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Culture and the senses [[electronic resource] ] : bodily ways of knowing in an African community / / Kathryn Linn Geurts
| Culture and the senses [[electronic resource] ] : bodily ways of knowing in an African community / / Kathryn Linn Geurts |
| Autore | Geurts Kathryn Linn <1960-> |
| Pubbl/distr/stampa | Berkeley, : University of California Press, c2002 |
| Descrizione fisica | 1 online resource (350 p.) |
| Disciplina | 155.8/4963374 |
| Collana | Ethnographic studies in subjectivity |
| Soggetto topico |
Anlo (African people) - Psychology
Anlo (African people) - Socialization Senses and sensation |
| Soggetto non controllato |
africa
african community anlo culture anlo ewe anlo society anthropologists balance cultural anthropology cultural knowledge cultural meaning cultural perspective cultural traditions demographic studies ethnographers ethnography ghana hearing innate senses inner states metaphorical senses nonfiction perception philosophy physical senses sensorium sensory perception sight smell social cultural social science taste touch |
| ISBN |
1-282-76272-9
9786612762727 1-59734-564-4 0-520-93654-X |
| Classificazione | CP 2000 |
| Formato | Materiale a stampa  |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Nota di contenuto | Front matter -- Contents -- Acknowledgments -- Note on Transliteration and Orthography -- Map of Southeastern Ghana -- 1. Is There a Sixth Sense? -- 2. Anlo-Land and Anlo-Ewe People -- 3. Language and Sensory Orientations -- 4. Kinesthesia and the Development of Moral Sensibilities -- 5. Sensory Symbolism in Birth and Infant Care Practices -- 6. Toward an Understanding of Anlo Forms of Being-in-the-World -- 7. Personhood and Ritual Reinforcement of Balance -- 8. Anlo Cosmology, the Senses, and Practices of Protection -- 9. Well-Being, Strength, and Health in Anlo Worlds -- 10. Sensory Experience and Cultural Identity -- Notes -- Glossary -- Bibliography -- Index |
| Record Nr. | UNINA-9910777338403321 |
Geurts Kathryn Linn <1960->
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| Berkeley, : University of California Press, c2002 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Environmental Odour
| Environmental Odour |
| Autore | Schauberger Günther |
| Pubbl/distr/stampa | Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022 |
| Descrizione fisica | 1 online resource (200 p.) |
| Soggetto topico |
History of engineering & technology
Technology: general issues |
| Soggetto non controllato |
agriculture
air dispersion model air pollution air quality annoyance bench loop climate change dispersion modelling dispersion models dose-response relationship emission empirical equations environmental odour environmental regulations field inspection GC-IMS GC-QTOF-MS livestock monitoring Odors n-butanol n/a odor odor impact criterion (OIC) Odor Patrol Odor Profile Method odorants Odors odour odour dispersion modelling odour impact odour impact criteria odour legislation odour modelling odour units olfactometry OTV perception-related odor exposure policy proficiency test sampling uncertainties separation distance separation distances smell SOAV stability classification VOC wastewater treatment wastewater treatment plant wastewater treatment plant (WWTP) |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910557612003321 |
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Schauberger Günther
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| Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Indoor Air Quality: From Sampling to Risk Assessment in the Light of New Legislations
| Indoor Air Quality: From Sampling to Risk Assessment in the Light of New Legislations |
| Autore | Avino Pasquale |
| Pubbl/distr/stampa | Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 |
| Descrizione fisica | 1 online resource (228 p.) |
| Soggetto topico | Research and information: general |
| Soggetto non controllato |
aerosols
air fresheners air infiltration air quality Belgium BTEX BTEXS chemical and biological pollution chemosensory perception children CO2 concentration combustion computational fluid dynamics contamination dose educational buildings electronic cigarettes EU regulation Europe exposure assessment field measurements flavoring additives focus fragrance gas chromatography-olfactometry headspace solid micro phase extraction health health effects health exposure health symptoms healthcare settings human health human olfaction indoor air indoor air quality indoor air quality (IAQ) Italian context legislation life cycle assessment lung-deposited surface area malodor malodor mitigation markers of exposure microbial volatile organic compound (MVOC) MVOC n/a number concentration occupational risk odor threshold olfactometry particle size distributions particulate matter (PM) pollutants quality improvement residential roof stacking Sansevieria trifasciata school schools smell smoking Sniffin' Sticks sustainable neighborhood thermal comfort thermal perception TLV ultrafine particles urban scale validity assessment ventilation VOC volatile organic comound (VOC) workers |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Altri titoli varianti | Indoor Air Quality |
| Record Nr. | UNINA-9910557380103321 |
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Avino Pasquale
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| Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Intelligent Biosignal Analysis Methods
| Intelligent Biosignal Analysis Methods |
| Autore | Jović Alan |
| Pubbl/distr/stampa | Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 |
| Descrizione fisica | 1 online resource (256 p.) |
| Soggetto topico | Information technology industries |
| Soggetto non controllato |
accelerometer
accuracy Alzheimer's disease autonomic nervous system brain functional connectivity classifiers CNN convolution neural network (CNN) covariate shift cross-participant DEAP deep learning disgust drowsiness classification drowsiness detection EEG EEG features electrocardiogram electrocardiography electroencephalogram (EEG) electroencephalography (EEG) emotion emotion recognition emotional state event-centered data segmentation eye blinks rate fall detection fatigue detection feature extraction feature selection frequency band fusion galvanic skin response heart rate individual differences inter-participant inter-subject variability k-fold validation machine learning mental workload Mish myocardial infarction n/a neural network-based refinement non-local attention mechanism non-stationarity olfactory training optimal shrinkage phase-locked value (PLV) photoplethysmography (PPG) psychophysics residual attention residual network sensitivity signal quality index skin conductance level sleep stage scoring sleep staging smell spatial transformer networks stress surgery image T-end annotation tSQI wearable device wearable sensors window duration wine sensory analysis |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910557354803321 |
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Jović Alan
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| Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Taste, Nutrition and Health
| Taste, Nutrition and Health |
| Autore | Tepper Beverly J |
| Pubbl/distr/stampa | Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2020 |
| Descrizione fisica | 1 online resource (350 p.) |
| Soggetto topico |
Biology, life sciences
Food & society Research & information: general |
| Soggetto non controllato |
acceptability
adiposity adolescents adults aroma aromas astringency basic tastes BDNF biopsychosocial bitter bitterness body mass index brain imaging burning sensation c-Fos caffeinated beverages caffeine candidate gene carbohydrate caries CATA CD36 children choice chronic smoking cigarettes classification method color consumer cross-cultural diet dietary behaviors dietotherapy dysgeusia e-cigarettes eating behavior EGCG electrophysiological recording from human tongue European children familiarity fat liking fat perception fat taste fMRI food development food intake food liking food neophobia food preferences genetics Glut-1 grapefruit gustation GWAS halitosis hedonic hedonics heritability individual differences intensity intraduodenal infusion intraileal infusion liking linoleic acid memory microbiota n/a naringin non-SS sicca syndrome nutrition Obesity olfaction overweight physical activity polygenic risk score prebiotics primary Sjögren's syndrome PROP PROP tasting psychophysical dose-response psychophysics QUEST questionnaire saliva salt satiety sensitivity to disgust sensitivity to punishment sensory sensory attributes sensory evaluation sex differences smell smell sensitivity staircase sugar reduction sweet sweet liking sweet taste sweeteners sweetness sweetness growth rate sweetness potency tastants taste taste perception taste preference questionnaire taste reception taste test tea threshold tobacco umami validation vegetables weight management Zif-268 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910557751603321 |
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Tepper Beverly J
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| Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2020 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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