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Feature Papers in Horticulturae
| Feature Papers in Horticulturae |
| Autore | Archbold Douglas D |
| Pubbl/distr/stampa | Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 |
| Descrizione fisica | 1 electronic resource (308 p.) |
| Soggetto topico |
Research & information: general
Biology, life sciences Technology, engineering, agriculture |
| Soggetto non controllato |
grapes
fruit quality SO2 Botrytis cinerea rots fruit drop sustainable systems fungicides Alternaria alternata value chain analysis innovations adaptive lasso propensity score matching Tanzania genetic resistance natural allelochemicals organic production plant defense Induced resistance polyphenol oxidase peroxidase plant extract bacterial spot agronomy sustainability organic fertilizer crop productivity soil acidification soil organic matter pyrolysis microbial activity health aging population consumption of fruit and vegetables diversification market trend Korean ginseng sprout Ssamchoo Peucedanum japonicum Aralia elata (Miq.) Seem sustainable agriculture marketable production antioxidant molecules mineral content strawberry weed biomass in vitro multiplication alpine strawberry TDZ BA IBA non-runnering shoot explant European plum (Prunus domestica L.) alternate bearing crop load management (CLM) mechanical thinning reducing chemical input circle ellipse lens morphology oval seed shape superellipse Cycas determinate growth dichotomous branch isotomous branch sexual dimorphism Zamia Bowenia Ceratozamia Cycadaceae Dioon Encephalartos leaf element composition leaf tissue analysis Lepidozamia Macrozamia Stangeria Zamiaceae Solanum lycopersicum Capsicum annuum seedlings vegetable nursery transplant production salinity abiotic stress plant growth regulators GA3 anthocyanin ascorbic acid drying method phenol phytochemical raspberry apple (Malus domestica Borkh.) colouration Envy, Extenday® Fuji Jazz light reflection PAL-Phenylalanine-amminia-lyase reflective mulch shading Citrus sinensis (L.) Osb rootstocks maturation index citrus color index |
| Formato | Materiale a stampa  |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910557512503321 |
Archbold Douglas D
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| Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Potential Health Benefits of Fruits and Vegetables
| Potential Health Benefits of Fruits and Vegetables |
| Autore | Mazzoni Luca |
| Pubbl/distr/stampa | Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 |
| Descrizione fisica | 1 electronic resource (210 p.) |
| Soggetto topico |
Research & information: general
Biology, life sciences Technology, engineering, agriculture |
| Soggetto non controllato |
ABTS
bioactive compounds DPPH flavonoids genetic distance genotypic and phenotypic correlation nutraceutical value phenolics UPGMA apricot methyl jasmonate salicylic acid antioxidant property enzyme activity postharvest quality elderberry reishi respiratory tract infections common cold influenza-like illness respiratory infection symptoms randomized controlled trial agrobiodiversity antioxidant activity health benefits medicinal properties Mediterranean diet market food trends sustainability wild edible greens organic farming conventional farming trace elements heavy metals risk assessment anthocyanins Fragaria × ananassa latitude temperature global radiation cultivar × environmental interaction phytochemical compounds antioxidant capacity Brassica spp vegetables cultivation techniques glucosinolates apple royal gala pink lady red delicious smitten fuji phenolic compounds LC-ESI-QTOF-MS/MS HPLC garlic Allium sativum thiosulfinate allicin sepsis immunomodulation interleukins rats hydroxytyrosol olive extract olive polyphenols grape extract oleuropein F2-isoprostanes AGEs Gynura bicolor prediabetes phytochemical blood glucose oxidative stress |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910557572403321 |
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Mazzoni Luca
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| Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Structural and Functional Analysis of Extracts in Plants
| Structural and Functional Analysis of Extracts in Plants |
| Autore | Lamponi Stefania |
| Pubbl/distr/stampa | Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 |
| Descrizione fisica | 1 electronic resource (465 p.) |
| Soggetto topico |
Research & information: general
Biology, life sciences |
| Soggetto non controllato |
hierarchical cluster analysis
principal component analysis ultrasound-assisted extraction triterpenic acid Ziziphus jujuba water-pepper FRAP DPPH polarity-based solvent extraction α-amylase inhibition circular economy green biorefinery polyunsaturated fatty acids phytochemicals amino acids food and feed UHPLC-ESI-ORBITRAP-MS/MS Bergenia emeiensis polysaccharides optimization RSM acrylamide-induced damage Sorbus commixta fruit anti-melanoma activity caspase-3 polyphenolic compounds depression antioxidant cytokines anti-inflammatory cytotoxicity medicinal mushroom Psilocybe natalensis coak oak chlorophyll terpenes lupeol cuticular permeance Suaeda vermiculata halophyte aqueous-ethanolic extract liver toxicity hepatoprotective liver disorders mass spectrometry LC-MS HepG-2 HepG-2/ADR zebrafish toxicity embryotoxicity medicinal plant animal model Crocus sativus in vivo carrageenan analgesic antidepressant anticoagulant adipogenesis AMPK anti-obesity triglycerides UCP1 Anacardiaceae design of experiments (DOEs) flavonoids green extraction HPLC-DAD LC-MS/MS tannins ultrasound assisted-extraction (UAE) compact mass spectrometry cleansing properties detergent plants phytochemical tissue culture Arbutus pavarii antibacterial activity MRSA time-kill curves ultrahigh-performance liquid chromatography mass spectrometry (UHPLC- ESI-MS/MS) Trigonella stellata caffeic acid osteoporosis osteoblast osteoclast BMP Euphorbia cuneata Euphorbiaceae lipopolysaccharide oxidative stress NF-κB lung injury pachycereus weberi escontria chiotilla antioxidant activity phenolic compounds betalains food composition food analysis Scrophularia buergeriana S. koraiensis S. takesimensis harpagoside osteoclast differentiation RANKL Araucaria angustifolia bioactive compounds cysteine protease inhibitor functional food insecticide plant extracts termites tumor cells pine nuts urban pest polyphenols fruit development natural food colorant Sambucus canadensis Japanese knotweed Reynoutria Polygonum Polygonaceae anthraquinones emodin physcion HPTLC HPTLC-MS densitometry carrot juices carotenoids high-speed juicer low-speed juicer food processing extraction glucosinolates kale (Brassica oleracea var. acephala) phenolics candelilla plant antioxidant properties antimicrobial activity candelilla cultivation candelilla wax polysterols saponins therapeutic properties sage stirring and heating extraction mechanochemical extraction antiproliferative activity mutagenicity anticoagulant activity Rosmarinus officinalis hydroalcoholic extract Sam-Myo-Whan traditional medicine gouty arthritis inflammation monosodium urate Underutilized Mexican plants Cactus fruits Antioxidant activities Antiproliferative properties |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910557474303321 |
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Lamponi Stefania
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| Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Sustainable Functional Food Processing
| Sustainable Functional Food Processing |
| Autore | Kovačević Danijela Bursać |
| Pubbl/distr/stampa | MDPI - Multidisciplinary Digital Publishing Institute, 2022 |
| Descrizione fisica | 1 electronic resource (454 p.) |
| Soggetto topico |
Research & information: general
Biology, life sciences Technology, engineering, agriculture |
| Soggetto non controllato |
dehydration
conserving vegetables improving shelf-life rehydrated pepper histological preparation green practices meat analogue liquid additives soy protein isolate lecithin emulsion functional fruit juice hurdle technology non-thermal processing preservation quality probiotic fruit by-products lulo bagasse powder fiber antioxidant properties carotenoids cocoa shell high voltage electrical discharge tannin dietary fiber water binding capacity grindability traditional slow pressure and microwave cooking polyphenols antioxidant activity faba bean lentil pea probiotic safety toxicity pathogenicity functional food industry pharmacological interactions functional fruit juices mushroom vitamin D reducing capacity glycation Lactuca sativa metabolomics antioxidants eustress total soluble solids particle size distribution total anthocyanin content antioxidant capacity non-dairy beverages pulses chickpea lupin flow behavior animal and plant proteins computer vision system nutritional value texture water activity viscosity microstructure heavy metals amino acids pesticide fruit wastes vegetable wastes drying extraction intensification technologies phenolic acids food processing minimally processed foods UHLPC-MS/MS sous-vide cooking vegetables seafood cephalopods safety nutritive quality beetroot convective drying infrared drying purée Fourier-transform infrared spectroscopy confocal scanning microscopy fruit juice interaction drug phytochemical pharmacokinetics ginger pineapple turmeric juice mix physicochemical properties microbiological quality sensory attributes Diospyros kaki post-harvest losses dehydrated persimmon thin-layer modeling drying rate old apple cultivar biologically active compounds functional food agriculture extensive farming bisphosphonates SERMs food supplements bioavailability meal coffee juice mineral water edible mushroom nutrition phenolic compounds vacuum poria cubes optimization stage drying |
| ISBN | 3-0365-5302-9 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910619463103321 |
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Kovačević Danijela Bursać
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| MDPI - Multidisciplinary Digital Publishing Institute, 2022 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Therapeutic Potential of Plant Secondary Metabolites in the Treatment of Diseases and Drug Development
| Therapeutic Potential of Plant Secondary Metabolites in the Treatment of Diseases and Drug Development |
| Autore | Drašar Pavel B |
| Pubbl/distr/stampa | Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022 |
| Descrizione fisica | 1 electronic resource (334 p.) |
| Soggetto topico |
Technology: general issues
Chemical engineering |
| Soggetto non controllato |
Cannabis sativa (Cannabis)
cannabinoids tetrahydrocannabinol (THC) cannabidiol (CBD) cannabinoid receptors (CB1 and CB2) Papaver somniferum (opium poppy) secondary metabolites ursolic acid NSCLC tumorsphere EGFR STAT3 MMP2 PD-L1 MAFLD tanshinone IIA phytochemical lipogenesis lipid accumulation LXRα malaria quinine chloroquine artemisinin onchocerciasis ivermectin moxidectin cancer vincristine vinblastine anabolic diabetes Duchenne muscular dystrophy β-ecdysone ecdysteroid ecdysterone Mas1 osteoporosis sarcopenia COVID-19 cardiometabolic diseases respiratory diseases natural product SARS-CoV-2 lung cancer United States Food and Drug Administration-approved drug natural remedy triterpenoid molecular ribbon Huisgen 1,3-dipolar cycloaddition amide bond multifunctional PEG3 derivative antimicrobial activity anti-HIV activity cytotoxicity supramolecular self-assembly phytocannabinoids cannabichromene thermos-TRPs TRPA1 α,α-dimethylheptyl effect betulinic acid BODIPY bevirimat cell-cycle fluorescent microscopy maturation inhibitor capsaicinoids endocannabinoidome microbiota overweight obesity food intake lipidomics metabolism alkaloids membrane fusion viral fusion inhibitor antiviral therapy curcumin cancer cells bioavailability curcumin derivatives curcumin analogues curcumin delivery systems natural product synthesis lignans inflammation NF-κB inhibition |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910580203103321 |
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Drašar Pavel B
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| Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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