Info
Application of Novel Methods for Mycotoxins Analysis
| Application of Novel Methods for Mycotoxins Analysis |
| Autore | Ciasca Biancamaria |
| Pubbl/distr/stampa | Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022 |
| Descrizione fisica | 1 online resource (108 p.) |
| Soggetto topico |
Analytical chemistry
Chemistry Research & information: general |
| Soggetto non controllato |
aflatoxin B1
alternariol antibody cereal products collaborative study dairy feed detection methods ELISA ergot alkaloids esterification food safety FPIA Fusarium toxins hapten design HPLC hydrazinolysis I-ELISA immunoassay LC-MS/MS method linker site liquid chromatography-mass spectrometry milk powder monoclonal antibody (mAb) mycotoxin n/a occurrence official control OTA peanut recombinant AflR gene sum parameter method swine feed tracer trichothecenes UHPLC-MS/MS VICAM wheat wheat flour zearalenone |
| Formato | Materiale a stampa  |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910566462403321 |
Ciasca Biancamaria
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| Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Dietary Intake and Type 2 Diabetes
| Dietary Intake and Type 2 Diabetes |
| Autore | Ojo Omorogieva |
| Pubbl/distr/stampa | MDPI - Multidisciplinary Digital Publishing Institute, 2019 |
| Descrizione fisica | 1 online resource (322 p.) |
| Soggetto topico | Biology, life sciences |
| Soggetto non controllato |
25-OH-D
aldosterone almond AMPK appendicular fat appendicular lean aronia bariatric surgery body composition body mass index calcium intake carbohydrate counting carbohydrate restricted diet cardiovascular risk factors chronic conditions cohort study dairy products DASH diabetes diabetes management diabetes mellitus diabetes reversal diabetes specific formula diet quality dietary intake dietary management approaches dietary pattern energy restricted diet enteral nutrition enteral tube feeding epidemiology fasting blood glucose feces fish fish oil folk medicine food free fatty acids (FFA) gestational diabetes ginseng glucose monitoring glycaemic control glycaemic index glycated haemoglobin glycated hemoglobin A glycemic control glycemic index gut microbiome Hedychium coronarium high fat diet high-density lipoprotein cholesterol hyperglycemia incretins inflammatory parameters insulin dosage insulin resistance insulin secretion interleukin-6 isomaltulose Japanese lactic acid bacteria lifestyle management lipid parameters lipid profile lipids longitudinal analysis low carbohydrate diet low energy diet low-carbohydrate macronutrients meta-analysis metabolic syndrome micronutrients muscle mushroom nutrition nutritional supplement nuts obesity pancreatectomy peanut polyunsaturated fatty acids prediabetes protein and fat counting PUFA randomised controlled trial rosemary extract short chain fatty acids standard formula streptozotocin subjective appetite sucromalt systematic review T2DM tempeh total body fat total body lean trace elements triglyceride type 1 diabetes type 2 diabetes type 2 diabetes mellitus vegetable oil very-low-calorie vitamin D vitamin D deficiency women zinc intake zinc status |
| ISBN | 3-03921-705-4 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910367739603321 |
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Ojo Omorogieva
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| MDPI - Multidisciplinary Digital Publishing Institute, 2019 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Food Allergies in Modern Life
| Food Allergies in Modern Life |
| Autore | Manti Sara |
| Pubbl/distr/stampa | MDPI - Multidisciplinary Digital Publishing Institute, 2022 |
| Descrizione fisica | 1 online resource (202 p.) |
| Soggetto topico |
Biology, life sciences
Food & society Research & information: general |
| Soggetto non controllato |
adolescents
adults alginate allergen allergen-specific lymphocyte stimulation test allergy almond almond allergens atopy patch test biologics Caco-2/Immune cells co-culture children clinical score CMA component-resolved diagnostics Cor a 1 Cor a 14 Cor a 9 cow's milk allergy cross-reaction cytokine endoscopy environmental factors eosinophilic esophagitis eosinophilic gastrointestinal disorders failure to thrive fecal biomarkers flour food allergy functional abdominal pain disorders functional dyspepsia GER GERD Gly m 4 growth hazelnut hydrolyzed formula hypersensitivity IgE IgG and IgG4 individualized diagnostics infants irritable bowel syndrome ISAC legumes lipid transfer protein lupine malnutrition monoclonal antibodies non-IgE gastrointestinal food allergy nsLTP nut nutrition obesity oral food challenge peach peanut plant-food allergy primary prevention profilin Pru p 3 reflux Rosaceae fruit sensitization thickened formula undernutrition vitamin |
