Advances in Hydrometallurgy |
Autore | Chagnes Alexandre |
Pubbl/distr/stampa | MDPI - Multidisciplinary Digital Publishing Institute, 2020 |
Descrizione fisica | 1 electronic resource (188 p.) |
Soggetto non controllato |
gold recovery
metal extraction secondary raw materials degradation precipitation yttrium separation seawater chloride chalcopyrite metal recovery electrochemistry solvent extraction rare-earth elements cuprite scandium leaching surface product solid-liquid extraction phosphoric acid intermediate ionic liquids mercury ions chromium(VI) competitive adsorption voltammetry titanium liquid-liquid extraction WEEE value chain fayalite gold cyanidation reusability recovery platinum group metals refining tri-n-octylamine red mud electroleaching Alamine® 336 indium intensification behavior base metal production bauxite residue hydrometallurgy structure nickel iron oxide pregnant thiosulfate solutions resin adsorption technique ion exchange resin electrodeposition back-extraction eluent |
ISBN | 3-03928-940-3 |
Formato | Materiale a stampa |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Record Nr. | UNINA-9910404079803321 |
Chagnes Alexandre | ||
MDPI - Multidisciplinary Digital Publishing Institute, 2020 | ||
Materiale a stampa | ||
Lo trovi qui: Univ. Federico II | ||
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Application of Analytical Chemistry to Foods and Food Technology |
Autore | Naviglio Daniele |
Pubbl/distr/stampa | Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 |
Descrizione fisica | 1 electronic resource (224 p.) |
Soggetto topico |
Humanities
Social interaction |
Soggetto non controllato |
solid-liquid extraction
green extraction RSLDE bioactive compounds Naviglio extractor Naviglio’s principle Hsian-tsao Platostoma palustre (Blume) headspace solid-phase microextraction (SPME) volatile components simultaneous distillation-extraction (SDE) amino acid profiling hydrophilic interaction chromatography (HILIC) tandem mass spectrometry Triticum species flours flour quality characteristics narrow-leaved oleaster fruits near-infrared hyperspectral imaging geographical origin convolutional neural network effective wavelengths food colorants (synthetic, natural) food matrices instrumental analysis sample preparation mango volatile compounds frequency detection (FD) order-specific magnitude estimation (OSME) odor activity value sensory analysis lead (II) ELISA monoclonal antibody (mAb) isothiocyanobenzyl-EDTA (ITCBE) chemiluminescent enzyme immunoassay (CLEIA) meadow saffron metabolomics UHPLC-QTOF-mass spectrometry extraction methods antioxidants Pressurized liquid extraction soxhlet solvent extraction green analytical chemistry Rosemary poultry eggs spectinomycin lincomycin ASE GC-EI/MS/MS acrylamide kobbah transglutaminase pectin chitosan-nanoparticles coatings mesoporous silica nanoparticles grass pea HPLC-RP Curcuma longa L. curcuminoid stability multi-step extraction ultrasound-assisted extraction extraction kinetic functional foods gas chromatography health effects liquid chromatography (HPLC) mass spectrometry nutraceuticals phytochemicals solid-liquid extraction techniques |
Formato | Materiale a stampa |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Record Nr. | UNINA-9910557577903321 |
Naviglio Daniele | ||
Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 | ||
Materiale a stampa | ||
Lo trovi qui: Univ. Federico II | ||
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Applications of Instrumental Methods for Food and Food By-Products Analysis |
Autore | Górska Agata |
Pubbl/distr/stampa | Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022 |
Descrizione fisica | 1 electronic resource (242 p.) |
Soggetto topico |
Research & information: general
Biology, life sciences |
Soggetto non controllato |
lycopene
