Application of Plant Growth Promoting Microorganism and Plant Growth Regulators in Agricultural Production and Research
| Application of Plant Growth Promoting Microorganism and Plant Growth Regulators in Agricultural Production and Research |
| Autore | Khan Naeem |
| Pubbl/distr/stampa | Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 |
| Descrizione fisica | 1 online resource (470 p.) |
| Soggetto topico | Research & information: general |
| Soggetto non controllato |
ABA biosynthesis
abiotic stress abiotic stresses allelopathic bacteria allelopathy AMF antagonistic fungi anthocyanins antimetabolites antioxidant antioxidant enzymes antioxidants aridity available phosphorus Bacillus Bacillus amyloliquefaciens GB03 Bacillus sp bacterial community composition biochar biocontrol biocontrol Aspergillus japonicus biological control biomass reduction biostimulant biotic and abiotic stress biotic effect biotic stress Bradyrhizobium japonicum brown seaweed catalase activity cell membrane stability cereal crops chitosan chlorophyll fluorescence chromium climate change color compatible solutes crop nutrition crop production deep N fertilization DPPH drought drought stress drylands endophytic bacteria enriched compost environmental stresses fermentation filtrate fertiliser fertilizers flavonoids fruit size fruit yield gene expression gibberellic acid green algae growth regulators liquid food waste materials (LFM) MDA Mentha piperita metal stress mVOCs n/a nitrogen fertilizer nutrient availability nutrient dynamics organic matter osmolytes oxidative stress Paecilomyces pear trees pepper peroxidase activity PGPF PGPMs (plant growth-promoting microorganisms) PGPR PGR phenolics phytohormone profiling phytotoxic metabolites plant biostimulants plant growth plant growth promoting ability plant growth promoting microorganisms Plant growth promoting rhizobacteria plant growth promotion plant growth regulators plant growth-promoting (PGP) traits plant growth-promoting bacteria (PGPB) plant insect interactions plant nutrients plant probiotic microorganisms polyamines poultry litter Pseudomonas putida Punica granatum rhizobacteria rhizobium rice cultivation RIDER rock phosphate root-knot nematode salinity salt stress seaweed extract secondary metabolites seed germination signaling signaling network soil enzymes soil health soil nutrients soil-borne phytopathogens Solanum lycopersicum L. soybean Spodoptera litura (Fabricius) (Lepidoptera: Noctuidae) Staphylococcus aureus sugar beet sugar yield sustainable development sweet pepper symbiosis tee tree oil Timac Agro Italia tissue specific response tomato transporters Trichoderma TSS water conservation weed invasion wheat Zea mays L. α-Tocopherol |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910557367403321 |
Khan Naeem
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| Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 | ||
| Lo trovi qui: Univ. Federico II | ||
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Physiological and Molecular Characterization of Crop Resistance to Abiotic Stresses
| Physiological and Molecular Characterization of Crop Resistance to Abiotic Stresses |
| Autore | Boscaiu Monica |
| Pubbl/distr/stampa | Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2020 |
| Descrizione fisica | 1 online resource (488 p.) |
| Soggetto topico |
Biology, life sciences
Research & information: general |
| Soggetto non controllato |
abiotic stress
Abiotic stress abiotic stress biomarkers agriculture ALA alfalfa antioxidant activity antioxidant enzyme antioxidants aquaporin arbuscular mycorrhizal fungus (AMF) ascorbic acid barley bean landraces biochemical biology Brassica rapa breeding canopy temperature Capsicum annuum Capsicum annuum L. CBL gene family chitosan oligosaccharide chlorophyll chlorophyll fluorescence climate change coated-urea fertilizer cold stress combined drought and heat stress common buckwheat cotyledon drought drought stress drought tolerance education eggplant evaluation female panicle flood flooding gas exchange parameters gene expression genetic approach genetic resources germination growth heat stress hormonal homeostasis humic acid ion homeostasis ion homeostasis-transport determinants landrace landrace accessions LEA lignosulfonate lunar phases lycopene macrominerals maize morphological natural herbicides natural polymers nutrient nutrient stress okra osmolytes osmotic stress oxidative stress P-starvation Phaseolus phosphorus use efficiency photosynthesis physics physiological physiological activity physiological response physiological traits phytotoxicity plant breeding plant growth plants pomegranate postemergence potassium proline Provitamin A pseudo-science Rhizophagus clarus root root anatomy root hairs root hydraulic conductance root structure ROS salicylic acid salinity salinity tolerance salt stress salt stress tolerance seaweed extract secondary metabolites seed signaling transduction pathways silicon sodium sodium azide SPAD stomatal conductance strawberry stress responses summer maize sustainable agriculture tea plant Tevang 1 maize tissue-specific tobacco tomato cultivars total antioxidants total polyphenols content traditions transcription factors transcriptome transcriptome analysis ultrastructure vegetable crops vegetative growth water deficit water stress water stress tolerance waterlogging stress weeds wheat wild relative xylem vessel yeast zinc β-carotene |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910557289403321 |
Boscaiu Monica
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| Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2020 | ||
| Lo trovi qui: Univ. Federico II | ||
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Toward a Sustainable Agriculture Through Plant Biostimulants : From Experimental Data to Practical Applications
| Toward a Sustainable Agriculture Through Plant Biostimulants : From Experimental Data to Practical Applications |
| Autore | Rouphael Youssef |
| Pubbl/distr/stampa | Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 |
| Descrizione fisica | 1 online resource (708 p.) |
| Soggetto topico |
Biology, life sciences
Research and information: general Technology, Engineering, Agriculture, Industrial processes |
| Soggetto non controllato |
abiotic stress
abiotic stresses aeroponics alfalfa brown juice alfalfa hydrolysate algal polysaccharide AM fungi AMF associated bacteria amino acids anti-nutritional substances antioxidant activity antioxidant capacity antioxidants arbuscular mycorrhiza arbuscular mycorrhizal fungi arbuscular mycorrhizal symbiosis Ascophyllum nodosum ascorbic acid Azotobacter Bacillus subtilis Bacillus thuringiensis bean bio-fertilizer biocontrol biofertilization biofertilizers biological activity biological index fertility biostimulant biostimulants Biostimulants biostimulation Capsicum annuum carbon metabolism carotenoids chitosan chlorophyll pigments common bean corn cover crop crocin Crocus sativus Crocus sativus L. CROPWAT model deproteinized leaf juice eco-friendly practices environmental stress Euglena gracilis fat fermentation fertilizer fibre flavonoids foliar spray Fragaria x ananassa fruit quality functional quality Funneliformis mosseae gene expression gibberellins glasshouse Glomus spp growth growth enhancement growth parameters heterostyly histological changes humic acid humic acids humic substances imaging indole-3-acetic acid (IAA) indole-3-butyric acid (IBA) industrial crops isotope isotopic labeling Jew's Mallow L-glycine L-methionine L-tryptophan lactic acid bacteria Lactuca sativa L. Lactuca sativa L. var. longifolia leaf area index (LAI) leaf quality legume-derived protein hydrolysate lettuce lignohumate lignosulfonate lycopene macroalgae maize Maize Mater-Bi® melatonin Mentha longifolia microalgae microbial biostimulant microbiome microelements fertilization (Ti, Si, B, Mo, Zn) microorganism consortium mineral composition mineral profile morphotype mycorrhizal inoculants mycorrhizosphere N fertilization N organic fertilizer next generation sequencing nitrate nitrogen nitrogen metabolism nitrogen use efficiency nitrogenase activity non-microbial biostimulant nutraceutical potential nutrient use efficiency nutrients organic acids organic farming ornamental plants Paraburkholderia phytofirmans PGPB PGPR phenolic compounds phenolics phenols phenomics phosphate-solubilizing bacteria phosphate-solubilizing microorganisms photosynthesis physiological mechanism physiological mechanisms phytomelatonin phytoparasitic nematodes picrocrocin plant biostimulant plant growth promoting rhizobacteria plant growth promotion plant growth-promoting bacteria plant nutrition plant phenotyping plant protector plant stress plants biostimulants pod quality pollination efficiency polyphenols probiotics propagation protected cultivation protein protein hydrolysate protein hydrolysates proteins Pterocladia capillacea Rhizophagus intraradices root root morphology traits row crops safranal seaweed extract seaweed extracts seed coating seed quality Septoria siderophore production silicon soil enzymatic activity soil inoculant Soil Plant Analysis Development (SPAD) index soilless conditions Solanum lycopersicum L. Solanum melongena soybean SPAD index specific leaf area (SLA) Spinacia oleracea L. stem cuttings strain-specific primer Streptomyces stress substrate sugars suppressiveness sustainable agriculture sustainable management sweet basil thyme essential oil tocopherols tomato total ascorbic acid total sugars tracking Trichoderma tropical plant extract tuber yield turfgrass ultrasound-assisted water Valerianella locusta L. vegetables vermicompost water deficit water stress wheat yield yielding Zea mays L zinc β-glucan |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Altri titoli varianti | Toward a Sustainable Agriculture Through Plant Biostimulants |
| Record Nr. | UNINA-9910557546703321 |
Rouphael Youssef
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| Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 | ||
| Lo trovi qui: Univ. Federico II | ||
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Wild Crop Relatives and Associated Biocultural and Traditional Agronomic Practices for Food and Nutritional Security
| Wild Crop Relatives and Associated Biocultural and Traditional Agronomic Practices for Food and Nutritional Security |
| Autore | Abhilash Purushothaman |
| Pubbl/distr/stampa | Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2020 |
| Descrizione fisica | 1 online resource (334 p.) |
| Soggetto topico |
Biology, life sciences
Research & information: general Technology, engineering, agriculture |
| Soggetto non controllato |
agrobiodiversity
ammonia-oxidizing bacteria anthropocene antioxidant capacity ascorbic acid biochar biocultural knowledge biodiversity biomass biostimulant BPLFA breeding client-preferred traits climate change scenarios climate resilient climate suitability conservation constraints consumer-oriented breeding consumer-oriented germplasm conservation Crassocephalum crepidioides crop improvement cropping systems culinary cultivar development DHA dietary diversification Diplotaxis erucoides domestication domestication index electrophoresis ethnobotany farmer-breeder-chef-consumer nexus farmers' preferences fertilization field field gene banks food and nutritional security food composition FPLFA fruit selection index generations genetic diversity genetic resources genetics germination energy greenhouse Gynandropsis gynandra heritage seedbank indigenous knowledge induced mutation inulin Jerusalem artichoke knowledge dynamics landraces Launaea taraxacifolia legumes local food systems lodging resistance Macrotyloma geocarpum Maxent molecular biology morphotypes neglected and underutilized species neglected hexaploid wheat new crops nitrates non-domesticated legumes nutrition orphan crops photosynthetic efficiency planetary healthy diet policy polyphenols pre-breeding resource conservation seaweed extract seed dormancy seed germination seed priming seed-savers seed-storage proteins seedling vigour sinigrin sociolinguistic groups soil species distribution modeling stress tolerance Sustainable Development Goals Tanzania traditional agronomic practices traditional crop varieties traditional leafy vegetables transcriptomics underutilized crops undomesticated legumes unexplored legumes use value Vernonia amygdalina Vigna ambacensis Vigna racemosa Vigna reticulata Vigna species Vigna vexillata wild edibles wild food legumes |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910557420003321 |
Abhilash Purushothaman
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| Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2020 | ||
| Lo trovi qui: Univ. Federico II | ||
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