top

  Info

  • Utilizzare la checkbox di selezione a fianco di ciascun documento per attivare le funzionalità di stampa, invio email, download nei formati disponibili del (i) record.

  Info

  • Utilizzare questo link per rimuovere la selezione effettuata.
Foods of Plant Origin
Foods of Plant Origin
Autore Netzel Michael
Pubbl/distr/stampa MDPI - Multidisciplinary Digital Publishing Institute, 2020
Descrizione fisica 1 online resource (204 p.)
Soggetto topico Biology, life sciences
Soggetto non controllato 'Ma'afala'
Acca sellowiana
Allium sativum L.
antimicrobial activity
antioxidant activity
antioxidant capacity
antioxidants
Artocarpus altilis
Australian grown garlic
bakery products
beta-carotene
bioactive compounds
boiling
Brassica
Brassica vegetables
Capsicum annuum L.
Cassava
Chenopodium quinoa
composition
conductive hydro-drying
dietary fibre
digestibility
DRIs/DRVs (Dietary Reference Intakes/Dietary Reference Values) and AI (Adequate Intake)
durian
EFSA (European Food Safety Authority)
esters
FAO (Food and Agriculture Organization)
feijoa fruit
fibre
folate
food preservation
freeze-drying
functional properties
gari
gluten-free pasta
glycaemic index estimation
health
HPLC-DAD-ESI-MS/MS
iberin
indigenous crop cultivar
indigenous food
instant controlled pressure drop
kaempferol
Kakadu plum
LC-MS/MS
microwave vacuum drying
mineral availability
minerals
nutrients
orange fleshed sweet potato
organosulfur compounds
photo technology
phytochemicals
plant food
polyphenols
polyunsaturated fatty acids
porridge
postharvest processing
postharvest quality
preservation
processing
propionate
protein quality
proximate composition
retention
shelf life
sinigrin
skimmed milk
Solanum tuberosum L.
stable isotope dilution assay
starch
steaming
stir-frying
subtropical fruits
sulforaphane
Terminalia ferdinandiana
thioacetals
thioesters
tropical fruits
UHPLC-QqQ-MS/MS
underutilized crop
value-added product
vegetables
vitamin A
vitamin A intake
vitamins
volatile compounds
ISBN 3-03928-567-X
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Record Nr. UNINA-9910404091703321
Netzel Michael  
MDPI - Multidisciplinary Digital Publishing Institute, 2020
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Ongoing Research on Microgreens : Nutritional Properties, Shelf-life, Sustainable Production, Innovative Growing and Processing Approaches
Ongoing Research on Microgreens : Nutritional Properties, Shelf-life, Sustainable Production, Innovative Growing and Processing Approaches
Autore Paradiso Vito Michele
Pubbl/distr/stampa Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021
Descrizione fisica 1 online resource (126 p.)
Soggetto topico Biology, life sciences
Research and information: general
Soggetto non controllato Aloe vera
antioxidants
bioaccessibility
bioactive componds
bioactive compounds
biogenic amines
Brassicaceae
broccoli
broccoli raab
carotenoids
cauliflower
diamine oxidase
dietary value
dip-coating
edible coating
extraction
germination
health risk
hydroponic
hydroponic cultivation
immature greens
LDPE bag
lens culinaris
lettuce
linen
medicago sativa
microgreens
mineral elements
minerals
nitrate
PET clamshell
polyamine
polyamines
postharvest quality
pre-harvest spray
quality
raphanus sativus
trigonella foenum-graecum
vegetable specialty products
vitamins
wild edible species
wild plants
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Altri titoli varianti Ongoing Research on Microgreens
Record Nr. UNINA-9910557447603321
Paradiso Vito Michele  
Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Postharvest Handling of Horticultural Crops
Postharvest Handling of Horticultural Crops
Pubbl/distr/stampa Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022
Descrizione fisica 1 electronic resource (218 pages)
Soggetto topico Research
Biology
Soggetto non controllato quality
vibration
tomato
transportation
decay
covering
nonwoven
mass loss
metalized foam sheet
pepper
fruit storage-related genes
gene expression pattern
metabolic pathway
molecular regulation
Solanum lycopersicum
antioxidants
storage
postharvest
banana buds
antibrowning techniques
PPO
POD
PAL
fresh fruit bunch
postharvest technology
ethephon
retting period
germination
seed abnormality
cut flower
preservative solution
pretreatment
transport
sucrose
bruise susceptibility
impact bruise
mechanical injury
kinetic model
simulated vibration
peach
cold storage
calcium nanoparticles
antioxidant enzymes
β-farnesene
damage induction model
postharvest quality
'Rocha' pear quality
MDA
bitter pit
superficial scald
chilling
receptacle
drupelets
1-methylcyclopropene
firmness
ISBN 3-0365-5644-3
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Record Nr. UNINA-9910637785003321
Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Postharvest Management of Fruits and Vegetables
Postharvest Management of Fruits and Vegetables
Autore Tsantili Eleni
Pubbl/distr/stampa Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022
Descrizione fisica 1 online resource (268 p.)
Soggetto topico Biology, life sciences
Research & information: general
Technology, engineering, agriculture
Soggetto non controllato 905-1650 nm
absorption
acetaldehyde
ALDH
Aloe vera
amidated graphene oxide
anthocyanins
antioxidant
apple flesh
apples
aroma
aroma volatile
ascorbate-glutathione cycle
bioactive
bioactive compounds
biodegradable
blanching
bruise susceptibility
Capsicum annuum L.
carbon dioxide
cell wall modification
cherry tomatoes
chilling
chilling injury
chitosan
coatings
controlled atmosphere
edible coatings
edible quality
enzyme characteristics
essential oils
ester
ethanol
ethylene biosynthesis
ethylene inhibition
expanded polystyrene
far-red
flavor
food packaging
fruit quality
hot water treatment
internal packaging
jasmonate
lignin metabolism
lipid metabolism
mango
maturity
mechanical shock
metabolite profiling
minimal processed
modified atmosphere
modified atmosphere film
modified atmosphere packaging
molded fiber
Musa AAA
nanocoatings
nanomaterials
nanotechnology
natural antimicrobials
Opuntia ficus-indica extracts
peppermint
Phaseolus vulgaris
phenolic compounds
phenols
post-harvest
post-harvest treatment
postharvest
postharvest quality
postharvest treatment
preharvest treatment
preservation methods
Prunus avium
quality
ready to eat
scattering
Solanum lycopersicum
soluble sugars
storability
storage
storage quality
sulfonated poly ether ether ketone
sweet potato
synthetic pathway
tea tree
tomato
total antioxidant capacity
transcriptome
transpiration
transportation
volatile
water loss
wax coating
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Record Nr. UNINA-9910566473303321
Tsantili Eleni  
Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Potential Health Benefits of Fruits and Vegetables
Potential Health Benefits of Fruits and Vegetables
Autore Mazzoni Luca
Pubbl/distr/stampa Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021
Descrizione fisica 1 online resource (210 p.)
Soggetto topico Biology, life sciences
Research & information: general
Technology, engineering, agriculture
Soggetto non controllato ABTS
AGEs
agrobiodiversity
allicin
Allium sativum
anthocyanins
antioxidant activity
antioxidant capacity
antioxidant property
apple
apricot
bioactive compounds
blood glucose
Brassica spp
common cold
conventional farming
cultivar × environmental interaction
cultivation techniques
DPPH
elderberry
enzyme activity
F2-isoprostanes
flavonoids
Fragaria × ananassa
fuji
garlic
genetic distance
genotypic and phenotypic correlation
global radiation
glucosinolates
grape extract
Gynura bicolor
health benefits
heavy metals
HPLC
hydroxytyrosol
immunomodulation
influenza-like illness
interleukins
latitude
LC-ESI-QTOF-MS/MS
market food trends
medicinal properties
Mediterranean diet
methyl jasmonate
n/a
nutraceutical value
oleuropein
olive extract
olive polyphenols
organic farming
oxidative stress
phenolic compounds
phenolics
phytochemical
phytochemical compounds
pink lady
postharvest quality
prediabetes
randomized controlled trial
rats
red delicious
reishi
respiratory infection symptoms
respiratory tract infections
risk assessment
royal gala
salicylic acid
sepsis
smitten
sustainability
temperature
thiosulfinate
trace elements
UPGMA
vegetables
wild edible greens
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Record Nr. UNINA-9910557572403321
Mazzoni Luca  
Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Production and Role of Molecular Hydrogen in Plants
Production and Role of Molecular Hydrogen in Plants
Autore Hancock John
Descrizione fisica 1 online resource (128 p.)
Soggetto topico History of engineering & technology
Technology: general issues
Soggetto non controllato amylose
antioxidant capacity
antioxidants
cadmium
carbendazim degradation
Chinese chive
Chinese herbal medicine
cut carnation flowers
cut flower
detoxification system
field quality
flower industry
gene expression
glucosamine
glutathione metabolism
heme oxygenase
hydrogen
hydrogen gas
hydrogen nanobubble water
hydrogen-based agriculture
hydrogenase
hydroxyl radicals
molecular hydrogen
n/a
nitric oxide
phenylpropanoid biosynthesis and metabolism
phytohormones signaling pathways
postharvest quality
postharvest technique
reactive oxygen species
redox balance
rice
secondary metabolism
senescence-associated enzymes
starch
storage quality
sucrose
sugar metabolism
the fourth industrial revolution
transcription factors
vase life
Wuzhimaotao (Ficus hirta Vahl)
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Record Nr. UNINA-9910595073703321
Hancock John  
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Zeolites
Zeolites
Autore Król Magdalena
Pubbl/distr/stampa Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022
Descrizione fisica 1 online resource (202 p.)
Soggetto topico Chemistry
Physical chemistry
Research & information: general
Soggetto non controllato acceptance
adoption
adsorption
alkali-activation
chabazite
clinoptilolite
conventional hydrothermal
crystal
diffusion control
DRIFTS operando
erionite
ethylene scavenging
evolutionally selection
faujasite
Fe-LTL zeolite
fly ash zeolites
geopolymer
hierarchical zeolite
household water treatment systems
kaolin
kaolinite
L,L-lactide
Lessini Mounts
long-term effectiveness
membrane
metahalloysite
metakaolin
microwave-assisted hydrothermal
mineral fibers
mineralogy
mordenite
mudstones
nanosponges
NaP2 zeolite
natural zeolite
natural zeolite A
NaY gel
orientation
postharvest quality
potential toxicity
pseudomorphic transformation
sedimentary environment
separation
shaping
silicalite-1
size effect
specific heat capacity
thermal conductivity
thermal diffusivity
thermal expansion
tomato
ultra-fine
waste management
wastewater remediation
willhendersonite
xylene
zeolite
zeolite application
zeolite beads
zeolite characterization
zeolite L precursor
zeolite synthesis
zeolites
ZSM-12
ZSM-5 zeolites
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Record Nr. UNINA-9910566459603321
Król Magdalena  
Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui