Biological Activities of Plant Food Components: Implications in Human Health |
Autore | Gentile Carla |
Pubbl/distr/stampa | Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 |
Descrizione fisica | 1 electronic resource (168 p.) |
Soggetto topico | Research & information: general |
Soggetto non controllato |
resveratrol
bioactivities anticancer anti-obesity antidiabetes molecular mechanisms durum wheat bread Portulaca oleracea L. essential fatty acids omega-6/omega-3 ratio antioxidants Bangladesh vegetables polyphenols amylase glucosidase renin angiotensin-converting enzyme lipase mass spectrometry yeast antioxidant cytotoxicity bioavailability viability Punica granatum hydrolysable tannins flavonoids Ultra High Performance Liquid Chromatography-Orbitrap-Mass Spectrometry tempura deep-fried product barley buckwheat Job's tears antioxidant capacity oil deterioration polyphenol oxidative stress necroptosis plant extract secondary metabolite γH2AX copper African food spices GC-MS (gas chromatography mass spectrometry) antimicrobial antibiofilm violacein inhibition swarming inhibition swimming inhibition anticholinesterase antiurease antityrosinase sensory analysis mineral content proanthocyanidins carotenoids antioxidant activity FRAP DPPH ABTS CAA |
Formato | Materiale a stampa ![]() |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Altri titoli varianti | Biological Activities of Plant Food Components |
Record Nr. | UNINA-9910557529403321 |
Gentile Carla
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Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 | ||
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Lo trovi qui: Univ. Federico II | ||
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Dairy Sector: Opportunities and Sustainability Challenges |
Autore | Bhat Rajeev |
Pubbl/distr/stampa | Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022 |
Descrizione fisica | 1 electronic resource (256 p.) |
Soggetto topico |
Research & information: general
Biology, life sciences Technology, engineering, agriculture |
Soggetto non controllato |
dairy
water review modelling water footprint agriculture feed additive methane mitigation enteric emissions greenhouse gas climate change LCA environmental impacts intensification technical efficiency four-component model endogeneity input distance function meta-frontier stochastic frontier analysis dairy processing industry European Union proanthocyanidins condensed tannins secondary plant metabolites methane ruminants farm organization governance adoption agroecology practices regulation Brazil ammonia emissions dairy cow flushing freestall barn scraping heat pump dairy farming water heater ASHP ASHPWH usable water emissions sustainability farm type sustainable management small-/medium-scale animal farms food science customer experience design food well-being food psychology hedonia eudaimonia meaningful consumption artisan products local food profit cows economic sustainability knowledge transfer production disease production disease economics emission factor enteric fermentation gross energy milking cows dairy industry supply chain management safety failure factors interpretive structural modeling MICMAC analysis agro-livestock sector GHG emissions |
ISBN | 3-0365-3869-0 |
Formato | Materiale a stampa ![]() |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Altri titoli varianti | Dairy Sector |
Record Nr. | UNINA-9910639998303321 |
Bhat Rajeev
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Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022 | ||
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Lo trovi qui: Univ. Federico II | ||
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Extractable and Non-Extractable Antioxidants |
Autore | Lucarini Massimo |
Pubbl/distr/stampa | MDPI - Multidisciplinary Digital Publishing Institute, 2019 |
Descrizione fisica | 1 electronic resource (234 p.) |
Soggetto non controllato |
biorefinery
polyphenols polymerization black teas nutrient ultrasound assisted extraction cyclodextrin HPLC-ESI/MS legumes degradation LC-ESI-Q-TOF-MS antioxidant activity forest residues multivariate analysis bio-based chemometrics extractable polyphenols extractable compounds pre-column HPLC method Cagnulari marc antioxidant capacity flour total polyphenol content (TPC) digestibility ferric reducing antioxidant power (FRAP) natural antioxidants dietary assessment eggplant antioxidant botanicals anthocyanins trans-cinnamaldehyde anti-inflammation cereals functional ingredient food composition database agglomerative hierarchical clustering circular economy fermentation Aloysia triphylla Naviglio Extractor® flavonols glycosides self-inclusion phenolic contents grape seed integrated food research antioxidants dedicated databases phenolic compounds non-extractable compounds value-added by-products phenolic acids dietary supplements berries jam phenolics inclusion complex sour cherry Pleurotus ostreatus catechins proanthocyanidins Chinese mistletoes nuclear magnetic spectroscopy nitric oxide scavengers quercitrin endothelial cell polyphenolic compounds Italian popular recipes green extraction non-extractable polyphenols classic extraction study approach daidzein ?-cyclodextrin Camellia sinensis antioxidant properties digestive enzyme extractable bioactive compounds principal component analysis non-extractable oxidative stress |
