Sustainable Cropping Systems
| Sustainable Cropping Systems |
| Autore | Coulter Jeffrey A |
| Pubbl/distr/stampa | MDPI - Multidisciplinary Digital Publishing Institute, 2020 |
| Descrizione fisica | 1 online resource (326 p.) |
| Soggetto topico | Biology, life sciences |
| Soggetto non controllato |
Acidic soil
agrobiodiversity agroecology catch crop cereal rye complexity conservation conservation agriculture conventionalization cover crop cover crops crop residue incorporation crop rotation cropping system design cropping systems double cropping durum wheat economics environmental quality enzyme activities Europe faba bean fall grazing farmer's perception forage forage pea forage sorghum forage yield and quality gluten fractions grain yield green manure gross margin growth harvesting strategies Helianthus annuus L. hierarchical patch dynamics irrigation kura clover leguminous cover crop light living mulch maize maize production manure mineral N fertilization multiple correspondence analysis (MCA) N uptake N use efficiency nitrate nitrogen nitrogen nutrition nitrogen use efficiency no-tillage nutrient balance nutrient cycling nutrient use efficiency organic cropping system organic fertilization organization partial returns pearl millet perennial potato (Solanum tuberosum) protein crops push-pull technology quality residue C and N release rice scenario analyses SDS-PAGE analysis shade SOC and STN stocks soybean stemborer straw decomposition sustainable crop production sustainable yield index system approach systematic review Texas High Plains Triticum aestivum L. up-scaling vetch vineyard system water water use efficiency weed suppression WHCNS wheat yield Zea mais L. |
| ISBN | 3-03928-908-X |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910404080903321 |
Coulter Jeffrey A
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| MDPI - Multidisciplinary Digital Publishing Institute, 2020 | ||
| Lo trovi qui: Univ. Federico II | ||
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Water Management for Sustainable Food Production
| Water Management for Sustainable Food Production |
| Autore | Kannan Narayanan |
| Pubbl/distr/stampa | Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2020 |
| Descrizione fisica | 1 online resource (324 p.) |
| Soggetto topico |
Biology, life sciences
Research & information: general Technology, engineering, agriculture |
| Soggetto non controllato |
Africa
agriculture AquaCrop AquaCrop model arid region arid regions Awash River Basin bibliometric analysis blue brackish groundwater brackish water canola capillary rise climate change climate variability corn crop growth crop uptake crop yield crop-water production function deficit irrigation delayed transplanting drip irrigation emerging contaminants evapotranspiration excess precipitation fertigation food quality food security geogenic grain sorghum green innovation and technology irrigation water quality lettuce low-discharge lysimeter maize multi-crop production multiple linear regression nanomaterials nitrogen productivity olives trees pearl millet precipitation pressure irrigation systems principal component analysis rainfall variability rainfed rainwater harvesting root distribution salinity scattered plots scenario seedling age seedling density socio-economic impacts sodicity soybeans spatiotemporal rainfall variability sub surface drip irrigation (SDI) supplemental irrigation sustainability sustainable irrigation system of rice intensification tied ridges unconventional water resources virtual water virtual water trade water allocation water conservation water costs water productivity water saving water table water use efficiency WEAP model West Africa wet season yield loss |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910557299003321 |
Kannan Narayanan
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| Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2020 | ||
| Lo trovi qui: Univ. Federico II | ||
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