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Integrating Time & Number: From Neural Bases to Behavioral Processes through Development and Disease
| Integrating Time & Number: From Neural Bases to Behavioral Processes through Development and Disease |
| Autore | Balcı Fuat |
| Pubbl/distr/stampa | Frontiers Media SA, 2020 |
| Descrizione fisica | 1 online resource (141 p.) |
| Soggetto topico |
Neurosciences
Science: general issues |
| Soggetto non controllato |
dyscalculia
dyslexia interval timing mental magnitudes numerosity psychophysics schizophrenia |
| Formato | Materiale a stampa  |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Altri titoli varianti | Integrating Time & Number |
| Record Nr. | UNINA-9910557253103321 |
Balcı Fuat
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| Frontiers Media SA, 2020 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Intelligent Biosignal Analysis Methods
| Intelligent Biosignal Analysis Methods |
| Autore | Jović Alan |
| Pubbl/distr/stampa | Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 |
| Descrizione fisica | 1 online resource (256 p.) |
| Soggetto topico | Information technology industries |
| Soggetto non controllato |
accelerometer
accuracy Alzheimer's disease autonomic nervous system brain functional connectivity classifiers CNN convolution neural network (CNN) covariate shift cross-participant DEAP deep learning disgust drowsiness classification drowsiness detection EEG EEG features electrocardiogram electrocardiography electroencephalogram (EEG) electroencephalography (EEG) emotion emotion recognition emotional state event-centered data segmentation eye blinks rate fall detection fatigue detection feature extraction feature selection frequency band fusion galvanic skin response heart rate individual differences inter-participant inter-subject variability k-fold validation machine learning mental workload Mish myocardial infarction n/a neural network-based refinement non-local attention mechanism non-stationarity olfactory training optimal shrinkage phase-locked value (PLV) photoplethysmography (PPG) psychophysics residual attention residual network sensitivity signal quality index skin conductance level sleep stage scoring sleep staging smell spatial transformer networks stress surgery image T-end annotation tSQI wearable device wearable sensors window duration wine sensory analysis |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910557354803321 |
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Jović Alan
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| Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Taste, Nutrition and Health
| Taste, Nutrition and Health |
| Autore | Tepper Beverly J |
| Pubbl/distr/stampa | Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2020 |
| Descrizione fisica | 1 online resource (350 p.) |
| Soggetto topico |
Biology, life sciences
Food & society Research & information: general |
| Soggetto non controllato |
acceptability
adiposity adolescents adults aroma aromas astringency basic tastes BDNF biopsychosocial bitter bitterness body mass index brain imaging burning sensation c-Fos caffeinated beverages caffeine candidate gene carbohydrate caries CATA CD36 children choice chronic smoking cigarettes classification method color consumer cross-cultural diet dietary behaviors dietotherapy dysgeusia e-cigarettes eating behavior EGCG electrophysiological recording from human tongue European children familiarity fat liking fat perception fat taste fMRI food development food intake food liking food neophobia food preferences genetics Glut-1 grapefruit gustation GWAS halitosis hedonic hedonics heritability individual differences intensity intraduodenal infusion intraileal infusion liking linoleic acid memory microbiota n/a naringin non-SS sicca syndrome nutrition Obesity olfaction overweight physical activity polygenic risk score prebiotics primary Sjögren's syndrome PROP PROP tasting psychophysical dose-response psychophysics QUEST questionnaire saliva salt satiety sensitivity to disgust sensitivity to punishment sensory sensory attributes sensory evaluation sex differences smell smell sensitivity staircase sugar reduction sweet sweet liking sweet taste sweeteners sweetness sweetness growth rate sweetness potency tastants taste taste perception taste preference questionnaire taste reception taste test tea threshold tobacco umami validation vegetables weight management Zif-268 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910557751603321 |
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Tepper Beverly J
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| Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2020 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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