| ISBN | 3-0365-5168-9 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910619468103321 |
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Manti Sara
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| MDPI - Multidisciplinary Digital Publishing Institute, 2022 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Frontier Research on the Processing Quality of Cereal and Oil Food
| Frontier Research on the Processing Quality of Cereal and Oil Food |
| Autore | Wang Qiang |
| Descrizione fisica | 1 online resource (174 p.) |
| Soggetto topico |
Biology, life sciences
Research & information: general Technology, engineering, agriculture |
| Soggetto non controllato |
acrylamide
adzuki bean antioxidant capacity bioactive compounds combined modification controlled volatile release cultivars distribution drum roasting flavor functional properties gelation germination heat treatment heating pretreatment high-oleic hydrothermal cooking instant flavor peanut powder low pH macadamia oil maize mechanical characteristics mechanism microstructure microwave baking minor components MR natural repose angle oleogels oxidative stability peanut peanut meal peanut oil peanut protein physicochemical properties physiological and biochemical indicators point source precursors protein protein structure sesame oil structure tofu tree peony seed oil triacylglycerols ultrasonic velocity characteristics volatile volatile compounds volatiles γ-aminobutyric acid |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910595077903321 |
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Wang Qiang
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| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Hyperspectral Remote Sensing of Agriculture and Vegetation
| Hyperspectral Remote Sensing of Agriculture and Vegetation |
| Autore | Pascucci Simone |
| Pubbl/distr/stampa | Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 |
| Descrizione fisica | 1 online resource (266 p.) |
| Soggetto topico |
Environmental economics
Research & information: general |
| Soggetto non controllato |
abaxial
adaxial analytical methods AOTF artificial intelligence biodiversity BRDF canopy spectra chlorophyll content classification classification of agricultural features continuous wavelet transform (CWT) correlation coefficient crop properties discrimination DLARI Eragrostis tef Ethiopia expansive species feature selection field spectroscopy future hyperspectral missions grapevine heavy metals high-resolution spectroscopy for agricultural soils and vegetation hyperspectral hyperspectral data as input for modelling soil, crop, and vegetation hyperspectral databases for agricultural soils and vegetation hyperspectral imaging hyperspectral imaging for vegetation hyperspectral LiDAR hyperspectral remote sensing hyperspectral remote sensing for soil and crops in agriculture invasive species leaf chlorophyll content macronutrient MDATT micronutrient MLR multi-angle observation Natura 2000 new hyperspectral technologies object-oriented segmentation partial least square regression (PLSR) partial least squares peanut plant plant traits platforms and sensors PLS precision agriculture product validation proximal sensing data proximal sensor random forest Red Edge remote sensing replicability reproducibility soil characteristics spectra spectral reflectance spectroscopy support vector machine SVM vegetation vegetation classification vegetation parameters waveband selection |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910557691803321 |
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Pascucci Simone
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| Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Nutrition, Diet and Food Allergy
| Nutrition, Diet and Food Allergy |
| Autore | Mastrorilli Carla |
| Pubbl/distr/stampa | Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022 |
| Descrizione fisica | 1 electronic resource (158 p.) |
| Soggetto topico | Medicine |
| Soggetto non controllato |
nutrients
infant gut microbiome pregnancy vegetables fruits atopic dermatitis dysbiosis food allergy gut infants microbiota skin 16S rRNA sequencing allergy anemia cow’s milk children immunology non-IgE-mediated food allergy pneumonia pulmonary hemosiderosis pulmonary infiltrates nut allergy oral food challenge peanut prick by prick serum specific IgE skin prick test tree nut milk allergy non-IgE mediated CMA food protein-induced enterocolitis syndrome FPIES labelling prevention proteomics mass spectrometry cow’s milk allergy food hypersensitivity gastrointestinal disorder non-IgE-mediated food hypersensitivity disorder wheat allergy anaphylaxis epinephrine schools scoping review teachers peach allergy molecular allergy Pru p 3 Pru p 7 peamaclein oral allergy syndrome pollen-food allergy syndrome oral immunotherapy undeclared allergens pediatric food allergies risk RASFF |
