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Biogenic Amines on Food Safety
| Biogenic Amines on Food Safety |
| Autore | Ruiz-Capillas Claudia |
| Pubbl/distr/stampa | MDPI - Multidisciplinary Digital Publishing Institute, 2019 |
| Descrizione fisica | 1 electronic resource (202 p.) |
| Soggetto non controllato |
catecholamines
radish kimchi Chonggak kimchi cheese biogenic amines herby cheese Kkakdugi serotonin screening method storage conditions putrescine quality control decarboxylase enzymes food products iodine feed intervention methods bowel diseases tyramine decarboxylase activity plant-origin foods nutrition high hydrostatic pressure Lactobacillus brevis physico-chemical composition artisanal cheese free amino acid histamine gastrointestinal tract culinary process meat species food quality Bacillus spp inflammation fermented soybean foods quality index polyamines HPLC public health cadaverine gastric cancer kimchi colon cancer quality indexes control lactic acid bacteria legislation–regulation food safety raw milk cheese starter cultures analytical determination histamine intolerance low-histamine diet starter culture |
| ISBN | 3-03921-055-6 |
| Formato | Materiale a stampa  |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910346851103321 |
Ruiz-Capillas Claudia
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| MDPI - Multidisciplinary Digital Publishing Institute, 2019 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Drinking Water Quality and Human Health
| Drinking Water Quality and Human Health |
| Autore | Villanueva Belmonte Cristina |
| Pubbl/distr/stampa | MDPI - Multidisciplinary Digital Publishing Institute, 2019 |
| Descrizione fisica | 1 electronic resource (374 p.) |
| Soggetto non controllato |
risk assessment
time series study risk context ammonia fluoride exposure assessment water safety plan HWTS implementation human health simulation study drinking water guidance chlorination by-product adverse reproductive outcomes spatial variations THMs zinc radioactivity thyroid disease risk management infants water contamination infant health small for gestational age drinking water quality methemoglobinemia magnesium monitoring effect measure modification nitrite health-based guideline environmental exposure organic matter Maryland tap water impact assessment turbidity chronic kidney disease fever diarrhoeal disease rural water resources drinking water acute gastroenteritis Nigeria E. coli pharmacokinetic modeling chemical risk assessment uncertainty factors community water system groundwater dental health inorganic manganese atrazine duration extrapolation health insurance data space–time detection seasonality fecal coliforms water safety plans preterm birth dissolved oxygen gravity-fed piped water scheme urban area cough water operation data screening method endogenous nitrosation infant exposure sanitary inspection waterborne disease outbreak N-nitroso compounds end-stage renal disease arsenic diarrhea sodium private wells animal feeding operation endocrine disruptor Vibrio pathogens LTD disinfection by-product chemical oxygen demand potassium biomonitoring nitrate annual effective dose sub-Saharan Africa France carcinogenic public health enterococci calcium water and sanitation pharmaceuticals environment drinking water distribution systems water contaminants Asia-Pacific region Denmark trihalomethanes risk cancer low birth weight drug labels |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910346664503321 |
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Villanueva Belmonte Cristina
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| MDPI - Multidisciplinary Digital Publishing Institute, 2019 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Fate of Free, "Masked" and Conjugated/Modified forms of Mycotoxins
| Fate of Free, "Masked" and Conjugated/Modified forms of Mycotoxins |
| Autore | Suman Michele |
| Pubbl/distr/stampa | Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 |
| Descrizione fisica | 1 electronic resource (162 p.) |
| Soggetto topico | Research & information: general |
| Soggetto non controllato |
mycotoxin
milling bran semolina cooking dietary exposure aflatoxins alkaline hydrolyzed fumonisins fumonisins food processing maize masa matrix-associated mycotoxins modified mycotoxins tortillas mycotoxins trichothecenes thermal degradation decontamination mass spectrometry detoxification design of experiment LC-MS/MS Ochratoxin A 2'R-ochratoxin A 14(R)-ochratoxin A coffee degradation processing roasting masked mycotoxins emerging mycotoxins Fusarium Serbia fluorescence polarization immunoassay T-2 toxin HT-2 toxin T-2 glucoside HT-2 glucoside wheat validation study screening method deoxynivalenol children adolescents pregnant women vegetarians biomonitoring acrylamide multiple mitigation strategies design of experiments bakery food processing biscuits Fusarium toxins beer malt risk assessment deoxynivalenol-3-glucoside conversion Chinese steamed bread |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910557493503321 |
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Suman Michele
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| Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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