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Innovative Extraction Techniques and Hyphenated Instrument Configuration for Complex Matrices Analysis
| Innovative Extraction Techniques and Hyphenated Instrument Configuration for Complex Matrices Analysis |
| Autore | Locatelli Marcello |
| Pubbl/distr/stampa | MDPI - Multidisciplinary Digital Publishing Institute, 2019 |
| Descrizione fisica | 1 electronic resource (308 p.) |
| Soggetto non controllato |
alginate
heavy metals high-speed counter-current chromatography (HSCCC) microwave processing phytochemicals microNIR antioxidant activity in-line monitoring Wuyi Rock tea metabolomics seawater optimization walnut septum color analysis metabolite profiling rosuvastatin dispersive liquid-liquid microextraction antioxidant mouse melanoma B16 cells nails extraction sample preparation quality MAE Panax notoginseng physicochemical properties flow injection ionic liquids branched-chain keto acids Semen Cuscutae near-infrared spectroscopy volatile organic compounds odor SFE single-drop microextraction experimental design cluster analysis therapeutic drug monitoring Thymus algeriensis metformin tyrosinase gas chromatography-olfactometry Ajuga genevensis phytosterols serum diabetes GHB polyphenols ultrasound assisted extraction microextraction oolong tea alkaloid minor ginsenosides inductively coupled plasma-mass spectrometry wood stir bar sorptive extraction HPLC-Q-TOF/MS GHB glucuronide Hericium erinaceuns mycelium endogenous values cultivars Tieguanyin tea cultivar SIRT1 modification HPLC-MS/MS fluid bed process steamed Panax notoginseng dry extract UPLC-QTOF MS flavonoids blood-enriching activity UPLC-QqQ MS HPLC-PDA neurodegenerative disease biological activity rare earth elements response surface methodology solid-phase microextraction Ultra-Turrax extraction bovine hide ultra-high-performance liquid chromatography tandem mass spectrometry gel strength hematopoiesis genistein muscle Lycium ruthenicun hemostatic activity flavonoid ultra-high-performance liquid chromatography coupled to electrospray ionization mass spectrometry HILIC surfactant saponins pigments chlorogenic acids daidzein Fe3O4 LC-MS Asphodeline lutea actinidin total polyphenolic content stir cake sorptive extraction gelatin ruthenicunoid A |
| ISBN | 3-03921-085-8 |
| Formato | Materiale a stampa  |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910346663903321 |
Locatelli Marcello
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| MDPI - Multidisciplinary Digital Publishing Institute, 2019 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Recent Developments in Identification of Genuine Odor- and Taste-Active Compounds in Foods
| Recent Developments in Identification of Genuine Odor- and Taste-Active Compounds in Foods |
| Autore | Castro-Mejías Remedios |
| Pubbl/distr/stampa | Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 |
| Descrizione fisica | 1 electronic resource (147 p.) |
| Soggetto topico |
Research & information: general
Mathematics & science |
| Soggetto non controllato |
Iberian ham
authentication feeding fatty acids oleic acid artificial neural network strains-selection 1,3-pentadiene sorbate spoilage-yeast food-preservation headspace sorptive extraction beer volatile compounds stir bar sorptive extraction strawberry volatile profile variety soilless system anthocyanins antioxidants blueberry Box-Behnken design phenolic compounds response surface methodology ultra-high-performance liquid chromatography UHPLC UV-Vis Vaccinium corymbosum L. HSCCC sherry wine Amontillado antioxidant activity aroma precursors grapes HPLC-DAD HPLC-qTOF-MS intact glycosides Brandy de Jerez Sherry Cask® oak wood aroma ageing pellicular maceration supra-extraction β-glycosidase enzymes yeasts sensory analysis |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910557371603321 |
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Castro-Mejías Remedios
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| Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||