| ISBN | 3-0365-5480-7 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910639985303321 |
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Mastrorilli Carla
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| Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Plant Biotic and Abiotic Stresses : Volume II
| Plant Biotic and Abiotic Stresses : Volume II |
| Pubbl/distr/stampa | MDPI - Multidisciplinary Digital Publishing Institute, 2023 |
| Descrizione fisica | 1 online resource (526 p.) |
| Soggetto topico |
Biology, life sciences
Research & information: general |
| Soggetto non controllato |
abiotic and biotic stress
abiotic stress abiotic stresses actinobacteria adaptation additive aerobic rice Al-induced PCD Algeria allelopathy alternative plant vitrification solution AMF ammonium-free medium antagonistic and synergic effects antioxidant activity antioxidant enzymes antioxidant system antioxidants antioxidative protection Arabidopsis thaliana arbuscular mycorrhizal fungi archives arid regoins artificial light ascorbate Aspergillus niger auxins axillary bud Bactrocera oleae BAG (Bcl-2-associated anthanogene) family proteins bio-fertilizer biofertilizers biostimulants biotic stress botanical collection Botrytis fabae Brassicaceae brassicales bread wheat Bt toxins C4 species cadmium stress callus cells candidate genes Candidatus Liberibacter asiaticus cell wall extensibility cell wall polysaccharide centella Chenopodium quinoa Willd chickpea chicory chilli fruit rot chitinase chitosan chlorophyll a fluorescence transient chlorophyll fluorescence chlorophyll fluorescence efficiency chlorophylls chocolate spot disease Cicer arietinum L. circadian clock climate change climate changes cold stress coleoptile Colletotrichum scovillei Colletotrichum truncatum combined stresses common centaury comprehensive control conventional breeding Copper hyperaccumulation corn smut cotton CRISPR crop improvement crop productivity crop residues Cry1Ah1 transgenic poplar cytotoxicity dehydration-responsive element binding (DREB) transcription factors Dendrobium catenatum desertification different MS salts concentration disease gradient disease outbreak dispersal ecology distribution droplet-vitrification drought drought stress drought tolerance drought tolerant genotypes ecology ecotypes EDTA and IAA endangered species environment enzyme activity expression pattern expression profile faba bean fungus infection Fusarium oxysporum Fusarium wilt gene expression gene family genome-wide genomics genotypes glucosinolates glutathione Glycine max L. Greece growth attributes growth inhibition growth parameters growth-promoting fungi halophytes heat shock protein 20 heterozygosity high temperature hormones hydrogen peroxide inulin ionic attributes ionic homeostasis jewel sweet potato kaolin landscape late embryogenesis abundant protein lead (Pb) leaf gas exchange lipase liquid bio-formulation liquid overlay maize malondialdehyde Malus seedlings MAS MDA mega nucleases melatonin membrane damage metabolic responses metabolites variation metabolomics metabolomics and proteomics microbiota microorganisms micropropagation milk thistle molecular breeding molecular chaperone molecular makers molecular markers mosses multi-omics Na+ content NaCl treatments natural farming nitriles non-thermal plasma nutrition oilseeds organic amendments organic oliviculture orthogroup osmolyte osmoprotector osmotic regulation oxidative stress P-deficient papaya (Carica papaya) pathogen peanut pearl millet PGPBs PGPR phenolic compounds phenolics phosphorus utilization photoperiodism photosynthesis photosynthetic responses phylogenetic physical factors physiological and biochemical analysis physiological and biochemical traits physiological changes physiological traits phytostimulator PKS5 plant defense plant epidemic plant growth promotion plant growth regulators plant performance plant protection plant stresses plant tolerance post-translational modification potassium PR proteins pre-rebellion period priming profitability proline protein banding and anatomy proteomic analysis Puccinia qRT-PCR QTLs quality reactive oxygen species redox implications regrowth medium Rhizobium leguminosarum rhizosphere rice RNA sequencing RNS ROS RSS Sahara salinity salinity stress