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Advances in Food Processing (Food Preservation, Food Safety, Quality and Manufacturing Processes)
| Advances in Food Processing (Food Preservation, Food Safety, Quality and Manufacturing Processes) |
| Autore | Varzakas Theodoros |
| Pubbl/distr/stampa | Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 |
| Descrizione fisica | 1 online resource (215 p.) |
| Soggetto topico | Technology: general issues |
| Soggetto non controllato |
adulteration
anthocyanins applications authenticity baking industrial beef juice beef meat Bifidobacterium biochemical analysis BLS boba milk tea calcium alginate ball cassava chips chitosan chub mackerel color transfer corporate social responsibility costeño-type cheese cv. Koroneiki cv. Lianolia Kerkyras dairy industry dry edible coating efficiency encapsulation energy eugenol fatty acid methyl esters food food supply chain coordination fraud fruits guaiacol peroxidase high-frequency defrosting HMR inventory kiwifruit LAB MALDI-TOF microbiological quality microstructure n/a nanoemulsion new retailing olive oil Oregano honey pen shell phenylalanine ammonia-lyase physicochemical properties physiochemical characteristics preparation method quality redox potential rheology sensory analysis shelf life smoking treatment social charity sodium chloride squid meat sterols superheated steam supply chain texture Two-stage production system ultrasound vegetables Vietnam whey protein-maltodextrin conjugates |
| Formato | Materiale a stampa  |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Altri titoli varianti | Advances in Food Processing |
| Record Nr. | UNINA-9910557758903321 |
Varzakas Theodoros
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| Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Echinoderms Metabolites: Structure, Functions and Biomedical Perspectives
| Echinoderms Metabolites: Structure, Functions and Biomedical Perspectives |
| Autore | Kalinin Vladimir I |
| Pubbl/distr/stampa | Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 |
| Descrizione fisica | 1 online resource (179 p.) |
| Soggetto topico | Medicine and Nursing |
| Soggetto non controllato |
5,8-dihydroxy-1,4-naphthoquinone
anticoagulant activity Aplysina sp Buccinum sp Ceramaster patagonicus Colochirus quadrangularis cytostatic activity cytotoxic activity echinamine A echinamine B echinochrome A Echinometra lucunter fatty acids fucosylated chondroitin sulfate gas chromatography glucose uptake glycoprotein gD herpes simplex virus type 1 Holothuria hilla kurilosides mass spectrometry molecular docking Montastraea cavernosa n/a natural products neuroblastoma Neuro-2a cells NMR spectra O-glucoside Paracaudina chilensis Pasiphaea tarda Phormosoma placenta polyhydroxysteroidal esters prostate cancer Pseudoanthomastus agaricus QSAR quadrangularisosides sea cucumber sea urchins soft agar assay starfish sterols Thenea muricata thioglucoside conjugates thiomethylglycoside Thyonidium kurilensis triterpene glycosides Vero cells wound healing assay |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Altri titoli varianti | Echinoderms Metabolites |
| Record Nr. | UNINA-9910557386103321 |
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Kalinin Vladimir I
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| Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Extra Virgin Olive Oil Quality, Safety, and Authenticity
| Extra Virgin Olive Oil Quality, Safety, and Authenticity |
| Autore | Varzakas Theodoros |
| Pubbl/distr/stampa | Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 |
| Descrizione fisica | 1 online resource (127 p.) |
| Soggetto topico | Technology: general issues |
| Soggetto non controllato |
ANN
antioxidants artificial intelligence AI authenticity botanical origin cv. Koroneiki cv. Mastoides EU regulations EVOO extra virgin olive oil FAEE fatty acids FT-IR Greece Kalamata PDO Koroneiki cultivar made in Italy Messinia region minor components n/a Nakazawaea molendini-olei Nakazawaea wickerhamii non-destructive techniques olive fruits panel test phenolic compounds phenols pigments quality quality and chemical parameters Raman ready-to-use sensory analysis sensory quality south Peloponnese spectral signature sterols storage temperature varietal typicity virgin olive oil VIS-NIR volatile compounds waxes Yamadazyma terventina yeast enzymatic activities yeast microbiota |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910557344003321 |
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Varzakas Theodoros
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| Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Forest insects and Pathogens in a Changing Environment : : Ecology, Monitoring & Genetics (Iufro Joint Meeting of Wp7.03.05 & 7.03.10) / / Dimitrios N. Avtzis, Rudolf Wegensteiner
| Forest insects and Pathogens in a Changing Environment : : Ecology, Monitoring & Genetics (Iufro Joint Meeting of Wp7.03.05 & 7.03.10) / / Dimitrios N. Avtzis, Rudolf Wegensteiner |
| Autore | Avtzis Dimitrios N |
| Pubbl/distr/stampa | MDPI - Multidisciplinary Digital Publishing Institute, 2019 |
| Descrizione fisica | 1 electronic resource (158 p.) |
| Soggetto topico | Environmental economics |
| Soggetto non controllato |
phenols
flying ability Mediterranean forests wood borer insects Coraebus florentinus human-mediated transport ITS American chestnut sterols aggregated retention multivariate analysis Ips duplicatus Forestry Reclamation Approach triterpenes stand type Xyleborini birch Japanese red pine pure forests Scolytinae biological control Cephalcia kunyushanica deciduous forest silvicultural interventions fungal phytopathogens pathogen soil properties hypovirulence ammonium phosphite chestnut blight mtDNA latitude Cryphonectria parasitica occurrence distribution ash dieback ethanol phylogeography Carpathian Mountains Buprestidae stand characteristics oak vector Phytophthora black timber bark beetle infection level Romania coniferous forest Trypodendron laeve clearcutting Fraxinus excelsior selective pruning chlorophyll-a fluorescence forest management Ips sexdentatus disease management spread forest health ambrosia beetle Quercus invasive pathogens invasion biological invasion Lepidoptera ink disease functional group Betula mine reclamation |
