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Advances in Postharvest Process Systems
Advances in Postharvest Process Systems
Autore Onwude Daniel I
Pubbl/distr/stampa Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021
Descrizione fisica 1 electronic resource (214 p.)
Soggetto topico Research & information: general
Biology, life sciences
Technology, engineering, agriculture
Soggetto non controllato persimmon fruit
drying methods
computational intelligence methods
artificial neural network model
support vector machine model
k-nearest neighbors
milk quality
high pressure processing
pasteurization
milk storage
shelf life
bulk hazelnut kernels
mechanical properties
heating temperature
oil efficiency
relaxation process
common beans
beans classification
hard-to-cook
bean softening
piper nigrum
dimensions
mass
maturity levels
modelling
food security
food quality
agricultural production
crop storage and processing
food distribution
smart digital technology
industry 4.0
refrigeration
deterioration
cavitation
dosage
hurdle technology
microorganisms
nonthermal
decontamination
bulk weight
hop cones size distribution
chemical analysis
energy consumption
postharvest storage
food packaging and shelf-life
bitter kola
food preservation
alligator pepper
underutilized seeds
cassava
storage
PPD
starch
shelf-life
postharvest losses
biorational pesticides
chemical profile
fumigant toxicity
modeling
optimization
S. hortensis
S. intermedia
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Record Nr. UNINA-9910557442503321
Onwude Daniel I  
Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Agricultural and Food Systems Sustainability : The Complex Challenge of Losses and Waste
Agricultural and Food Systems Sustainability : The Complex Challenge of Losses and Waste
Pubbl/distr/stampa Basel : , : MDPI - Multidisciplinary Digital Publishing Institute, , 2022
Descrizione fisica 1 electronic resource (138 pages)
Soggetto topico Technology
Engineering
Environmental science
Soggetto non controllato biomass
bioenergy
straw
combine harvester
chaff
by-product
bioeconomy
life cycle assessment
life cycle costing
Ricinus communis, L.
castor oil
harvesting
residue management
biopreservatives
shelf life
essential oil
organic foods
consumers’ attitude
willingness to pay
work productivity
harvesting costs
harvesting efficiency
wheat header
seed loss
header impact
ecoefficiency
life cycle assessment (LCA)
life cycle costing (LCC)
run-off
pond
flexible water storage system
Cynara roots
biorefinery
marginal lands
multipurpose crop
fermentable sugars
agricultural residues exploitation
postharvest losses
food waste
physicochemical properties
table grape
shelf-life
decay
stem browning
SO2 damage
socioeconomic impacts
pomegranate
losses
nutrition
environmental
resources
packhouse
postharvest
impacts
ISBN 3-0365-6014-9
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Altri titoli varianti Agricultural and Food Systems Sustainability
Record Nr. UNINA-9910637781303321
Basel : , : MDPI - Multidisciplinary Digital Publishing Institute, , 2022
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui