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Natural Products and Disease Prevention, Relief and Treatment
| Natural Products and Disease Prevention, Relief and Treatment |
| Autore | Islam Md Soriful |
| Pubbl/distr/stampa | Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022 |
| Descrizione fisica | 1 electronic resource (234 p.) |
| Soggetto topico |
Medicine
Pharmacology |
| Soggetto non controllato |
Rubi Fructus
Rubus coreanus lipopolysaccharide macrophage ER stress calcium chop STAT cytokine nitric oxide β-glucan anticancer activity antioxidant anti-inflammatory cyclooxygenase lipoxygenase cauliflower mushroom breast cancer Spirulina tocotrienol immunomodulatory synergistic metastasis YG-1 extract bronchodilation fine particulate matter (PM2.5) acute lung injury airway inflammation pancreatic cancer natural product traditional medicine apoptosis angiogenesis drug resistance inflammation interleukin-6 sepsis Dracocephalum moldavica NASH lactoferrin fibrosis hepatocarcinogenesis connexin brown algae Sargassum plagiophyllum constipation gastrointestinal transit gut microbiota transepithelial transport glaucoma herbs retinal ganglion cells intraocular pressure SLC22A12 quercetin fisetin uricosuric activity anti-hyperuricemia functional food transporter uric acid health promotion rooibos tea doxorubicin mokko lactone heart Mokko lactone Dracocephalum moldavica ethanol extract Sparassis crispa fisetin and quercetin Sargassum plagiophyllum extract |
| ISBN | 3-0365-6138-2 |
| Formato | Materiale a stampa  |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910639988903321 |
Islam Md Soriful
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| Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Nutrition, Diet and Healthy Aging
| Nutrition, Diet and Healthy Aging |
| Autore | Giacomello Emiliana |
| Descrizione fisica | 1 online resource (264 p.) |
| Soggetto topico |
Biology, life sciences
Food & society Research & information: general |
| Soggetto non controllato |
aging
anthocyanins antioxidant breast milk calorie restriction calorie restriction mimetic carbohydrate carbohydrates China cognition cognitive domains community-dwelling community-dwelling older people comorbidity diet dietary diversity dietary pattern dietary patterns elderly elderly people endothelial dysfunction energy intake exercise experimental models food consumption food frequency questionnaire food restriction food variety score fortification frailty frailty index gut hormones health health-span healthy aging healthy older subjects hyperglycemia hypothalamic neuropeptides and obesity inflammaging inflammation intervention legume life-span malnutrition MCI subtypes Mediterranean diet memory impairment metabolites Mexico MHAS mice MNA multi-component muscle mass muscle strength n/a neurodevelopment NHANES non-communicable diseases nutrition nutrition education nutritional status obesity older adults performance physical functional limitation potato preterm probiotics protein psychological stress randomized controlled trial reduced rank regression resveratrol sarcopenia seafood sugar telomere tocotrienol trajectory vasodilation vitamin D vitamin E |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910595080403321 |
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Giacomello Emiliana
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| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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