Balancing on a planet : the future of food and agriculture / / David A. Cleveland |
Autore | Cleveland David Arthur |
Pubbl/distr/stampa | Berkeley, California ; ; Los Angeles, California ; ; London, England : , : University of California Press, , 2014 |
Descrizione fisica | 1 online resource (349 p.) |
Disciplina | 338.1 |
Collana | California Studies in Food and Culture |
Soggetto topico |
Food industry and trade
Agricultural industries - Environmental aspects Sustainable agriculture - Economic aspects Food supply |
Soggetto non controllato |
agriculture
agrifood system breeders cooking country life engaging environmental impact farm life farms and farmers food and ag food lovers food studies food writing food gastronomy global agrifood interdisciplinary primer natural settings politics rural scientific agriculture sociocultural roots technology engineering thorough analysis traditional agriculture |
ISBN |
0-520-27742-2
0-520-95708-3 |
Formato | Materiale a stampa |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Nota di contenuto | Frontmatter -- CONTENTS -- List of Illustrations -- List of Tables -- Preface: A Personal History -- Acknowledgments -- Introduction -- 1. Eating Stardust: Population, Food, and Agriculture on Planet Earth -- 2. Agricultural Revolutions -- 3. Thinking Critically about Sustainable Agrifood Systems -- 4. Sustainable Agrifood Systems: Three Emphases -- 5. Managing Evolution: Plant Breeding and Biotechnology -- 6. Managing Agricultural Ecosystems: The Critical Role of Diversity -- 7. Managing People: The Common Property Option -- 8. The Big Solutions: Climate Change, Resource Cycles, and Diet -- 9. The Big Solutions: Localizing Agrifood Systems -- Appendix 1. Acronyms, Abbreviations, and Symbols -- Appendix 2. Metric Units and Metric-English Unit Conversions -- Notes -- References -- Index |
Record Nr. | UNINA-9910790823603321 |
Cleveland David Arthur | ||
Berkeley, California ; ; Los Angeles, California ; ; London, England : , : University of California Press, , 2014 | ||
Materiale a stampa | ||
Lo trovi qui: Univ. Federico II | ||
|
Balancing on a planet : the future of food and agriculture / / David A. Cleveland |
Autore | Cleveland David Arthur |
Pubbl/distr/stampa | Berkeley, California ; ; Los Angeles, California ; ; London, England : , : University of California Press, , 2014 |
Descrizione fisica | 1 online resource (349 p.) |
Disciplina | 338.1 |
Collana | California Studies in Food and Culture |
Soggetto topico |
Food industry and trade
Agricultural industries - Environmental aspects Sustainable agriculture - Economic aspects Food supply |
Soggetto non controllato |
agriculture
agrifood system breeders cooking country life engaging environmental impact farm life farms and farmers food and ag food lovers food studies food writing food gastronomy global agrifood interdisciplinary primer natural settings politics rural scientific agriculture sociocultural roots technology engineering thorough analysis traditional agriculture |
ISBN |
0-520-27742-2
0-520-95708-3 |
Formato | Materiale a stampa |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Nota di contenuto | Frontmatter -- CONTENTS -- List of Illustrations -- List of Tables -- Preface: A Personal History -- Acknowledgments -- Introduction -- 1. Eating Stardust: Population, Food, and Agriculture on Planet Earth -- 2. Agricultural Revolutions -- 3. Thinking Critically about Sustainable Agrifood Systems -- 4. Sustainable Agrifood Systems: Three Emphases -- 5. Managing Evolution: Plant Breeding and Biotechnology -- 6. Managing Agricultural Ecosystems: The Critical Role of Diversity -- 7. Managing People: The Common Property Option -- 8. The Big Solutions: Climate Change, Resource Cycles, and Diet -- 9. The Big Solutions: Localizing Agrifood Systems -- Appendix 1. Acronyms, Abbreviations, and Symbols -- Appendix 2. Metric Units and Metric-English Unit Conversions -- Notes -- References -- Index |
Record Nr. | UNINA-9910828346703321 |
Cleveland David Arthur | ||
Berkeley, California ; ; Los Angeles, California ; ; London, England : , : University of California Press, , 2014 | ||
Materiale a stampa | ||
Lo trovi qui: Univ. Federico II | ||
|