optical system colorimeter spectroscopy images HPLC fruit gel aeration drying sorption isotherms glass transition maltodextrin raw meat cat diet essential fatty acids fatty acids profile fatty acids distribution oxidative stability traditional sausages chemical composition near infrared reflectance (NIR) spectroscopy calibration validation Yarrowia lipolytica microbial lipids phosphorus limitation nitrogen limitation cider dry hopping gas chromatography mass spectrometry solid phase microextraction volatiles clove buds juniper berries lemon peels fatty acid composition GC-MS GC-TOF-MS cream fermentation glass transition temperature freeze-dried strawberries milk and dark chocolate MDSC berry fruit by-products alternative extraction methods waste management green extraction PEF-assisted extraction ultrasound-assisted extraction edible functional oils food identity phytochemicals' profile gas- and liquid chromatography chemometrics metabolomics gamma-decalactone separation solvent extraction hydrodistillation adsorption Amberlite XAD-4 amaranth oil quinoa oil DSC Rancimat pork loin sous vide physicochemical properties microbiological quality sensory quality |
Formato | Materiale a stampa |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Record Nr. | UNINA-9910580217303321 |
Górska Agata | ||
Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022 | ||
Materiale a stampa | ||
Lo trovi qui: Univ. Federico II | ||
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Biorefinery : Current Status, Challenges, and New Strategies |
Autore | Yoo Chang Geun |
Pubbl/distr/stampa | Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 |
Descrizione fisica | 1 electronic resource (148 p.) |
Soggetto topico | Technology: general issues |
Soggetto non controllato |
Biomass
two-step pretreatment steam explosion organosolv treatment empty fruit bunch pinewood green pretreatment enzymatic hydrolysis lignin structural features poplar FTIR contaminants by-products lignin valorization lignin applications 3D printing electrochemical material medical application drying effect cellulose hornification porosity bioethanol economic analysis hand sanitiser oil palm empty fruit bunch (OPEFB) simultaneous saccharification and fermentation SuperPro Designer® renewable fuel high-density fuel α-pinene dimerization turpentine stannic chloride molten salt hydrates xylooligosaccharides autohydrolysis sweet sorghum bagasse isobutanol biorefinery metabolic engineering biomass utilization aqueous biphasic system dilute acid hydrolysate furfural production solvent extraction response surface methodology biomass fractionation bioproducts |
Formato | Materiale a stampa |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Altri titoli varianti | Biorefinery |
Record Nr. | UNINA-9910557735603321 |
Yoo Chang Geun | ||
Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 | ||
Materiale a stampa | ||
Lo trovi qui: Univ. Federico II | ||
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Extraction and Fractionation Processes of Functional Components in Food Engineering |
Autore | De Moura Bell Juliana Maria Leite Nobrega |
Pubbl/distr/stampa | Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022 |
Descrizione fisica | 1 electronic resource (122 p.) |
Soggetto topico |
Technology: general issues
History of engineering & technology |
Soggetto non controllato |
terpene
pinene Escherichia coli whey whey permeate biosynthesis microbial peptides hydrolysates hypertension aqueous extraction process extraction yields cream demulsification oil recovery almond flour walnut oil rancidity induction time rancimat response surface methodology acid-soluble collagen snakehead fish fish skin the mixture of skin and scale denaturation temperature FTIR food proteins novel extraction methodologies enzymatic hydrolysis bioactive peptides seeds supercritical CO2 extraction solvent extraction expeller pressing enzyme-assisted aqueous extraction techno-economic analysis life cycle assessment |
ISBN | 3-0365-5760-1 |
Formato | Materiale a stampa |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Record Nr. | UNINA-9910637782103321 |
De Moura Bell Juliana Maria Leite Nobrega | ||
Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022 | ||
Materiale a stampa | ||
Lo trovi qui: Univ. Federico II | ||
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Natural Additives in Food |
Autore | Barros Lillian |
Pubbl/distr/stampa | Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022 |
Descrizione fisica | 1 electronic resource (290 p.) |
Soggetto topico | Technology: general issues |
Soggetto non controllato |
trisodium citrate
microbial transglutaminase casein gels textural properties microstructures Urtica spp bioactive compounds antioxidant activity antimicrobial activity traditional medicine food industry animal breeding beta cyclodextrin ewe’s milk cheese Manchego lipids cholesterol anthocyanin natural extract tetraethyl orthosilicate black carrot black rice flour anthocyanins low gluten muffins added value products soymilk enzyme modified soymilk skim milk rennet induced gelation rheological properties egg yolk cholesterol extraction granules extraction anionic chelating biopolymers ADME absorption chlorophylls chlorophyllin green colorant zinc-chlorophylls copper-chlorophyll coloring foodstuff natural colorants food colors pomelo peel essential oil anti-oxidant anti-melanogenic B16 melanoma cell oxygen-containing sulfur flavor molecules β-carotene bis(2-methyl-3-furyl) disulfide (BMFDS) oxidation products beetroot betalains semi-preparative RP-HPLC in vitro human gastrointestinal digestion ex vivo colon fermentation antioxidant ability malonildialdehyde extra virgin olive oil leaf addition Tunisian varieties phenolics tocopherols Prunus spinosa L. fruit epicarp wild fruit valorization cyanidin 3-rutinoside peonidin 3-rutinoside heat and ultrasound assisted extraction response surface methodology Ocimum basilicum var. purpurascens leaves red rubin basil Heat-Assisted Extraction extraction optimization polyphenols tiger nut by-products solvent extraction horchata de chufa triple TOF-LC-MS-MS Caenorhabditis elegans antioxidants bergenin stress resistance lifespan Huntington uxi Endopleura uchi Allium cepa red cv Citrus limon pickling volatiles SPME chemometrics byproducts food additives antimicrobial antioxidant colorants texturizing agents foaming capacity and emulsifiers |
Formato | Materiale a stampa |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Record Nr. | UNINA-9910580210003321 |
Barros Lillian | ||
Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022 | ||
Materiale a stampa | ||
Lo trovi qui: Univ. Federico II | ||
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Natural Polymers and Biopolymers II |
Autore | Caillol Sylvain |
Pubbl/distr/stampa | Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 |
Descrizione fisica | 1 electronic resource (472 p.) |
Soggetto topico | Research & information: general |
Soggetto non controllato |
imine
epoxide amine thermoset bio-based biobased epoxy cardanol cationic photocuring microfibrillated cellulose biobased composites sustainable materials biomass green chemistry mechanims humins epoxy resins thermosets kinetics ring-opening biobased polyurethane foam catalyst polycarbonates furan-maleimide Diels-Alder fatty acids melt extrusion 3D printing cellulose nanofibrils biocomposite filaments physical property drained and undrained peatlands peats humic acids thermal paramagnetic and optical properties acetylated starch etherified starch chemical composition macromolecular characteristics surface characterization lignin fractionation biobased polymers solvent extraction membrane-assisted ultrafiltration plant oil-based monomers mixed micelles methyl-β-cyclodextrin inclusion complex emulsion polymerization nanocellulose polymer coating textile adhesion biobased monomer photoinduced-polymerization eugenol-derived methacrylate bacterial cellulose alginate gelatin curcumin biomaterials chitosan silane coupling agent microfiber crosslinking mechanical strength block copolymers renewable resources RAFT alkyl lactate PSA terpenoid exo-methylene conjugated diene renewable monomer biobased polymer radical polymerization copolymerization living radical polymerization RAFT polymerization heat-resistant polymer |
Formato | Materiale a stampa |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Record Nr. | UNINA-9910557205403321 |
Caillol Sylvain | ||
Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 | ||
Materiale a stampa | ||
Lo trovi qui: Univ. Federico II | ||
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New Science Based Concepts for Increased Efficiency in Battery Recycling 2020 |
Autore | Friedrich Bernd |
Pubbl/distr/stampa | Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022 |
Descrizione fisica | 1 electronic resource (412 p.) |
Soggetto topico |
Technology: general issues
History of engineering & technology Mining technology & engineering |
Soggetto non controllato |
lead-acid battery recycling
pyrite cinder treatment lead bullion sulfide matte SO2 emissions pilot plant environmental technologies waste treatment recycling spent lithium-ion batteries recycling chain process stages unit processes industrial recycling technologies mechanical treatment slag cleaning cobalt nickel manganese lithium-ion battery circular economy batteries reuse disassembly safety lithium minerals lithium slag characterization thermochemical modeling critical raw materials smelting lithium graphite mechanical processing pyrometallurgy thermal treatment pyrolysis hydrometallurgy precipitation oxalic acid mixed oxalate battery recycling lithium-sulfur batteries metallurgical recycling metal recovery recycling efficiency lithium-ion batteries all-solid-state batteries slag leaching dry digestion fractionation tubular centrifuge rotational speed control particle size analysis lithium iron phosphate LFP carbon black direct battery recycling recovery thermodynamic modeling engineered artificial minerals (EnAM) melt experiments PXRD EPMA manganese recovery solvent extraction D2EHPA factorial design of experiments lithium-ion batteries (LIBs) lithium removal phosphorous removal recovery of valuable metals carbonation lithium phase transformation autoclave supercritical CO2 X-ray absorption near edge structure (XANES) powder X-ray diffraction (PXRD) electron probe microanalysis (EPMA) lithium recycling lithium batteries black mass LIB mechanical recycling processes battery generation solid state batteries robotic disassembly electric vehicle battery task planner |
ISBN | 3-0365-5926-4 |
Formato | Materiale a stampa |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Record Nr. | UNINA-9910639988303321 |
Friedrich Bernd | ||
Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022 | ||
Materiale a stampa | ||
Lo trovi qui: Univ. Federico II | ||
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Sustainable Utilization of Metals: Processing, Recovery and Recycling |
Autore | Friedrich Bernd |
Pubbl/distr/stampa | MDPI - Multidisciplinary Digital Publishing Institute, 2020 |
Descrizione fisica | 1 electronic resource (388 p.) |
Soggetto non controllato |
tramp element
reuse titanium recovery smartphone electrolytic manganese chemical equilibrium diagram thermodynamics displays selective extraction negative activation energy rare earths precipitation yttrium melting behavior zinc Bayer process silver leaching lanthanum steel scrap waste utilization super-gravity solvent extraction scandium magnesium gravity separation dynamic material flow model electrolytic lodes and scrapings enrichment of Ti ammonium scandium hexafluoride carbothermal reduction simultaneous recovery karst bauxite fines vanadium silver oxygen-depolarized cathodes ionic liquids flotation steelmaking dust aluminium purification zinc recycling physical separation manganese intermetallic formation gold aluminum alloy copper slag valorization reduction of Co NMC batteries process development REE-Nb-Fe ore bauxite residue hydrometallurgy Zinc polythermal section alkaline leaching electric arc furnace neodymium environmentally friendly process electrodeposition volatilization characterization rheorefining Li-ion battery anti-solvent crystallization basic oxygen furnace Bayan Obo selective precipitation pyrolysis WPCBs cold-bonded briquettes separation battery pre-treatment dysprosium dust metal recovery pyrometallurgy thermal treatment jarosite lifetime of steel leaching rare-earths sustainable development industry sector closed-loop circulation circular economy iron removal kinetics polishing waste material flow analysis cerium rare earth elements recycling potential halogenation ultra-high purity cryogenic pre-treatment Tin recovery refining WPCB desulfurization spent catalysts trace elements dimethyl sulfoxide vacuum distillation industrial residue condensation glass polishing waste flash smelting red mud microwave assisted pyrolysis NdFeB magnets cavitation sludge cementation indium metallurgy recycling gallium copper removal jarosite residue preparation for recovery laterites scandium recovery blast furnace circulation recycling rate |
ISBN | 3-03928-886-5 |
Formato | Materiale a stampa |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Altri titoli varianti | Sustainable Utilization of Metals |
Record Nr. | UNINA-9910404079603321 |
Friedrich Bernd | ||
MDPI - Multidisciplinary Digital Publishing Institute, 2020 | ||
Materiale a stampa | ||
Lo trovi qui: Univ. Federico II | ||
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