quality
microbiological quality
sensory quality
shelf-life
sweet cherry
nanoemulsion coating
cracking
fruit quality, nutraceutical value
crosslinking
fresh fish
spoilage
chilling/refrigeration
freezing
edible coatings
hyperbaric storage
algae extracts
antioxidants
fish preservatives
total carotenoids
total phenolics
trout fillets
Ceylon spinach
Basella alba
ultrasonication
antioxidant
antibacterial activity
pork
Sus scrofa
household food waste
stability evaluation
sensory acceptability
period after opening (PAO)
blackberry
gray mold
pathogens
storage quality
ozone treatment
enoki mushroom
ZnONPs
propolis
pullulan/chitosan
antibacterial
antioxidant activity
meat packaging
volatile organic compounds
HS-SPME-GC/MS
Italian sparkling wines
cork stoppers
bottle aging
antimicrobial polymers
antimicrobial peptides
food safety
food packaging
instrumental color
overwrapped packaging
simulated retail display
TBARS
vacuum packaging
fruit and vegetable by-products
food shelf life
by-products recycling
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Record Nr. UNINA-9910674011703321
Del Nobile Matteo  
Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Biological Potential and Medical Use of Secondary Metabolites
Biological Potential and Medical Use of Secondary Metabolites
Autore Seca Ana M. L
Pubbl/distr/stampa MDPI - Multidisciplinary Digital Publishing Institute, 2019
Descrizione fisica 1 electronic resource (284 p.)
Soggetto non controllato antitumor
triterpenoids
seaweeds
diterpenes
Boswellia
antioxidant activity
antiplasmodial
Maytenus chiapensis
phenolic derivatives
secondary metabolites
medicinal applications
Malus x domestica
pectin
cytotoxic activity
xanthine oxidase
phytochemistry
antioxidant
Scabiosa
sugars
sargaquinoic acid
pentacyclic triterpenoids
analysis
antimicrobial and anticancer activity
iridoids
Tuscany
GC-MS
(-)-rabdosiin
kratom
plant defense
cembranoids
tingenone
deoxypodophyllotoxin
anticancer
pristimerin
inflammation
boswellic acids
plants
anti-inflammatory
legalization
Mitragyna speciosa
Ocimum sanctum
cordycepin
cytotoxic
medicine
Artemisia species
antimicrobial activity
lignans
Artemisia vachanica
Cordyceps militaris
frankincense
ancient varieties
sargahydroquinoic acid
Tajikistan
antiSMASH
ABTS
polyphenols
therapeutics
infectious diseases
antibacterial
nutraceutics
total phenolics
LC-MS/MS
innate immunity
HPLC-PAD
sarganaphthoquinoic acid
biosynthetic gene clusters
DPPH
EGCG
cneorubenoids
PPAR-?
bowel diseases
amentoflavone
molecular docking
sargachromenoic acid
cannabinoids
flavonoids
essential oils
TCM
HPLC-PDA
ascorbic acid
antioxidants
Lamiaceae
nanoemulsion
malaria
therapeutic uses
quinonemethide triterpenoids
artemisinin
natural products
biological activities
FRAP
toxicology
defensins
Celastraceae
cannabis
vector control
Juniperus
analytical determination
ISBN 3-03921-188-9
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Record Nr. UNINA-9910346847303321
Seca Ana M. L  
MDPI - Multidisciplinary Digital Publishing Institute, 2019
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui