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Celebrating Applied Sciences Reaches 20,000 Articles Milestone : Feature Papers in Applied Biosciences and Bioengineering Section
Celebrating Applied Sciences Reaches 20,000 Articles Milestone : Feature Papers in Applied Biosciences and Bioengineering Section
Autore Cappello Francesco
Pubbl/distr/stampa Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022
Descrizione fisica 1 electronic resource (228 p.)
Soggetto topico Technology: general issues
Biotechnology
Soggetto non controllato biothiols
blood plasma
gold nanoparticles
colorimetric probes
chaperone system
Hsp60
gastritis
gastric dysplasia
gastric carcinogenesis
intestinal metaplasia
LAMP
Salmonella
ISO 16140:2016
food-borne
validation
specificity
sensitivity
accuracy
kit
elderberry
Sambucus nigra L.
juice concentrate
storage effect
phenolic compounds
berries
anthocyanins' stability
polymeric color
ABTS•+ antioxidant capacity
endothelial glycocalyx
inflammatory response
fluid loading
surgery
post-operative
albumin extravasation
serum HSP90
gamma-delta T cells
acute lymphoblastic leukaemia
halophyte
sea purslane
minerals
antioxidant activity
novel ingredient
epilepsy
systems biology
protein-protein interactions
CNS
Gibbs homology
drug targets
anti-epileptic drugs
periodontitis
inflammation
oils
volatile
heart disease risk factors
asthma
chronic obstructive pulmonary disease
COPD
epithelial-mesenchymal trophic unit
muco-microbiotic layer
nanovesicles
exosomes
outer membrane vesicles
microbiota
spheroid
organoid
van der Waals force
fluoropolymers
adhesion
microstamp
extracellular vesicles
liquid biopsy
biomarkers
tumor progression
metastasis
drug delivery
halloysite
nanoclay
regenerative medicine
tissue engineering
wound healing
stroke
yoga
balance disability
depression
levetiracetam
critically ill patients
population pharmacokinetic modeling
simulated dosage schemes
intensive care unit
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Altri titoli varianti Celebrating Applied Sciences Reaches 20,000 Articles Milestone
Record Nr. UNINA-9910580215703321
Cappello Francesco  
Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Screening, Identification, and Quantification of Nutritional Components and Phytochemicals in Foodstuffs
Screening, Identification, and Quantification of Nutritional Components and Phytochemicals in Foodstuffs
Autore Donno Dario
Pubbl/distr/stampa Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021
Descrizione fisica 1 electronic resource (189 p.)
Soggetto topico Research & information: general
Soggetto non controllato phenolic compounds
bud derivatives
Ribes nigrum glyceric macerate
green chemistry
pulsed ultrasound-assisted extraction
untargeted spectroscopic fingerprint
targeted chromatographic fingerprint
common buckwheat sprout
flavonoid isomer
quercetin-3-O-robinobioside
validation
chromatographic separation
anthocyanin
chlorogenic acid
flavonol
polymeric color
storage
wild blueberry
vinegar
automatized method
quantification
Allium sativum L.
agro-biodiversity
local varieties
bulb morphology
phenols
volatile compounds
chestnut
characterisation tool
bioactive compounds
sensory analysis
multivariate approach
fruit peels
polyphenols
phenolic acids
flavonoids
flavan-3-ols
hydrolysable and condensed tannins
antioxidant activities
LC-MS and HPLC
functional food
fortified pasta
β-glucans
nutritional properties
Corylus avellana L.
nutrient composition
hazelnut cultivars
minerals
tocopherols
Solanum lycopersicum L.
refrigerated storage
fruit quality
carotenoids
total polyphenols content
food analysis
High Performance Liquid Chromatography-Mass Spectrometry (HPLC-MS) techniques
Orbitrap
High Resolution Mass Spectrometry (HRMS)
natural substances
antioxidant molecules
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Record Nr. UNINA-9910557758603321
Donno Dario  
Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui