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Advances in Food Analysis
| Advances in Food Analysis |
| Autore | Gentili Alessandra |
| Pubbl/distr/stampa | MDPI - Multidisciplinary Digital Publishing Institute, 2019 |
| Descrizione fisica | 1 electronic resource (488 p.) |
| Soggetto non controllato |
high resolution mass spectrometry
multiple reaction monitoring (MRM) PAT detection ?13C-IRMS thiamphenicol phospholipids HRMS chemometrics Box–Behnken design ultra-fast liquid chromatography (UFLC)–TripleTOF MS review chiral stationary phases blends validation microwave-assisted hydrodistillation carbohydrates antioxidant chiral quality control fruit juice modified electrode extraction techniques food composition nitrite detection HPLC fingerprint milk hops extracts real-time quantitative PCR apple juice Q-Orbitrap myrtle phylogeny fermentation aptamers antibiotics flavor profile carotenoids polyelectrolyte composite film hydrodistillation food quality amino acids bottle aging flavokavains qualitative and quantitative PCR high-throughput sequencing technology mass fragmentation fruit jams ASE walnut varieties anti-inflammatory Pol gene systematic evolution of ligands by exponential enrichment enantiomers agro-biodiversity florfenicol cuprous oxide nanoparticles geographical origin HPLC sunset yellow poultry eggs adulteration dimerization Lactarius deliciosus Scenedesmus HPLC–QTOF–MS/MS ultrasound-assisted extraction food UPLC-FLD hard clams NMR confirmatory method cyclic voltammetry 1H-NMR molecular identification bioactive compounds immature honey chemical composition differential pulse voltammetry kavalactones Polygonatum cyrtonema oligosaccharides Chia seed oil kiwifruit (Actinidia chinensis) biogenic amines supercritical fluid extraction rosé wines spectrum-effect relationship DNA barcode saccharides bifunctional polymer arms single-laboratory validation lipid-lowering effect microalgae essential oil polarity food process control food authentication Meretrix lyrata anthocyanins molecular species of phospholipid microwave-assisted extraction principal component analysis (PCA) fat-soluble vitamins Croatian wines mass spectra 1H NMR carbamates Marynka strain IMS Myrtus communis L. clenbuterol mycotoxin closures Piper methysticum (kava) liquid chromatography mass spectrometry florfenicol amine polyunsaturated fatty acid white wines second-derivative linear sweep voltammetry gold nanoparticles biosensor chemometric analysis multi-physicochemical parameters antihyperglycemic antioxidants phenolic compounds enhanced product ion (EPI) steaming fatty acids composition reduced graphene oxide Tricholoma matsutake PLS phenolic acids Sojae semen praeparatum (SSP) muscle Myrtus communis pesticide residues quercetin collagen peptide conversion DNA extraction fatty acids isomerization lipid classes natural mature honey milk powder fructose molecular weight UHPLC-UV food adulteration metabolites food safety acidity food security impedimetric aptasensor ?-blockers screen-printed interface |
| ISBN | 3-03921-743-7 |
| Formato | Materiale a stampa  |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910367746703321 |
Gentili Alessandra
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| MDPI - Multidisciplinary Digital Publishing Institute, 2019 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Advances in Marine Natural Product Characterisation and Separation Methodologies
| Advances in Marine Natural Product Characterisation and Separation Methodologies |
| Autore | Urban Sylvia |
| Pubbl/distr/stampa | Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2020 |
| Descrizione fisica | 1 electronic resource (148 p.) |
| Soggetto topico | Research & information: general |
| Soggetto non controllato |
Chaceon quinquedens
cold water species red deep-sea crab insulin-like androgenic gland hormone (IAG) androgenic gland bioguided-discovery dereplication cytotoxicity antifungal MS/HRMS marine-derived pimarane-type diterpenoids ilicicolin H trichothecene mycotoxins roridin verrucarin high-speed countercurrent chromatography preparative separation stepwise elution Eustigmatos cf. polyphem violaxanthin culture conditions purification antioxidant activity Mosher retroflexanone phloroglucinol HPLC-NMR secondary alcohol cephalimysins Aspergillus fumigatus marine microorganism Mugil cephalus spiro-heterocyclic γ-lactam circular dichroism spectroscopy hydroxypropyltrimethyl ammonium chloride chitosan halogenated acetate antifungal activity electronegativity microalgae Haematococcus pluvialis astaxanthin lutein fatty acids supercritical fluid extraction natural medicines chondroitin sulfate production cartilage Galeus melastomus by-products sulfation patterns process optimization molecular weight glycosaminoglycans determination bycatch waste management electronic circular dichroism absolute configuration molecular conformation electric transition dipole moment exciton coupling TDDFT calculations |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910557110103321 |