ISBN | 3-03921-438-1 |
Formato | Materiale a stampa ![]() |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Record Nr. | UNINA-9910367758703321 |
Lucarini Massimo
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MDPI - Multidisciplinary Digital Publishing Institute, 2019 | ||
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Lo trovi qui: Univ. Federico II | ||
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Metabolomic Applications in Animal Science |
Autore | Tomonaga Shozo |
Pubbl/distr/stampa | Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2020 |
Descrizione fisica | 1 electronic resource (265 p.) |
Soggetto topico |
Research & information: general
Biology, life sciences Technology, engineering, agriculture |
Soggetto non controllato |
albumen
breed chicken feed metabolome yolk arachidonic acid omega-3 fatty acids lipidomics mass spectrometry dietary fat fatty acid metabolism pork meat skeletal muscle fiber type cooking beef Wagyu Holstein captive giraffes urine metabolomics 1H-NMR NMR metabotype transition ketosis cattle chemometrics spectral correction authentication biomarker feeding meat quality traits metabolite postmortem aging processing chickens heat stress lipid peroxidation orotic acid feed efficiency biomarkers SNPs GWAS RFI pigs pathways metabolic profile transition period livestock methyl donor one-carbon metabolism negative energy balance pasture legumes phytoestrogens flavonoids coumestans polyphenols proanthocyanidins metabolic profiling biosynthesis linear model transcriptomics horse metabolomic metabolism exercise saliva anabolic practices testosterone plasma CE-TOFMS intramuscular fat meat quality porcine |
Formato | Materiale a stampa ![]() |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Record Nr. | UNINA-9910557407903321 |
Tomonaga Shozo
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Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2020 | ||
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Lo trovi qui: Univ. Federico II | ||
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Natural Products and Drug Discovery |
Autore | Avato Pinarosa |
Pubbl/distr/stampa | MDPI - Multidisciplinary Digital Publishing Institute, 2020 |
Descrizione fisica | 1 electronic resource (392 p.) |
Soggetto non controllato |
dihydrochalcones
cytotoxicity-guided harpagoside biotechnology synergy Imperata cylindrica 5?-dimethylchalcone (DMC) antioxidant activity marine resources phenolic derivatives secondary metabolites antimicrobial agents antimicrobial resistance metabolomics Humulus lupulus chromatography stereochemistry FSE cytokines cytotoxic activity glutamate angiogenesis traditional medicine Ca2+ L6 cell human colon cancer cell lines siphonous green algae anti-inflammatory activity Phyllanthus chamacristoides spectroscopic analysis Physcomitrella patens Leishmania mexicana mexicana dementia prenylated phenolic compounds T2DM HPLC-ESI-microTOF-Q-MS/MS Eruca sativa Dryopteris fragrans chemosystematics 2? cerebellum Cleistocalyx operculatus inflammation multivariate data analysis Phyllanthus orbicularis HPLC cardiovascular disease Kv7 potassium channels marine peptides proliferation sulfated coumarins Orobanche s.l. phenylpropanoid glycosides Harpagophytum procumbens sesquiterpenoids TRPV1 Fideloside phenylethanoid glycosides Cuba molecular network NMR ketamine aging GLUT4 diabetes oxidative stress Lamiales circular dichroism psychosis antinociceptive immuno-regulation activity terpenoids NADPH oxidases diabetic neuropathy spagyric tincture H2S celastrol isolation and quantification 4?-dihydroxy-6?-methoxy-3? Leea indica C-glycoside neuropathic pain PANC-1 glucosinolates flavonoids bioactivities of natural products cardamonin isoflavones terpenes methicillin-resistant Staphylococcus aureus malaria artemisinin natural products devil's claw ACE inhibitory peptide pPancreatic cancer growth inhibitory activity mass spectrometry flavonoid phenolics Astragalus boeticus L. proanthocyanidins opioid Trifolium Trypanosoma brucei brucei acetylated astragalosides Fabaceae bioactive peptides LC-MS Dasycladus vermicularis Orobanchaceae migration glucoerucin ESI-MS/MS cancer zebrafish antihypertensive Bacopa monnieri chemical derivatization hypertension |
ISBN | 3-03928-747-8 |
Formato | Materiale a stampa ![]() |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Record Nr. | UNINA-9910404086803321 |
Avato Pinarosa
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MDPI - Multidisciplinary Digital Publishing Institute, 2020 | ||