screen house seaweed secondary metabolites selection indices shoot tip signal transduction and stressed conditions signaling signaling pathway smut sodium nitroprusside soil biology soil enzymes soil fertility soil layers soil microorganisms sorghum soybean spinosad SSRs stomatal aperture Streptomyces tuirus stress mitigation stress tolerance stressful conditions sugarcane sunflower surveillance sustainability sustainable TALEN TLP tolerance tomato total flavonoid transcriptomics transgenic lines transient soil salinity Tripolium pannonicum Triticum aestivum L. vermicompost virus-induced gene silencing VOCs water logging wheat wheat stripe rust wilting within-plant phenotypic plasticity WRKY yeast-one-hybrid yield ZFN zinc β-1,3-glucanase |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9911053192003321 |
| MDPI - Multidisciplinary Digital Publishing Institute, 2023 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Plant Biotic and Abiotic Stresses : Volume I
| Plant Biotic and Abiotic Stresses : Volume I |
| Pubbl/distr/stampa | MDPI - Multidisciplinary Digital Publishing Institute, 2023 |
| Descrizione fisica | 1 online resource (558 p.) |
| Soggetto topico |
Biology, life sciences
Research & information: general |
| Soggetto non controllato |
abiotic and biotic stress
abiotic stress abiotic stresses actinobacteria adaptation additive aerobic rice Al-induced PCD Algeria allelopathy alternative plant vitrification solution AMF ammonium-free medium antagonistic and synergic effects antioxidant activity antioxidant enzymes antioxidant system antioxidants antioxidative protection Arabidopsis thaliana arbuscular mycorrhizal fungi archives arid regoins artificial light ascorbate Aspergillus niger auxins axillary bud Bactrocera oleae BAG (Bcl-2-associated anthanogene) family proteins bio-fertilizer biofertilizers biostimulants biotic stress botanical collection Botrytis fabae Brassicaceae brassicales bread wheat Bt toxins C4 species cadmium stress callus cells candidate genes Candidatus Liberibacter asiaticus cell wall extensibility cell wall polysaccharide centella Chenopodium quinoa Willd chickpea chicory chilli fruit rot chitinase chitosan chlorophyll a fluorescence transient chlorophyll fluorescence chlorophyll fluorescence efficiency chlorophylls chocolate spot disease Cicer arietinum L. circadian clock climate change climate changes cold stress coleoptile Colletotrichum scovillei Colletotrichum truncatum combined stresses common centaury comprehensive control conventional breeding Copper hyperaccumulation corn smut cotton CRISPR crop improvement crop productivity crop residues Cry1Ah1 transgenic poplar cytotoxicity dehydration-responsive element binding (DREB) transcription factors Dendrobium catenatum desertification different MS salts concentration disease gradient disease outbreak dispersal ecology distribution droplet-vitrification drought drought stress drought tolerance drought tolerant genotypes ecology ecotypes EDTA and IAA endangered species environment enzyme activity expression pattern expression profile faba bean fungus infection Fusarium oxysporum Fusarium wilt gene expression gene family genome-wide genomics genotypes glucosinolates glutathione Glycine max L. Greece growth attributes growth inhibition growth parameters growth-promoting fungi halophytes heat shock protein 20 heterozygosity high temperature hormones hydrogen peroxide inulin ionic attributes ionic homeostasis jewel sweet potato kaolin landscape late embryogenesis abundant protein lead (Pb) leaf gas exchange lipase liquid bio-formulation liquid overlay maize malondialdehyde Malus seedlings MAS MDA mega nucleases melatonin membrane damage metabolic responses metabolites variation metabolomics metabolomics and proteomics microbiota microorganisms micropropagation milk thistle molecular breeding molecular chaperone molecular makers molecular markers mosses multi-omics Na+ content NaCl treatments natural farming nitriles non-thermal plasma nutrition oilseeds organic amendments organic oliviculture orthogroup osmolyte osmoprotector osmotic regulation oxidative stress P-deficient papaya (Carica papaya) pathogen peanut pearl millet PGPBs PGPR phenolic compounds phenolics phosphorus utilization photoperiodism photosynthesis photosynthetic responses phylogenetic physical factors physiological and biochemical analysis physiological and biochemical traits physiological changes physiological traits phytostimulator PKS5 plant defense plant epidemic plant growth promotion plant growth regulators plant performance plant protection plant stresses plant tolerance post-translational modification potassium PR proteins