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Urban Sylvia
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| Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2020 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Antimicrobial Substances in Plants: Discovery of New Compounds, Properties, Food and Agriculture Applications, and Sustainable Recovery
| Antimicrobial Substances in Plants: Discovery of New Compounds, Properties, Food and Agriculture Applications, and Sustainable Recovery |
| Autore | Gwiazdowska Daniela |
| Pubbl/distr/stampa | Basel, : MDPI Books, 2022 |
| Descrizione fisica | 1 electronic resource (128 p.) |
| Soggetto topico |
Technology: general issues
Biotechnology |
| Soggetto non controllato |
lactic acid bacteria
plant extracts milk fermentation total phenolic content antioxidant capacities seed oils antibacterial properties cytotoxicity antifungal properties omega-3 fatty acids omega-6 fatty acids antitumor activities Portulaca oleracea L. Luffa aegyptica Mill Cucurbita maxima L. Linum usitatissimum L. aflatoxin B1 Aspergillus flavus carotenoids curcumin maize varieties photosensitization preservation technique Actinidia deliciosa by-product valorization extraction optimization bioactive properties natural ingredients antifungal activity biological plant protection cereals quality essential oils ergosterol food chain safety Fusarium spp mycotoxins antioxidant activity antimicrobial properties biofilm Glechoma hederacea supercritical fluid extraction |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Altri titoli varianti | Antimicrobial Substances in Plants |
| Record Nr. | UNINA-9910674038703321 |
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Gwiazdowska Daniela
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| Basel, : MDPI Books, 2022 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Bioactive Molecules from Extreme Environments II
| Bioactive Molecules from Extreme Environments II |
| Autore | Giordano Daniela (Researcher) |
| Pubbl/distr/stampa | Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 |
| Descrizione fisica | 1 electronic resource (336 p.) |
| Soggetto topico |
Research & information: general
Chemistry |
| Soggetto non controllato |
Arctic/Antarctic
marine bioprospecting marine natural product terpene terpenoid biotechnological application drug discovery microalgae Muriellopsis spray drying freeze-drying lutein supercritical fluid extraction cyclic tripeptides antibacterial Antarctica sponge-derived fungus Aspergillus insulicola psychrophiles Antarctic bacteria Lipopolysaccharide (LPS) lipid A structural characterization MALDI-TOF mass spectrometry marine natural products Mollusca Gastropoda chemical ecology crustin antimicrobial peptides shrimp deep-sea hydrothermal vent deep-sea microorganism fungus Penicillium griseofulvum anti-food allergy fungal metabolites Paenibacillus Arctic Svalbard Marfey’s method DP4 calculation quinone reductase lipopeptide 3-amino-2-pyrrolidinone green synthesis biomaterials metal antibiotics nanotechnology deep sea natural products Mariana Trench Dermacoccus abyssi MT 1.1T 13C-NMR chemical shift linear and multiple regression (DFT)-UV-Vis spectral calculation phenoxazine dermacozine absorption maxima in the near infrared region Antarctica sponges mycalols marine biotechnology antifungal activity Bacillus amyloliquefaciens Panama disease Fusarium oxysporum f. sp. cubense bioactive compound iturin A5 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910557343003321 |
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Giordano Daniela (Researcher)
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| Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Biorefinery Based on Olive Biomass
| Biorefinery Based on Olive Biomass |
| Autore | Castro Eulogio |
| Pubbl/distr/stampa | Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2020 |
| Descrizione fisica | 1 electronic resource (104 p.) |
| Soggetto topico | History of engineering & technology |
| Soggetto non controllato |
Olea europaea
