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Diseases of the Salivary Glands
| Diseases of the Salivary Glands |
| Autore | Sisto Margherita |
| Pubbl/distr/stampa | Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 |
| Descrizione fisica | 1 electronic resource (314 p.) |
| Soggetto topico | Medicine |
| Soggetto non controllato |
salivary glands
minor salivary glands salivary gland carcinoma mucoepidermoid carcinoma in situ carcinoma intra-cystic carcinoma chronic kidney disease salivary gland dysfunction salivary biomarkers oxidative stress nitrosative stress viral infection Epstein-Barr virus HTLV-1 salivary gland epithelial cell Hashimoto's disease saliva Sjögren's syndrome autoimmune disease physiopathology treatment diagnosis review primary Sjögren's syndrome imaging salivary gland sialography salivary gland ultrasonography magnetic resonance imaging sialendoscopy salivary gland scintigraphy positron emission tomography NF-κB inflammation autoimmunity innate cells adaptive cells MR sialography dynamic sublingual gland ducts xerostomia SGEC immortalization acinar ductal spheroid autoimmune diseases Sjögren syndrome B-cell lymphoma extranodal marginal zone lymphoma MALT lymphoma primary breast lymphoma radiation hyposalivation purinergic signaling bystander effect P2 receptors radioprotection head and neck cancer oral candidiasis |
| Formato | Materiale a stampa  |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910557438203321 |
Sisto Margherita
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| Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Taste, Nutrition and Health
| Taste, Nutrition and Health |
| Autore | Tepper Beverly J |
| Pubbl/distr/stampa | Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2020 |
| Descrizione fisica | 1 electronic resource (350 p.) |
| Soggetto topico |
Research & information: general
Biology, life sciences Food & society |
| Soggetto non controllato |
acceptability
food development sensory attributes CATA dietotherapy aromas linoleic acid gustation hedonic BDNF fat taste c-Fos Zif-268 Glut-1 sweeteners sugar reduction psychophysical dose-response sweetness growth rate sweetness potency cross-cultural food liking sensory questionnaire fMRI caffeine taste memory sensory evaluation tea EGCG hedonics sweet taste psychophysics nutrition diet threshold intensity liking sweetness taste test individual differences classification method taste perception umami carbohydrate sweet salt bitter physical activity basic tastes taste reception smell dysgeusia burning sensation halitosis saliva caries primary Sjögren's syndrome non-SS sicca syndrome sweet liking fat liking e-cigarettes body mass index dietary behaviors tobacco cigarettes chronic smoking electrophysiological recording from human tongue fat perception CD36 PROP tasting grapefruit consumer naringin aroma color satiety tastants food intake intraduodenal infusion intraileal infusion overweight weight management Obesity eating behavior prebiotics microbiota sex differences biopsychosocial children brain imaging smell sensitivity olfaction staircase QUEST choice familiarity PROP food neophobia sensitivity to disgust sensitivity to punishment vegetables caffeinated beverages bitterness astringency taste preference questionnaire validation European children adolescents adults genetics food preferences heritability candidate gene GWAS adiposity polygenic risk score |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910557751603321 |
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Tepper Beverly J
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| Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2020 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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