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Curcumin in Health and Disease / Beatrice Bachmeier
| Curcumin in Health and Disease / Beatrice Bachmeier |
| Autore | Bachmeier Beatrice |
| Pubbl/distr/stampa | MDPI - Multidisciplinary Digital Publishing Institute, 2019 |
| Descrizione fisica | 1 electronic resource (274 p.) |
| Soggetto topico | Chemistry |
| Soggetto non controllato |
minerals
cancer treatment chitosan neurodegeneration antioxidant activity senescence tumor proliferation nanoparticles antimicrobial agents oxidative metabolites drug discovery Akt/mTOR signaling micronutrients ulcerative colitis transmission electron microscopy metabolic reprogramming curcumin death receptor chaperone-mediated autophagy wound healing brain ischemia autophagy Alzheimer's disease genes transthyretin inflammatory bowel disease cellular pathway centrifugal partition chromatography nutrition amyloid Curcuma longa protein aggregation supportive care IL-17 senolytics complementary medicine macronutrients structure activity relationship gastroprotection Zingiberaceae anti-inflamation TLC bioautography microbiota glioblastoma multiforme amyloidosis SHMT2 antioxidants silica apoptosis reflux esophagitis gastric ulcer TLC-MS anti-cancer anticancer ImageJ anti-tumor delivery system wound Helicobacter pylori direct protein binding protein misfolding tumor growth diet Crohn's disease hydrostatic counter-current chromatography ageing renal cell cancer gastric cancer amino-acids STAT3 mechanism of action inflamm-aging mitophagy necrotizing enterocolitis cell cycling vitamins turmeric tuber cancer tau protein |
| ISBN |
9783039214501
3039214500 |
| Formato | Materiale a stampa  |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910367753703321 |
Bachmeier Beatrice
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| MDPI - Multidisciplinary Digital Publishing Institute, 2019 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Effect of Diet and Physical Activity on Cancer Prevention and Control
| Effect of Diet and Physical Activity on Cancer Prevention and Control |
| Autore | Demark-Wahnefried Wendy |
| Pubbl/distr/stampa | MDPI - Multidisciplinary Digital Publishing Institute, 2022 |
| Descrizione fisica | 1 online resource (280 p.) |
| Soggetto topico |
Biology, life sciences
Food & society Research & information: general |
| Soggetto non controllato |
8-hydroxy-2'deoxyguanosine
adherence adiposity adjuvant therapy alcohol drinking aromatase inhibitors behavior change biomarkers blood glucose breast cancer breast cancer survivors breast neoplasms caloric restriction cancer cancer prevention cancer survival cancer survivors cardiovascular disease chemoprevention colorectal cancer couples diet dietary patterns dietary supplements dyads eating physiology exercise fasting food intake regulation gardening golf green leafy vegetables head and neck HMW adiponectin horticultural therapy interactions intermittent fasting Internet ketogenic leptin lifestyle lifestyle intervention metabolic syndrome metabolism motivation n/a natural medicine neoplasm recurrence nutrition nutrition impact symptoms nutritional epidemiology obesity overweight physical activity plant-based diet quality of life recurrence red meat resistance training retrospective study social hierarchy sports supportive care survivorship symptoms tamoxifen telehealth telehealth counseling time-restricted eating time-restricted feeding vegetable weight loss weight loss maintenance weight management weight reduction program |
| ISBN | 3-0365-5220-0 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910619467503321 |
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Demark-Wahnefried Wendy
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| MDPI - Multidisciplinary Digital Publishing Institute, 2022 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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