Autore	Archbold Douglas D
Pubbl/distr/stampa	Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021
Descrizione fisica	1 online resource (308 p.)
Soggetto topico	Biology, life sciences Research & information: general Technology, engineering, agriculture
Soggetto non controllato	abiotic stress adaptive lasso aging population agronomy alpine strawberry Alternaria alternata alternate bearing anthocyanin antioxidant molecules apple (Malus domestica Borkh.) Aralia elata (Miq.) Seem ascorbic acid BA bacterial spot Botrytis cinerea Bowenia Capsicum annuum Ceratozamia circle citrus color index Citrus sinensis (L.) Osb colouration consumption of fruit and vegetables crop load management (CLM) crop productivity Cycadaceae Cycas determinate growth dichotomous branch Dioon diversification drying method ellipse Encephalartos Envy, Extenday® European plum (Prunus domestica L.) fruit drop fruit quality Fuji fungicides GA3 genetic resistance grapes health IBA in vitro multiplication Induced resistance innovations isotomous branch Jazz Korean ginseng sprout leaf element composition leaf tissue analysis lens Lepidozamia light reflection Macrozamia market trend marketable production maturation index mechanical thinning microbial activity mineral content morphology n/a natural allelochemicals non-runnering organic fertilizer organic production oval PAL-Phenylalanine-amminia-lyase peroxidase Peucedanum japonicum phenol phytochemical plant defense plant extract plant growth regulators polyphenol oxidase propensity score matching pyrolysis raspberry reducing chemical input reflective mulch rootstocks rots salinity seed shape seedlings sexual dimorphism shading shoot explant SO2 soil acidification soil organic matter Solanum lycopersicum Ssamchoo Stangeria strawberry superellipse sustainability sustainable agriculture sustainable systems Tanzania TDZ transplant production value chain analysis vegetable nursery weed biomass Zamia Zamiaceae
Formato	Materiale a stampa
Livello bibliografico	Monografia
Lingua di pubblicazione	eng
Record Nr.	UNINA-9910557512503321

Autore	Mazzoni Luca
Pubbl/distr/stampa	Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021
Descrizione fisica	1 online resource (210 p.)
Soggetto topico	Biology, life sciences Research & information: general Technology, engineering, agriculture
Soggetto non controllato	ABTS AGEs agrobiodiversity allicin Allium sativum anthocyanins antioxidant activity antioxidant capacity antioxidant property apple apricot bioactive compounds blood glucose Brassica spp common cold conventional farming cultivar × environmental interaction cultivation techniques DPPH elderberry enzyme activity F2-isoprostanes flavonoids Fragaria × ananassa fuji garlic genetic distance genotypic and phenotypic correlation global radiation glucosinolates grape extract Gynura bicolor health benefits heavy metals HPLC hydroxytyrosol immunomodulation influenza-like illness interleukins latitude LC-ESI-QTOF-MS/MS market food trends medicinal properties Mediterranean diet methyl jasmonate n/a nutraceutical value oleuropein olive extract olive polyphenols organic farming oxidative stress phenolic compounds phenolics phytochemical phytochemical compounds pink lady postharvest quality prediabetes randomized controlled trial rats red delicious reishi respiratory infection symptoms respiratory tract infections risk assessment royal gala salicylic acid sepsis smitten sustainability temperature thiosulfinate trace elements UPGMA vegetables wild edible greens
Formato	Materiale a stampa
Livello bibliografico	Monografia
Lingua di pubblicazione	eng
Record Nr.	UNINA-9910557572403321

Autore	Lamponi Stefania
Pubbl/distr/stampa	Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021
Descrizione fisica	1 online resource (465 p.)
Soggetto topico	Biology, life sciences Research & information: general
Soggetto non controllato	acrylamide-induced damage adipogenesis amino acids AMPK Anacardiaceae analgesic animal model anthraquinones anti-inflammatory anti-melanoma activity anti-obesity antibacterial activity anticoagulant anticoagulant activity antidepressant antimicrobial activity antioxidant Antioxidant activities antioxidant activity antioxidant properties antiproliferative activity Antiproliferative properties aqueous-ethanolic extract Araucaria angustifolia Arbutus pavarii Bergenia emeiensis betalains bioactive compounds BMP Cactus fruits caffeic acid candelilla cultivation candelilla plant candelilla wax carotenoids carrageenan carrot juices caspase-3 chlorophyll circular economy cleansing properties coak oak compact mass spectrometry Crocus sativus cuticular permeance cysteine protease inhibitor cytokines cytotoxicity densitometry depression design of experiments (DOEs) detergent plants DPPH embryotoxicity emodin escontria chiotilla Euphorbia cuneata Euphorbiaceae extraction flavonoids food analysis food and feed food composition food processing FRAP fruit development functional food glucosinolates gouty arthritis green biorefinery green extraction halophyte harpagoside hepatoprotective HepG-2 HepG-2/ADR hierarchical cluster analysis high-speed juicer HPLC-DAD HPTLC HPTLC-MS hydroalcoholic extract in vivo inflammation insecticide Japanese knotweed kale (Brassica oleracea var. acephala) LC-MS LC-MS/MS lipopolysaccharide liver disorders liver toxicity low-speed juicer lung injury lupeol mass spectrometry mass spectrometry (UHPLC- ESI-MS/MS) mechanochemical extraction medicinal mushroom medicinal plant monosodium urate MRSA mutagenicity n/a natural food colorant NF-κB optimization osteoblast osteoclast osteoclast differentiation osteoporosis oxidative stress pachycereus weberi phenolic compounds phenolics physcion phytochemical phytochemicals pine nuts plant extracts polarity-based solvent extraction Polygonaceae Polygonum polyphenolic compounds polyphenols polysaccharides polysterols polyunsaturated fatty acids principal component analysis Psilocybe natalensis RANKL Reynoutria Rosmarinus officinalis RSM S. koraiensis S. takesimensis sage Sam-Myo-Whan Sambucus canadensis saponins Scrophularia buergeriana Sorbus commixta fruit stirring and heating extraction Suaeda vermiculata tannins termites terpenes therapeutic properties time-kill curves tissue culture toxicity traditional medicine triglycerides Trigonella stellata triterpenic acid tumor cells UCP1 UHPLC-ESI-ORBITRAP-MS/MS ultrahigh-performance liquid chromatography ultrasound assisted-extraction (UAE) ultrasound-assisted extraction Underutilized Mexican plants urban pest water-pepper zebrafish Ziziphus jujuba α-amylase inhibition
Formato	Materiale a stampa
Livello bibliografico	Monografia
Lingua di pubblicazione	eng
Record Nr.	UNINA-9910557474303321

