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Advances in Food and Non-Food Biomass Production, Processing and Use in Sub-Saharan Africa: Towards a Basis for a Regional Bioeconomy
| Advances in Food and Non-Food Biomass Production, Processing and Use in Sub-Saharan Africa: Towards a Basis for a Regional Bioeconomy |
| Autore | Schmitt Christine B |
| Pubbl/distr/stampa | MDPI - Multidisciplinary Digital Publishing Institute, 2020 |
| Descrizione fisica | 1 online resource (446 p.) |
| Soggetto topico | Biology, life sciences |
| Soggetto non controllato |
access
adoption amylose availability bamboo basic needs bio-based bio-based economy biochar bioeconomy bioenergy biological goods biomass Biomass biomass scenarios biomass utilization Biomass-based value web bioproductivity carotenoids retention cassava cassava farmers cassava processing cassava processors cassava smallholders cassava variants CGE circular economy cluster analysis collaboration comparative advantage contract design contract farming corncob crop model crop residue deforestation demand-driven research development development policy edible endogenous switching regression equity Ethiopia fairness family farming farmland fertilizer-yield-response fiber food and non-food food and non-food benefit food bearing food security germination Ghana global biomass governance green economy groundnut high-tech bioeconomy homegarden husk impact innovation intensification options intensity intragenerational justice knowledge-based bioeconomy land-use leadership maize methane mixed methods mucilage multi-functionality multipurpose tree on farmland multistorey coffee system neighborhoods Nigeria parchment phytotoxicity plantain residues Policy Analysis Matrix pollution primary sector probit productivity productivity differentials pulp push-pull technology renewable energy richness rural development self-purging pyrolysis smallholders soil amendment solid waste sustainability sustainable development technology traditional agroforestry transdisciplinary research typology value addition value chain value web value-added welfare willingness to pay Yayu Biosphere Reserve yellow cassava |
| ISBN | 3-03928-669-2 |
| Formato | Materiale a stampa  |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Altri titoli varianti | Advances in Food and Non-Food Biomass Production, Processing and Use in Sub-Saharan Africa |
| Record Nr. | UNINA-9910674007903321 |
Schmitt Christine B
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| MDPI - Multidisciplinary Digital Publishing Institute, 2020 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Marketing Strategies of the Horticultural Production Chain
| Marketing Strategies of the Horticultural Production Chain |
| Autore | Palma Marco A |
| Pubbl/distr/stampa | Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 |
| Descrizione fisica | 1 online resource (150 p.) |
| Soggetto topico | Business strategy |
| Soggetto non controllato |
Acer rubrum
ARDL bound test cointegration conjoint analysis destination of loss Ethiopia export performance farm production diversity food consumption diversity food loss food loss and waste food security food supply chain gain garden center garden centers green industry Guadalcanal Honiara horticulture in-store signage Keywords: food security landscape landscape businesses landscape establishment loss loss management Malaita marketing marketing costs municipal market new-media marketing nurseries nursery ornamental horticulture businesses ornamental plants Pacific post-harvest postharvest postharvest loss price consciousness private food policy and standards productivity qualitative relationship marketing road-side market seasonal food consumption smallholders social media social-media marketing sustainability Tanzania Taxodium distichum tomato tree establishment visual attention Vitex agnus-castus |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910557297103321 |
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Palma Marco A
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| Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||