Celebrating Applied Sciences Reaches 20,000 Articles Milestone : Feature Papers in Applied Biosciences and Bioengineering Section |
Autore | Cappello Francesco |
Pubbl/distr/stampa | Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022 |
Descrizione fisica | 1 electronic resource (228 p.) |
Soggetto topico |
Technology: general issues
Biotechnology |
Soggetto non controllato |
biothiols
blood plasma gold nanoparticles colorimetric probes chaperone system Hsp60 gastritis gastric dysplasia gastric carcinogenesis intestinal metaplasia LAMP Salmonella ISO 16140:2016 food-borne validation specificity sensitivity accuracy kit elderberry Sambucus nigra L. juice concentrate storage effect phenolic compounds berries anthocyanins' stability polymeric color ABTS•+ antioxidant capacity endothelial glycocalyx inflammatory response fluid loading surgery post-operative albumin extravasation serum HSP90 gamma-delta T cells acute lymphoblastic leukaemia halophyte sea purslane minerals antioxidant activity novel ingredient epilepsy systems biology protein-protein interactions CNS Gibbs homology drug targets anti-epileptic drugs periodontitis inflammation oils volatile heart disease risk factors asthma chronic obstructive pulmonary disease COPD epithelial-mesenchymal trophic unit muco-microbiotic layer nanovesicles exosomes outer membrane vesicles microbiota spheroid organoid van der Waals force fluoropolymers adhesion microstamp extracellular vesicles liquid biopsy biomarkers tumor progression metastasis drug delivery halloysite nanoclay regenerative medicine tissue engineering wound healing stroke yoga balance disability depression levetiracetam critically ill patients population pharmacokinetic modeling simulated dosage schemes intensive care unit |
Formato | Materiale a stampa |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Altri titoli varianti | Celebrating Applied Sciences Reaches 20,000 Articles Milestone |
Record Nr. | UNINA-9910580215703321 |
Cappello Francesco | ||
Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022 | ||
Materiale a stampa | ||
Lo trovi qui: Univ. Federico II | ||
|
Screening, Identification, and Quantification of Nutritional Components and Phytochemicals in Foodstuffs |
Autore | Donno Dario |
Pubbl/distr/stampa | Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 |
Descrizione fisica | 1 electronic resource (189 p.) |
Soggetto topico | Research & information: general |
Soggetto non controllato |
phenolic compounds
bud derivatives Ribes nigrum glyceric macerate green chemistry pulsed ultrasound-assisted extraction untargeted spectroscopic fingerprint targeted chromatographic fingerprint common buckwheat sprout flavonoid isomer quercetin-3-O-robinobioside validation chromatographic separation anthocyanin chlorogenic acid flavonol polymeric color storage wild blueberry vinegar automatized method quantification Allium sativum L. agro-biodiversity local varieties bulb morphology phenols volatile compounds chestnut characterisation tool bioactive compounds sensory analysis multivariate approach fruit peels polyphenols phenolic acids flavonoids flavan-3-ols hydrolysable and condensed tannins antioxidant activities LC-MS and HPLC functional food fortified pasta β-glucans nutritional properties Corylus avellana L. nutrient composition hazelnut cultivars minerals tocopherols Solanum lycopersicum L. refrigerated storage fruit quality carotenoids total polyphenols content food analysis High Performance Liquid Chromatography-Mass Spectrometry (HPLC-MS) techniques Orbitrap High Resolution Mass Spectrometry (HRMS) natural substances antioxidant molecules |
Formato | Materiale a stampa |
Livello bibliografico | Monografia |
Lingua di pubblicazione | eng |
Record Nr. | UNINA-9910557758603321 |
Donno Dario | ||
Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 | ||
Materiale a stampa | ||
Lo trovi qui: Univ. Federico II | ||
|