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Advances in Food and Non-Food Biomass Production, Processing and Use in Sub-Saharan Africa: Towards a Basis for a Regional Bioeconomy
| Advances in Food and Non-Food Biomass Production, Processing and Use in Sub-Saharan Africa: Towards a Basis for a Regional Bioeconomy |
| Autore | Schmitt Christine B |
| Pubbl/distr/stampa | MDPI - Multidisciplinary Digital Publishing Institute, 2020 |
| Descrizione fisica | 1 online resource (446 p.) |
| Soggetto topico | Biology, life sciences |
| Soggetto non controllato |
access
adoption amylose availability bamboo basic needs bio-based bio-based economy biochar bioeconomy bioenergy biological goods biomass Biomass biomass scenarios biomass utilization Biomass-based value web bioproductivity carotenoids retention cassava cassava farmers cassava processing cassava processors cassava smallholders cassava variants CGE circular economy cluster analysis collaboration comparative advantage contract design contract farming corncob crop model crop residue deforestation demand-driven research development development policy edible endogenous switching regression equity Ethiopia fairness family farming farmland fertilizer-yield-response fiber food and non-food food and non-food benefit food bearing food security germination Ghana global biomass governance green economy groundnut high-tech bioeconomy homegarden husk impact innovation intensification options intensity intragenerational justice knowledge-based bioeconomy land-use leadership maize methane mixed methods mucilage multi-functionality multipurpose tree on farmland multistorey coffee system neighborhoods Nigeria parchment phytotoxicity plantain residues Policy Analysis Matrix pollution primary sector probit productivity productivity differentials pulp push-pull technology renewable energy richness rural development self-purging pyrolysis smallholders soil amendment solid waste sustainability sustainable development technology traditional agroforestry transdisciplinary research typology value addition value chain value web value-added welfare willingness to pay Yayu Biosphere Reserve yellow cassava |
| ISBN | 3-03928-669-2 |
| Formato | Materiale a stampa  |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Altri titoli varianti | Advances in Food and Non-Food Biomass Production, Processing and Use in Sub-Saharan Africa |
| Record Nr. | UNINA-9910674007903321 |
Schmitt Christine B
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| MDPI - Multidisciplinary Digital Publishing Institute, 2020 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Carotenoids
| Carotenoids |
| Autore | Sliwka Hans-Richard |
| Pubbl/distr/stampa | MDPI - Multidisciplinary Digital Publishing Institute, 2019 |
| Descrizione fisica | 1 online resource (168 p.) |
| Soggetto topico | Biology, life sciences |
| Soggetto non controllato |
?-carotene
accelerated solvent extraction ageing antioxidant antioxidant antagonism antioxidant synergism antioxidants antiradical antireductant antisense oligonucleotide astaxanthin B16F10 bromocarotenoids cancer chemoprevention cardiovascular disease carotenoid carotenoid and chlorophyll derivatives carotenoids carrots cationic lipid chelating compound chlorocarotenoids chlorophyll cycloaddition Duchenne muscular dystrophy dye-sensitized solar cells esterification ethanol exon skipping extraction feed processing flavonoids fluorocarotenoids free radical kinetics free radicals fruit HIV hydrophilic inflammation injection solvent interaction iodocarotenoids iron carotenoids lettuce liquid chromatography lutein lycopene marine carotenoids mechanisms metal ions nelfinavir nitrogen carotenoids oxidative stress PC-3 PEG conjugates pharmacokinetics pressurized fluid extraction RNS ROS selenium carotenoids silicon carotenoids singlet-triplet annihilation SK-Hep-1 soil amendment solubility spent coffee grounds stability storage sulfur carotenoids vegetables VEGF xanthophylls |
| ISBN | 3-03921-865-4 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910367739703321 |
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Sliwka Hans-Richard
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| MDPI - Multidisciplinary Digital Publishing Institute, 2019 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Sustainable Agriculture and Soil Conservation
| Sustainable Agriculture and Soil Conservation |
| Autore | Gattullo Concetta Eliana |
| Pubbl/distr/stampa | Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 |
| Descrizione fisica | 1 online resource (191 p.) |
| Soggetto topico | Research & information: general |
| Soggetto non controllato |
agro-ecological service crops
amendment anaerobic digestion residues Beerkan method biochar Biolog® bioremediation brewers' spent grain clay minerals community-level physiological profiling (CLPP) composting copper corn uptake diffuse reflectance ex-post sustainability fertilization flattening forest restoration Freundlich model fruit growth functional diversity indices hop image analysis infiltration infrared Fourier transform spectroscopy irrigation maize metabolic bacterial diversity microbes mulching multivariate adaptive regression splines multivariate statistical models for SOC prediction near-infrared spectroscopy olive organic agriculture organic carbon organic co-substrates organic systems PAHs partial least squares regression phenanthrene photosynthesis plant growth productivity qualitative multi-attribute model remediation rhizosphere smart agriculture soil soil amendment soil characteristics soil contamination soil depth soil fertility soil fertilization soil management soil microbial community soil organic C soil organic carbon soil organic matter soil porosity soil quality soil remediation soil water repellency spatial heterogeneity stomata sustainable fruit growing tillage total energy output transpiration Tungsten vineyard water conservation practices water stress integral water use efficiency |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910557349603321 |
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Gattullo Concetta Eliana
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| Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Valorization of Food Processing By-Products
| Valorization of Food Processing By-Products |
| Autore | Poiana Marco |
| Pubbl/distr/stampa | Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022 |
| Descrizione fisica | 1 electronic resource (300 p.) |
| Soggetto topico |
Research & information: general
Biology, life sciences Technology, engineering, agriculture |
| Soggetto non controllato |
by-product
rheological properties optimization melting profile antioxidant activity mayonnaise olive mill wastewater oxidative stability phenolic extract pork fatty acid amino acid mineral meat sustainability spent biomass prebiotic potential enzymatic digestion biorefinery circular economy by-products ovine scotta bioactive peptides bromelain pancreatin dipeptidyl peptidase IV inhibition ovine second whey cheese enzymatic hydrolysis wasted bread bioprocessing lactic acid bacteria soil amendment byproducts vegetable oil industry phenolics flavonoids photochemiluminescence cold-pressed oil by-product gum thixotropic behavior low-fat vegan mayonnaise thickeners gelling agents tomato pomace lycopene β-carotene extraction food by-products deep eutectic solvents non-thermal drying stilbene vine shoots viticulture waste trans-resveratrol ε-viniferin Italian varieties no-waste omega-3 smart sensors reuse fish oil industry recovery chemometrics lipid profile aquafaba cold-pressed oils confocal laser scanning microscopy egg replacement physicochemical properties radical scavenging activity vegan mayonnaise Amberlite resin hazelnut skin polyphenols Pinot noir pomace solid-liquid extraction valorization fatty acids derivatization cranberry pomace dietary fiber technological properties kiwi byproducts probiotic prebiotic Lactobacillus casei ingredients functional foods microbial spoilage lipidic oxidation antioxidant predictive microbiology food preservation food safety sustainable strategy by-product reuse kinetic parameters Olea europaea waste reuse inulin high polymerization degree functional pasta glycemic index prebiotics growth |
| ISBN | 3-0365-5950-7 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910639988103321 |
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Poiana Marco
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| Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Valorization of Residues from Energy Conversion of Biomass for Advanced and Sustainable Material Applications
| Valorization of Residues from Energy Conversion of Biomass for Advanced and Sustainable Material Applications |
| Autore | Enke Dirk |
| Pubbl/distr/stampa | Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022 |
| Descrizione fisica | 1 online resource (212 p.) |
| Soggetto topico | Technology: general issues |
| Soggetto non controllato |
acid leaching
agricultural byproduct alkaline leaching ash bio-based material biochar biogas biogenic amorphous silica biomass biomethane biorefinery bottom-up process capacitance carbon nanotubes cellulose cellulose crystals co-combustion continuous process de-ashing decolorization energy recovery engineered particle EU ETS exhausted grape marc fertilizer German fertilizer legislation GHG mitigation costs green chemistry greenhouse gas emissions heat and power plants heavy metals high moisture content lifecycle assessment maize leaves maize straw manure methylene blue mitigation potential mono-combustion multi-objectives RSM municipal sewage sludge n/a nano-silica nanosilica nitrogen conversion nutrients phosphorus recovery pyrolysis RED II renewable material rice husk rice husk ash rice straw SDGs silica silica extraction smoldering soil amendment specific surface area sugarcane bagasse sugarcane fiber sugarcane leaves sugarcane pith sustainable material techno-economic analysis valorization waste wood ash zero waste generation |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910576887503321 |
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Enke Dirk
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| Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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