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Advances in Microbial Fermentation Processes
| Advances in Microbial Fermentation Processes |
| Autore | Tufariello Maria |
| Pubbl/distr/stampa | Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022 |
| Descrizione fisica | 1 online resource (220 p.) |
| Soggetto topico |
Biotechnology
Technology: general issues |
| Soggetto non controllato |
aerobic stability
Bacillus velezensis bacterial community biocontrol bioreactor calibration carboxylate platform carboxylic acids cell cultivation cell morphology chain elongation children clavulanic acid dextrin double fortification ethanol production feast/famine conditions fed-batch at cell level (FBC) fermentation process fermentation quality fermented milk fungal community GABA glutamate decarboxylase high cell density cultivation (HCDC) HS-SPME-GC/MS Indonesian fermented foods industrial smoking industrial-scale bioreactor intensive multiple sequential batch (IMSB) intensive multiple sequential batch cultivation iron and zinc Kluyveromyces marxianus L. plantarum lactic acid bacteria medium-chain fatty acids metabolic response metabolites metabolomics mixed culture fermentation multivariate statistical analysis n/a PAH penicillin Penicillium chrysogenum S. cerevisiae scale-down shear stress simultaneous saccharification and cultivation (SSC) smoking with open fire Streptomyces clavuligerus stunting succession pattern synbiotic thermotolerant yeast vascular wilt pathogens volatile organic compounds whole-plant corn silage wine |
| Formato | Materiale a stampa  |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910576875703321 |
Tufariello Maria
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| Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Current Advances and Challenges in Fisheries and Aquaculture Science: Feature Papers for the New Journey of Fishes
| Current Advances and Challenges in Fisheries and Aquaculture Science: Feature Papers for the New Journey of Fishes |
| Autore | Esteban Maria Angeles |
| Pubbl/distr/stampa | Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022 |
| Descrizione fisica | 1 online resource (180 p.) |
| Soggetto topico |
Biology, life sciences
Fisheries and related industries Research and information: general |
| Soggetto non controllato |
acidifier
alternative ingredients ameiurus Ameiurus melas antioxidant enzymes aquaculture aquaculture feeds Aurantiochytrium sp black bullhead bullhead conservation planning digestive enzymes disease resistance dispersal docosahexaenoic acid enzymatic pretreatment FAO fecundity feed intake fishing importance genetic markers ghrelin gilthead sea bream growth growth hormone secretagogue gut digesta gut histomorphology gut mucosa histology humoral immune response ichthyofauna IUCN Red List life history macroalgae soft substrate mating system maturity metabolism morphological alterations n/a Oreochromis niloticus organic salt ossification overfishing parentage analysis perireefal physiology plant byproducts RAM Legacy reproductive potential seagrass bed sex ratio skeletal development sustainability synbiotic temperature underwater video visual tags welfare |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Altri titoli varianti | Current Advances and Challenges in Fisheries and Aquaculture Science |
| Record Nr. | UNINA-9910576887203321 |
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Esteban Maria Angeles
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| Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Dietary Plant Origin Bio-Active Compounds, Intestinal Functionality and Microbiome
| Dietary Plant Origin Bio-Active Compounds, Intestinal Functionality and Microbiome |
| Autore | Tako Elad |
| Pubbl/distr/stampa | Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2020 |
| Descrizione fisica | 1 online resource (214 p.) |
| Soggetto topico |
Biology, life sciences
Food & society Research & information: general |
| Soggetto non controllato |
acrylamide
antioxidant artichoke bacterial strains beneficial microorganisms bifidobacteria bio active compound bio-active compounds bioavailability breast cancer brush border membrane brush border membrane functional genes cancer celiac disease cereal cichoric acid colon cytotoxicity dexamethasone fermentation flow cytometry fructose fruit fungi Gallus gallus gluten-free gut microbiota herbicide human cell culture in vivo intestinal bacterial populations intestinal gluconeogenesis intestinal microbiota intestine intra amniotic (in ovo) administration intrauterine growth restriction (IUGR) iron iron deficiency iron gene expression lactic acid bacteria legume mesotrione metal complexes microbiome microbiota non-celiac gluten sensitivity oats oxidative stress pea pectin phytate plant origin prebiotic prebiotics probiotic probiotics pseudocereal rhamnogalacturonan SCFA SCFAs SHIME® staple food crops synbiotic teff transepithelial electrical resistance (TEER) traumatic acid vegetable drink viability villus surface area zinc deficiency zinc gene expression |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910557107903321 |
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Tako Elad
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| Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2020 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Nutrition in Inflammatory Bowel Disease (IBD) / Maitreyi Raman
| Nutrition in Inflammatory Bowel Disease (IBD) / Maitreyi Raman |
| Autore | Raman Maitreyi |
| Pubbl/distr/stampa | MDPI - Multidisciplinary Digital Publishing Institute, 2019 |
| Descrizione fisica | 1 electronic resource (370 p.) |
| Soggetto topico | Biology, life sciences |
| Soggetto non controllato |
intestinal epithelial cells
gluten supplementation intestinal inflammation immune homeostasis dysplasia children Mediterranean Diet fat Inflammatory Bowel Disease synbiotic Crohn emulsifiers colorectal cancer Mediterranean diet inflammatory bowel disease vitamin malnutrition probiotic metagenomics osteopenia inflammatory bowel diseases Western-style Diet (WSD) dietary modification IBD immunity nutrient deficiency nutrients chemoprevention inflammation lifestyle modification epigenetic changes sarcopenia Crohn's disease Nutritional Approach dietary protein level vitamin D exclusive enteral nutrition gut microbiota mushrooms Westernisation FODMAPs food intolerance brassica colitis C-reactive protein Lactobacillus acidophilus body composition high-sulfur foods ulcerative colitis micronutrients mineral obesity visceral adipose tissue Bacillus spores prebiotic osteoporosis food components nutrition older age dietary fibre dietary habits probiotics microbiota intestinal barrier food additive sulfur reducing epithelial adherens junctions lactose berries dietary intake Inflammatory Bowel Disease (IBD) mucosal cytokines diet Bifidobacterium animalis subsp. lactis sugar cane fibre genotypes fructose epithelial repair bioactive peptides deficiency remission mucosa-adherent microbiota colon high salt diet faecal calprotectin |
| ISBN |
9783039214402
3039214403 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910367564403321 |
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Raman Maitreyi
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| MDPI - Multidisciplinary Digital Publishing Institute, 2019 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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