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Lo trovi qui: Univ. Federico II | ||
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Polyphenolic Antioxidants from Agri-Food Waste Biomass |
Autore | Makris Dimitris |
Pubbl/distr/stampa | MDPI - Multidisciplinary Digital Publishing Institute, 2020 |
Descrizione fisica | 1 electronic resource (168 p.) |
Soggetto non controllato |
polyphenols
valorization ultrasound assisted extraction microwave assisted extraction Box-Behnken design HPLC-DAD-q-TOF-MS Dioscorea batatas green oleo-extraction grape marc quantitative analysis natural antioxidants and flavors antioxidant infrared-assisted extraction anti-ageing anthocyanins liquid chromatography-mass spectrometry Chinese yam functional food extraction olive mill wastewater adsorbents relative solubility simulation HPLC-fluorometric detector (FLD)-MS saffron antioxidants food-grade solvents Mango zero-waste biorefinery response surface methodology ophthalmic hydrogel olive leaves sonotrode ultrasonic-assisted extraction vegetable oils and derivatives anti-inflammatory skin whitening phenolics Brewers' spent grains proanthocyanidins brewer's spent grain anti-inflammatory and antioxidant activity antimicrobial activity by-products antiplatelet activity phenanthrenes wine lees bioactive compounds deep eutectic solvents |
ISBN | 3-03928-675-7 |
Formato | Materiale a stampa ![]() |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Record Nr. | UNINA-9910404084903321 |
Makris Dimitris
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MDPI - Multidisciplinary Digital Publishing Institute, 2020 | ||
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Lo trovi qui: Univ. Federico II | ||
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Qualitative and Quantitative Analysis of Bioactive Natural Products 2018 |
Autore | Marcotullio Maria Carla |
Pubbl/distr/stampa | MDPI - Multidisciplinary Digital Publishing Institute, 2019 |
Descrizione fisica | 1 electronic resource (374 p.) |
Soggetto non controllato |
Scorzonera
capsaicinoids artificial neural network cerebral ischemia reperfusion injury antioxidant activity quality evaluation chemometrics secondary metabolites identification antioxidant capacity Moroccan region volatile compounds HPLC-Q-Exactive-Orbitrap-MS quantitative analysis amino acids content HPLC-ELSD antioxidant autophagy quantification sugars 1-triacontanol hemp seed oil Alzheimer’s disease macrodiolides extraction recycling preparative high performance liquid chromatography HPLC methods GC-MS Myristica fragrans Rossa da inverno sel. Rojo Duro onion cultivar fruit powders decursin food traceability ionic liquids separation optimisation Spondias spp C-glycosylflavone wine UPLC-MS scutellarein saffron carotenoids red cabbage hydrodistillation Ginkgo biloba Extract (GBE) gas chromatography organic acids olive leaves crocins CBD oil Bolbostemma paniculatum UPLC-ESI-MS/MS geographical origin HPLC traditional Chinese medicine decoction liquid chromatography bioactive natural compounds Podospermum metabolic profiling SPME-GC/MS LTQ-Orbitrap oral administration UPLC bioactive compounds Erigeron breviscapus extract terrain conditions nutmeg antibacterial activity method validation ShenFu prescription decoction chili decursinol angelate statistical evaluations stereoselective and simultaneous analysis curcuminoids Talaromyces pinophilus talarodiolide HPLC-Q-TOF-MS/MS Olea europaea L. triterpenes chromatogram-bioactivity correlation essential oil stability Staphylococcus aureus Iris lactea Pall. var. chinensis (Fisch.) Koidz endothelial function anthocyanins HPLC analysis liquid chromatography-mass spectrometry nodakenin turmerone UHPLC-MS/MS Quercus acuta leaf Curcuma longa UHPLC analysis ginseng berry extract geographical variation qualitative analysis Sorbus free radical-scavenging ginsenosides flavonoids biostimulant GC/MS terpenes aleuritolic acid phenolic compounds apoptosis response surface methodology phenolic acids pharmacokinetics mass spectrometry scutellarin multivariate statistical analysis phenolics MODDE experimental design proanthocyanidins UFLC-QQQ-MS rice cannabidiol odor-activity values UPLC-QTOF-MS turmeric decursinol |
Formato | Materiale a stampa ![]() |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Record Nr. | UNINA-9910346662303321 |
Marcotullio Maria Carla
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MDPI - Multidisciplinary Digital Publishing Institute, 2019 | ||
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Lo trovi qui: Univ. Federico II | ||
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Special Issue Dedicated to Late Professor Takuo Okuda. Tannins and Related Polyphenols Revisited: Chemistry, Biochemistry and Biological Activities |
Autore | Yoshida Takashi |
Pubbl/distr/stampa | MDPI - Multidisciplinary Digital Publishing Institute, 2019 |
Descrizione fisica | 1 electronic resource (316 p.) |
Soggetto non controllato |
Coreopsis lanceolata L.
UV-Vis methanogenesis Lythraceae flavanone grape marc TDDFT Ephedra sinica macrocyclic oligomer triple-negative breast cancer antioxidant purple prairie clover chalcone neuraminidase fatty acid synthase (?)-epigallocatechin gallate epidermal growth factor NMR spectroscopy Aluminum ion Onagraceae Hydrangea macrophylla synthetic analogues blue color development amyloid-? peptide FTIR oseltamivir carboxylate quantitative NMR phloroglucinolysis thin layer chromatography European historic leathers FASN inhibition ECD colorimetric tests taxanes cynandione A conservation method 5-O-caffeoylquinic acid ellagitannin PC12 condensed tannin Trapa taiwanensis Nakai 1H-NMR Acacia (?)-epigallocatechin 3-gallate Geranium thunbergii condensed tannins immunomodulatory effect Acacia mearnsii bark Escherichia coli oligomer Horner–Wadsworth–Emmons reaction lung tumor Aspergillus fumigates in vitro batch fermentation metal complex Myrtaceae Cynanchum auriculatum molecular interactions phenolic glycoside bamboo leaf extract stability Microsporum canis Cynanchum wilfordii thiolysis anti-inflammation hydrolysable tannin geraniin NGF polyphenol revision ESI-mass bioactivity antifungal activities interferon-? antitumor effect tannin composition oenothein B zanamivir 2-O-?-laminaribiosyl-4-hydroxyacetophenone anticancer activity proanthocyanidin vegetable tanning Dittrichia viscosa differentiation aurone antioxidants protein precipitation apoptosis polyphenolic FASN inhibitors forage legume biological activities ultrahigh-resolution negative mode MALDI-TOF mass spectrometry overlay method spectroscopy wattle tannin immune checkpoint hormesis 3-O-glucosyldelphinidin gallotannin proanthocyanidins fatty acids flavonol inhibition structure Candida spp Malassezia spp ORAC assay neuroprotection crystal structure tannins |
ISBN | 3-03897-835-3 |
Formato | Materiale a stampa ![]() |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Altri titoli varianti | Special Issue Dedicated to Late Professor Takuo Okuda. Tannins and Related Polyphenols Revisited |
Record Nr. | UNINA-9910346671803321 |
Yoshida Takashi
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MDPI - Multidisciplinary Digital Publishing Institute, 2019 | ||
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Lo trovi qui: Univ. Federico II | ||
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The Effect of Diet and Natural Agents on Oral, Periodontal Health and Dentistry |
Autore | Isola Gaetano |
Pubbl/distr/stampa | Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2020 |
Descrizione fisica | 1 electronic resource (102 p.) |
Soggetto topico | Medicine |
Soggetto non controllato |
periodontitis
Pelargonium sidoides DC root extract proanthocyanidins bacteriotoxicity inflammatory cytokines gene expression fibroblasts macrophages leukocytes vitamin C retinol α-carotene β-carotene β-cryptoxanthin γ-tocopherol lutein zeaxanthin lycopene ischemic heart disease C-reactive protein cardiovascular disease clinical trial dietary supplements dental implants osseointegration vitamin D magnesium resveratrol ascorbic acid zinc calcium bone diabetes mellitus periodontal disease natural agents gingivitis antioxidants vitamins oolong tea phenolic profile salivary microbiota 16S rRNA sequencing bacterial diversities correlation network oral diseases diet nutrients nutraceutics therapy host response |
Formato | Materiale a stampa ![]() |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Record Nr. | UNINA-9910557103003321 |
Isola Gaetano
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Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2020 | ||
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Lo trovi qui: Univ. Federico II | ||
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Underutilised Resources in Urban Environments |
Autore | Kusch-Brandt Sigrid |
Pubbl/distr/stampa | Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2020 |
Descrizione fisica | 1 electronic resource (186 p.) |
Soggetto topico | History of engineering & technology |
Soggetto non controllato |
source separation of waste
waste management household waste polymer recycling sustainable development Lagos megacity value chain waste-to-wealth city planning Energiewende post-Brexit renewable energy systems resource-use policy sustainable energy transitions underutilised resources waste cooking oil recycling biodiesel non-fuel use regulatory promotion circular economy European horse chestnut seed coat additive antioxidant proanthocyanidins UV spectrum extraction size exclusion chromatography polyphenols renewable energy energy transition energy policies urban energy particle size reduction pre-treatment shredding mechanical–biological treatment bioprocessing wastewater management environmental sustainability waste resources household solid waste (HSW) waste composition analysis waste generation rate solid waste measurement remote sensing building type garden waste arising green waste yard waste home composting backyard burning municipal and public service engineering urban resources resource management sustainable urbanisation community engagement solid waste recycling energy governance policy-making |
Formato | Materiale a stampa ![]() |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Record Nr. | UNINA-9910557134403321 |
Kusch-Brandt Sigrid
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Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2020 | ||
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Lo trovi qui: Univ. Federico II | ||
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