| ISBN |
9783039215126
3039215124 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910367758303321 |
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Avtzis Dimitrios N
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| MDPI - Multidisciplinary Digital Publishing Institute, 2019 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Genetics of Biodegradation and Bioremediation
| Genetics of Biodegradation and Bioremediation |
| Autore | Santero Eduardo |
| Pubbl/distr/stampa | Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2020 |
| Descrizione fisica | 1 online resource (240 p.) |
| Soggetto topico |
Biology, life sciences
Research and information: general |
| Soggetto non controllato |
2,3-seco pathway
4,5-seco pathway 9,10-seco pathway Acinetobacter ALE anaerobic anaerobic biodegradation AraC Azoarcus bacteria benzoate bile acids biodegradation bioethanol bioremediation biosensor biotransformations biphenyl bph gene Carbaryl carbon catabolite repression catabolic pathway catabolism complete genome sequence consortium diesel ethylene glycol evolution furfural gene regulation genome sequence horizontal gene transfer hydrocarbons integrative conjugative element integrative conjugative elements lin genes LTTR LysR metagenomics mobile DNA mobile genetic elements muconate naphthalene PAHs pangenome pathway assembly pesticide phytoremediation plant growth promotion plastics polyethylene terephthalate promoter architecture Pseudomonas redox proteins regulation rhizoremediation Rhodococcus sp. strain TFB soil pollution Sphingopyxis granuli strain TFA Sphingopyxis lindanitolerans steroid steroid hormones sterols sustainability synergism terephthalate testosterone tetralin toluene TPH transcription factor transcriptomic transposons upcycling valorisation xenobiotics γ-HCH degradation |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910557116903321 |
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Santero Eduardo
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| Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2020 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Nutraceuticals: The New Frontier
| Nutraceuticals: The New Frontier |
| Autore | Santini Antonello |
| Pubbl/distr/stampa | Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2020 |
| Descrizione fisica | 1 online resource (94 p.) |
| Soggetto topico |
Biology, life sciences
Cultural studies: food and society Research and information: general |
| Soggetto non controllato |
adipogenesis
alcohols antioxidant activity antioxidants biophenols Chlorella cinnamon cladodes EVOO fatty acid oxidation fatty acids food profiling food supplement health HPLC hydroxytyrosol Klamath lipogenesis lovastatin microalgae multivariate statistical analysis n/a nutraceutical oleuropein OPLS-DA Opuntia ficus-indica polyphenols pumpkin seed oil quality control red yeast rice safety Spirulina stereospecific analysis sterols trans-resveratrol white adipocyte differentiation wine β-polysaccharides |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Altri titoli varianti | Nutraceuticals |
| Record Nr. | UNINA-9910557735003321 |
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Santini Antonello
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| Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2020 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Physicochemical, Sensory and Nutritional Properties of Foods Affected by Processing and Storage
| Physicochemical, Sensory and Nutritional Properties of Foods Affected by Processing and Storage |
| Autore | Martinez Sidonia |
| Pubbl/distr/stampa | Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 |
| Descrizione fisica | 1 online resource (328 p.) |
| Soggetto topico | Research & information: general |
| Soggetto non controllato |
"Rocha" pear
anthocyanins antioxidants aqueous extraction argon aroma compounds aroma profiles Atlantic mackerel beetroot betalain bioactive compounds biogenic amines blueberry bromelain canned eels canning carob juice carob kibbles cheese storage chicken meat colour cooking methods dry-fermented sausages drying Electron Beam Irradiation empirical models enzyme activity European eels expressible moisture extra virgin olive oil filling medium firmness fish meat snacks free amino acids freeze-thaw cycles fresh wet noodles Fucus spiralis gas chromatography-mass spectrometry gel gum heat penetration high performance liquid chromatography-diode array detection (HPLC-DAD) hot smoking hot-air drying humidity-controlled dehydration hydrostatic pressure LF-NMR lipid damage marinade marination meat microorganisms microstructure microwave moisture n/a natural preservatives near infrared spectroscopy nitrate noodle quality off-odor olive oil organic farming oxidation packaging medium phenolic compounds phenolics phenols physicochemical properties pineapple by-products PLS-DA portable device postharvest storage prior chilling protein oxidation quality quality characteristics rabbiteye blueberry rice saffron quality Scomber colias secondary metabolites secondary structure of protein SEM sensory characteristics sensory evaluation shelf-life spectrophotometry sterols storage storage effect stracciatella cheese sugar sugars sunflower oil superheated steam temperature texture thermally processed tocopherols total dry matter total phenols trimethylamine ultrasound vitamin E volatile organic compounds water status and distribution wet pet food |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910557760403321 |
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Martinez Sidonia
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| Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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