supercritical fluid extraction triterpenoids polyphenols olive leaves anaerobic digestion economic evaluation olive mill solid waste phenolic compounds steam explosion antioxidants bioactive compounds biorefinery experimental design olive biomass response surface methodology ultrasound-assisted extraction olive byproducts valorization lignocellulosic components feedstock analysis near-infrared spectroscopy olive tree pruning extracted olive pomace flavonoids antioxidant activity Biodiesel-derived glycerol citric acid microbial lipid olive-mill-wastewater polyols polysaccharides Yarrowia lipolytica value-added compounds |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910557290003321 |
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Castro Eulogio
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| Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2020 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Isolation and Identification of Bioactive Secondary Metabolites
| Isolation and Identification of Bioactive Secondary Metabolites |
| Autore | Seca Ana Maria Loureiro da |
| Pubbl/distr/stampa | Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022 |
| Descrizione fisica | 1 electronic resource (272 p.) |
| Soggetto topico |
Medicine
Pharmacology |
| Soggetto non controllato |
coumarins
Lycium metabolomic HPLC-MS orbitrap secondary metabolites endemic plants olive leaves supercritical fluid extraction antioxidants hyperuricemia plant-based functional food xanthine oxidase adenosine deaminase uric acid transporter bioactive compound Piper pseudoarboreum bioassay-guided fractionation leishmanicidal activity alkamides (E)-piplartine Wedelia chinensis organic farming phytotoxic substances vanillic acid gallic acid Origanum subspecies morphological traits glandular trichomes essential oil composition rosmarinic acid sensory evaluation colored potato tubers total phenols anthocyanins saccharides nutrition microelements plants fungi food supplements cardiovascular diseases neurodegenerative diseases Alzheimer's disease metabolic syndrome apocarotenoid caffeic acid derivative flavonoid Lactuca sativa lignan megastigmane sesquiterpene lactone 1,2,3,4-tetrahydro-β-carboline-3-carboxylic acid black chokeberry anthocyanin simulated moving bed antioxidant activity neuroprotection Artemisia clinical trials health effects adverse effects anticancer antiparasitic artemisinin santonin achillin tehranolide Aglaomorpha quercifolia GC-MS profile rhizome leaves n-hexane extract fatty acids terpenoids linolenic acid hop-16-ene cardiac glycosides secondary plant metabolites natural product isolation hyrcanoside deglucohyrcanoside ouabain cymarin digitoxin anticancer activity Na+/K+-ATPase inhibitors corn salad leafy vegetables phytochemicals liquid chromatography mass spectrometry celastrol Celastraceae antimicrobial activity mechanism of action Bacillus subtilis |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910576883103321 |
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Seca Ana Maria Loureiro da
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| Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Marine Carotenoids
| Marine Carotenoids |
| Autore | Sugawara Tatsuya |
| Pubbl/distr/stampa | Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 |
| Descrizione fisica | 1 electronic resource (744 p.) |
| Soggetto topico |
Research & information: general
Biology, life sciences |
| Soggetto non controllato |
fucoxanthin
scopolamine acetylcholinesterase Alzheimer’s disease cognitive impairments mytiloxanthin anti-oxidative activity singlet oxygen hydroxyl radical lipid peroxidation astaxanthin production carotenoids genome-reduced Corynebacterium glutamicum systematic approach metabolic engineering marine microalgae seaweeds nonconventional extraction electrotechnologies pulsed electric field-assisted extraction supercritical fluid extraction green processing microwave-assisted extraction marine drugs Bangia fuscopurpurea red algae lycopene cyclase carotenoid metabolism astaxanthin Escherichia coli β-carotene ketolase β-carotene hydroxylase Haematococcus pluvialis PII signaling protein nitrogen starvation gene cloning mRNA expression microalgae anti-angiogenic cardioprotective activity anti-cancer anti-diabetic anti-inflammatory anti-obesity anti-oxidant beauty Phaeodactylum tricornutum spectrophotometry high through-put screening antioxidants bioactive compounds blue biotechnology marine microorganisms ozonolysis apo-fucoxanthinone Caco-2 antiproliferative effect Pyropia yezoensis α-cryptoxanthin zeinoxanthin lutein-5,6-epoxide