Autore	Kovačević Danijela Bursać
Pubbl/distr/stampa	MDPI - Multidisciplinary Digital Publishing Institute, 2022
Descrizione fisica	1 electronic resource (454 p.)
Soggetto topico	Research & information: general Biology, life sciences Technology, engineering, agriculture
Soggetto non controllato	dehydration conserving vegetables improving shelf-life rehydrated pepper histological preparation green practices meat analogue liquid additives soy protein isolate lecithin emulsion functional fruit juice hurdle technology non-thermal processing preservation quality probiotic fruit by-products lulo bagasse powder fiber antioxidant properties carotenoids cocoa shell high voltage electrical discharge tannin dietary fiber water binding capacity grindability traditional slow pressure and microwave cooking polyphenols antioxidant activity faba bean lentil pea probiotic safety toxicity pathogenicity functional food industry pharmacological interactions functional fruit juices mushroom vitamin D reducing capacity glycation Lactuca sativa metabolomics antioxidants eustress total soluble solids particle size distribution total anthocyanin content antioxidant capacity non-dairy beverages pulses chickpea lupin flow behavior animal and plant proteins computer vision system nutritional value texture water activity viscosity microstructure heavy metals amino acids pesticide fruit wastes vegetable wastes drying extraction intensification technologies phenolic acids food processing minimally processed foods UHLPC-MS/MS sous-vide cooking vegetables seafood cephalopods safety nutritive quality beetroot convective drying infrared drying purée Fourier-transform infrared spectroscopy confocal scanning microscopy fruit juice interaction drug phytochemical pharmacokinetics ginger pineapple turmeric juice mix physicochemical properties microbiological quality sensory attributes Diospyros kaki post-harvest losses dehydrated persimmon thin-layer modeling drying rate old apple cultivar biologically active compounds functional food agriculture extensive farming bisphosphonates SERMs food supplements bioavailability meal coffee juice mineral water edible mushroom nutrition phenolic compounds vacuum poria cubes optimization stage drying
ISBN	3-0365-5302-9
Formato	Materiale a stampa
Livello bibliografico	Monografia
Lingua di pubblicazione	eng
Record Nr.	UNINA-9910619463103321

Autore	Drašar Pavel B
Pubbl/distr/stampa	Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022
Descrizione fisica	1 online resource (334 p.)
Soggetto topico	Industrial chemistry and chemical engineering Technology: general issues
Soggetto non controllato	alkaloids amide bond anabolic anti-HIV activity antimicrobial activity antiviral therapy artemisinin betulinic acid bevirimat bioavailability BODIPY cancer cancer cells cannabichromene cannabidiol (CBD) cannabinoid receptors (CB1 and CB2) cannabinoids Cannabis sativa (Cannabis) capsaicinoids cardiometabolic diseases cell-cycle chloroquine COVID-19 curcumin curcumin analogues curcumin delivery systems curcumin derivatives cytotoxicity diabetes Duchenne muscular dystrophy ecdysteroid ecdysterone EGFR endocannabinoidome fluorescent microscopy food intake Huisgen 1,3-dipolar cycloaddition inflammation ivermectin lignans lipid accumulation lipidomics lipogenesis lung cancer LXRα MAFLD malaria Mas1 maturation inhibitor membrane fusion metabolism microbiota MMP2 molecular ribbon moxidectin multifunctional PEG3 derivative n/a natural product natural product synthesis natural remedy NF-κB inhibition NSCLC obesity onchocerciasis osteoporosis overweight Papaver somniferum (opium poppy) PD-L1 phytocannabinoids phytochemical quinine respiratory diseases sarcopenia SARS-CoV-2 secondary metabolites STAT3 supramolecular self-assembly tanshinone IIA tetrahydrocannabinol (THC) thermos-TRPs triterpenoid TRPA1 tumorsphere United States Food and Drug Administration-approved drug ursolic acid vinblastine vincristine viral fusion inhibitor α,α-dimethylheptyl effect β-ecdysone
Formato	Materiale a stampa
Livello bibliografico	Monografia
Lingua di pubblicazione	eng
Record Nr.	UNINA-9910580203103321