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Economic Sustainability of Culture and Cultural Tourism
| Economic Sustainability of Culture and Cultural Tourism |
| Autore | Jelinčić Daniela Angelina |
| Descrizione fisica | 1 online resource (234 p.) |
| Soggetto topico | Development economics and emerging economies |
| Soggetto non controllato |
arts management
brownfield redevelopment Canada circular urban development cost-benefit analysis COVID-19 COVID-19 pandemic COVID-19 pandemic recovery plan crowdfunding cultural and creative industries cultural and creative industries policy cultural heritage cultural heritage management cultural heritage projects cultural investment cultural policy cultural use cultural workers' precarity dark tourism economic analysis economic sustainability EU funds Europe financial sustainability France grants and financial instruments Hawaiian culture heritage evaluation Hungary impact of COVID-19 Ireland NATURA pandemic pandemic recovery peripheral areas post-socialist transformation public funds public policy social performance evaluation sociologic impact assessment sociological analytical methods stimulate tourism stock market volatility sustainability sustainable development sustainable tourism development tourism tourism industry development travel travel and leisure UK UNESCO Universal Basic Income (UBI) vaccinations visitor perceptions visual arts wellbeing willingness to pay (WTP) |
| Formato | Materiale a stampa  |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910595077703321 |
Jelinčić Daniela Angelina
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| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Sustainable Organic Agriculture for Developing Agribusiness Sector
| Sustainable Organic Agriculture for Developing Agribusiness Sector |
| Autore | Puvača Nikola |
| Pubbl/distr/stampa | Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 |
| Descrizione fisica | 1 online resource (330 p.) |
| Soggetto topico |
Biology, life sciences
Research & information: general Technology, engineering, agriculture |
| Soggetto non controllato |
added value
agriculture apiculture investment Apis mellifera atorvastatin bank beekeepers biochemical analysis biodiversity biomass biotic buffalo milk chemical composition cognitive component consumer behavior consumption cost-effectiveness costs crop production crop residue dairy products Derivata di Siria dimensions of the cognitive component dyslipidemia economic efficiency egg production eggs energy purposes farm development farm investment farm machinery fatty acids fertility flame weeding food Garganica geographical origin GPP barriers grape green marketing green public procurement (GPP) green Romanian agriculture high-fat diet higher education institutions honey image of a rural tourism destination income Japanese quail job satisfaction kids label labor land LC-MS/MS livestock local maize Maltese marketing in higher education marketing mix instruments in higher education meat meat quality medicinal plants Moringa oleifera natural Nosema spp nutritional properties organic organic agricultural production organic and conventional agriculture organic consumer organic farming organic production phytotherapy plant protection product residues poultry production intensity production structure productivity property Protofil® rats Republic of Serbia research and development revenue rural rural tourism sea buckthorn Serbia Spain students' satisfaction sustainability sustainable sustainable development sustainable livestock production sustainable public procurement (SPP) sustainable tourism development tax incentives taxation team the Republic of Serbia Ukraine urban willingness to pay |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910557750303321 |
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Puvača Nikola
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| Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Tourism, Smart Specialization and Sustainable Development
| Tourism, Smart Specialization and Sustainable Development |
| Autore | Romão João |
| Pubbl/distr/stampa | Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 |
| Descrizione fisica | 1 online resource (202 p.) |
| Soggetto topico | Technology: general issues |
| Soggetto non controllato |
accessible tourism for all
China-ASEAN cluster analysis competitiveness cooperation structure cultural mediating effects destination disability equality DPSIR driving factors experience design factor analysis fuzzy numbers gamification gastronomy tourism governance halal industry halal tourism happiness indicators innovation Islamic finance life-cycle livelihood sustainability index Maasai Mara Mediterranean mobile application nature interpretation network orientation signage panel data Podhale region proximity regional cuisine regional tourism relatedness revisit intention rural ecological environment rural revitalization strategy rural tourism smart specialization smart tourism smart tourism technology experience social sustainability specialization sustainability sustainability indicators sustainable livelihoods sustainable tourism development TOPSIS tour guiding tourism cooperation tourism policy tourist satisfaction Trabzon traditional and regional products visitor codes visitor management visual impairment |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910557396803321 |
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Romão João
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| Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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