Info
- Utilizzare la checkbox di selezione a fianco di ciascun documento per attivare le funzionalità di stampa, invio email, download nei formati disponibili del (i) record.
Cheese and Whey
| Cheese and Whey |
| Autore | Moatsou Golfo |
| Pubbl/distr/stampa | Basel, : MDPI Books, 2022 |
| Descrizione fisica | 1 electronic resource (160 p.) |
| Soggetto topico |
Research & information: general
Biology, life sciences |
| Soggetto non controllato |
ACE inhibition
antioxidant activity hydrolysis response surface methodology whey protein concentrate Parmigiano Reggiano cheese somatic cells milk composition cheese yield cheesemaking losses cheese ripening ripening extension cheese microstructure free amino acids capillary electrophoresis proteolysis volatile compounds confocal laser scanning microscopy dairy product analysis cheese peptidomics cheesemaking data-independent acquisition whey buttermilk second cheese whey ultrafiltration reduced-fat cheese hard cheese long ripened cheese ripening rooms environmental ripening conditions quantitative descriptive analysis texture water activity image analysis cheesemaking technology milk whey hydrolyzed collagen bioavailability "bryndza" cheese electronic nose gas chromatography volatile organic compounds microbiota Flammulina velutipes protein-polysaccharide complexes stability bio-layer interferometry in vitro digestibility binding regions Quark-type cheese cow cheese milk homogenization cheese milk heat treatment sugars and organic acids proteolysis indices texture profile analysis whey protein denaturation |
| Formato | Materiale a stampa  |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910595071403321 |
Moatsou Golfo
|
||
| Basel, : MDPI Books, 2022 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Recent Advances in Water and Wastewater Treatment with Emphasis in Membrane Treatment Operations
| Recent Advances in Water and Wastewater Treatment with Emphasis in Membrane Treatment Operations |
| Autore | Zouboulis Anastasios |
| Pubbl/distr/stampa | MDPI - Multidisciplinary Digital Publishing Institute, 2019 |
| Descrizione fisica | 1 online resource (230 p.) |
| Soggetto topico | History of engineering and technology |
| Soggetto non controllato |
adsorption
adsorption kinetics antimony antimony treatment arsenic arsenic adsorption backwash duration bioethanol recovery biofilm membrane bioreactor cake resistance ceramic membranes chromate co-treatment coagulation crossflow membrane filtration desalination dewatering drinking water Fe-based coagulants fouling granular ferric hydroxide HA-BSA mixtures hexavalent chromium hollow fiber membranes hollow fibre interaction energy mass transfer Membrane Bioreactor membrane filtration membrane fouling membrane resistance membranes microfiltration modeling multiphase multivariate statistics municipal wastewater sludge natural organic matter natural organic matter (NOM) operation optical sensors ozonation particle size distribution peroxone polluted waters polydimethylsiloxane process control produced water treatment Sb(III) Sb(V) second cheese whey separation small sized powdered ferric hydroxide sodium alginate solution conditions temperature TMP trickling biofilter ultrafiltration vacuum membrane distillation wastewater treatment water crisis water matrix water treatment winery effluents xDLVO theory |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910669804603321 |
|
Zouboulis Anastasios
|
||
| MDPI - Multidisciplinary Digital Publishing Institute, 2019 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||