pre-rebellion period priming profitability proline protein banding and anatomy proteomic analysis Puccinia qRT-PCR QTLs quality reactive oxygen species redox implications regrowth medium Rhizobium leguminosarum rhizosphere rice RNA sequencing RNS ROS RSS Sahara salinity salinity stress screen house seaweed secondary metabolites selection indices shoot tip signal transduction and stressed conditions signaling signaling pathway smut sodium nitroprusside soil biology soil enzymes soil fertility soil layers soil microorganisms sorghum soybean spinosad SSRs stomatal aperture Streptomyces tuirus stress mitigation stress tolerance stressful conditions sugarcane sunflower surveillance sustainability sustainable TALEN TLP tolerance tomato total flavonoid transcriptomics transgenic lines transient soil salinity Tripolium pannonicum Triticum aestivum L. vermicompost virus-induced gene silencing VOCs water logging wheat wheat stripe rust wilting within-plant phenotypic plasticity WRKY yeast-one-hybrid yield ZFN zinc β-1,3-glucanase |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9911053059203321 |
| MDPI - Multidisciplinary Digital Publishing Institute, 2023 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Recent Advances in Genetics and Breeding of Major Staple Food Crops
| Recent Advances in Genetics and Breeding of Major Staple Food Crops |
| Autore | Chin Joong Hyoun |
| Pubbl/distr/stampa | Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 |
| Descrizione fisica | 1 online resource (314 p.) |
| Soggetto topico |
Biology, life sciences
Research & information: general Technology, engineering, agriculture |
| Soggetto non controllato |
'KDML105' rice
abiotic stress allelopathy Brassica napus candidate gene canola chromosome segment substitution lines (CSSLs) CLE7 co-expression network cold tolerance (CT) comparative genomics comprehensive analysis core collection crop breeding crop genetics CSSLs DArTseq markers days to heading disease resistance drought stress drought-tolerant-yield dry direct-seeded rice early vigor EMS essential amino acid expression profiling fasciation flesh color flo4-5 floury endosperm gene editing gene technology genetic diversity genetic screening genetically modified genetically modified organism (GMO) genetics genome-wide association study genomics Ghd7 Hd1 Hd16 HYV indica interaction interspecific cross japonica landraces linkage disequilibrium low-temperature germinability maize improvement mapping marker-assisted selection (MAS) microspore culture molecular breeding mutagenesis MutMap nutrition Oryza sativa L. outcrossing peanut pentatricopeptide-repeat (PPR) gene family phenotyping phenylpropanoids population structure PPDK puroindolines qDTYs QTL quantitative trait locus (QTL) radish regeneration rate reproductive-stage drought ribonucleoprotein complex (RNP) rice small RNA SNP Solanum tuberosum Tongil transcriptome transcriptomics tropical maize two-way pseudo-testcross model water absorption capacity watermelon West Africa wheat hardness wheat milling wheat quality yield |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910557371803321 |
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Chin Joong Hyoun
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| Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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Update on Nutrition and Food Allergy
| Update on Nutrition and Food Allergy |
| Autore | De Jong Nicolette W |
| Pubbl/distr/stampa | MDPI - Multidisciplinary Digital Publishing Institute, 2022 |
| Descrizione fisica | 1 online resource (202 p.) |
| Soggetto topico |
Chemistry
Research & information: general |
| Soggetto non controllato |
allergenic protein
allergenicity allergic reaction allergy atopic dermatitis baked milk Bet v 1 birch pollen bite size Caco-2 cell children cow's milk cow's milk protein cutaneous sensitization diagnosis diet history eliciting dose extracts food allergy glutenin glycation gut microflora hazelnut heat-processing hen's egg hens egg immunogenicity inflammation methylglyoxal microbiota n/a OAS oral oral allergy syndrome oral challenge oral food challenge peanut pear peptides seaweed skin prick test skin-gut-axis specific IgE successful introduction thresholds tolerance |
| ISBN | 3-0365-5348-7 |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910619471603321 |
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De Jong Nicolette W
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| MDPI - Multidisciplinary Digital Publishing Institute, 2022 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
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