antheraxanthin carotenoid synthesis pathway red seaweed human papillomavirus 16 (HPV16) astaxanthin (Asta) acrosome reaction cholera toxin subunit B (CTB) L1 protein cigarette smoke exposure p38 MAPK antioxidant inflammatory synaptic-associated plasticity comparative transcriptome analyses alcoholic liver disease bioinformatic analysis phytoene fluridone cosmeceuticals anti-obesity effect Phaeodactylum extract Coelastrum canthaxanthin lutein nanoemulsion sublingual delivery ascorbyl palmitate Franz cell alcoholic liver injury oxidative stress Nrf2 TLR4 chronic obstructive pulmonary disease nuclear factor erythroid 2-related factor 2 heme oxygenase-1 siphonaxanthin dehydro-metabolite white adipose tissue metabolic pathway in vivo stereochemistry Tigriopus copepod meso-zeaxanthin zeaxanthin reactive oxygen species immune system antioxidant antibiotics thermal stress disease halocynthiaxanthin intestinal absorption functional food apoptosis inflammation lipid metabolism high-fat diet |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910557148503321 |
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Sugawara Tatsuya
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| Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Natural Antioxidants: Innovative Extraction and Application in Foods
| Natural Antioxidants: Innovative Extraction and Application in Foods |
| Autore | Loizzo Monica Rosa |
| Pubbl/distr/stampa | Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 |
| Descrizione fisica | 1 electronic resource (184 p.) |
| Soggetto topico | Research & information: general |
| Soggetto non controllato |
supercritical fluid extraction
pressurized liquid extraction ultrasound-assisted extraction trans-resveratrol Norway spruce bark shelf life byproducts fresh pasta vegetable extracts antimicrobial activity wood waste phenolic profile planar chromatography DPPH-HPTLC assay Cynara cardunculus L. cardoon leaves by-products antioxidant activity ferulic acid brewer's spent grain alkaline hydrolysis adsorption synthetic resin macroporous resin XAD-7HP olive mill wastewaters oxidative stability polyphenols sunflower oil enzymatic browning antioxidant compounds Hericium erinaceus mushroom metabolites polyphenol oxidase tyrosinase laccase natural inhibitor selenomethionine green coffee acrylamide Arabica Robusta Maillard reaction selenium uptake pretreatment ultrasound assisted extraction-UAE rapid solid-liquid dynamic extraction-RSLDE gas chromatography-mass spectrometry-GC-MS antioxidants C. sativa T. vulgaris C. sativum pomegranate seeds oil microwave pretreatment total phenolic content antioxidant capacity Hyoseris radiata Hyoseris taurina Hypochaeris laevigata Hypochaeris radicata phytochemicals obesity diabetes type 2 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Altri titoli varianti | Natural Antioxidants |
| Record Nr. | UNINA-9910557706603321 |
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Loizzo Monica Rosa
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| Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Novel Processing Technology of Dairy Products
| Novel Processing Technology of Dairy Products |
| Autore | Moschopoulou Ekaterini |
| Pubbl/distr/stampa | Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022 |
| Descrizione fisica | 1 electronic resource (118 p.) |
| Soggetto topico |
Technology: general issues
Chemical engineering |
| Soggetto non controllato |
recrystallization
food hydrocolloids methods for crystal structure evaluation high hydrostatic pressure whey protein hydrolysates sheep milk yoghurt ACE inhibitory activity gel properties heat stability traditional yoghurt starter biofunctionality alpha-lactalbumin (α-Lac) beta-lactoglobulin (β-Lg) high pressure processing (HPP) pasteurization ready-to-feed (RTF) infant formula milk phospholipids buttermilk life-cycle assessment carbon footprint supercritical fluid extraction membrane separation microfiltration ovine milk bovine milk casein fractions alkaline phosphatase cathepsin D milk renneting properties probiotics viability model high-pressure processing rheology sensory quality fermented dairy beverage antioxidant capacity microbial inactivation image analysis high pressure processing total phenolic content |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910580211503321 |
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Moschopoulou Ekaterini
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| Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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