Info
- Utilizzare la checkbox di selezione a fianco di ciascun documento per attivare le funzionalità di stampa, invio email, download nei formati disponibili del (i) record.
Biomass Wastes for Energy Production
| Biomass Wastes for Energy Production |
| Autore | Monteiro Eliseu |
| Pubbl/distr/stampa | Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 |
| Descrizione fisica | 1 online resource (192 p.) |
| Soggetto topico |
Research & information: general
Technology: general issues |
| Soggetto non controllato |
activated carbon adsorption
alternative fuel anaerobic digestion anaerobic horizontal flow reactor autothermal gasification bio-based economy biocoal biogas biomass biomass applications biomass gasification biomass residues biomass valorization biomass value pyramid biomass waste biomass-to-energy biorenewable energy biowaste boiler efficiency carbon boundary point characteristics chemical equilibrium circular economy co-firing co-occurrence analysis competing uses cost analysis dairy wastewater decision parameters demonstration-scale plant differential scanning calorimetry downdraft reactor electricity production energy efficiency energy recovery forestry GHG emissions internal combustion engines-generator LCA life cycle assessment manure microwave radiation Monte Carlo method organic waste peach pruning residues result parameters small-scale systems steam boilers structural parameters syngas techno-economic analysis thermal treatment thermal valorization thermodynamics thermogravimetric analysis torrefaction torrefied material properties ultrasound waste management wastewater management |
| Formato | Materiale a stampa  |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910557306703321 |
Monteiro Eliseu
|
||
| Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Green Technologies : Bridging Conventional Practices and Industry 4.0
| Green Technologies : Bridging Conventional Practices and Industry 4.0 |
| Autore | Foo Dominic |
| Pubbl/distr/stampa | Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2020 |
| Descrizione fisica | 1 online resource (306 p.) |
| Soggetto topico | History of engineering and technology |
| Soggetto non controllato |
activated carbon
activation energy adsorption alternative fuel ammonium-based protic ionic liquids anaerobic digestion aqueous biphasic system aqueous two-phase system balsa core biodiesel biogas production biomolecules black soldier fly black soldier fly larvae buckling failure Calophyllum inophyllum biodiesel Cape gooseberry carbon black co-digestion co-pyrolysis CO2 absorption CO2 adsorption coconut endosperm waste color space combination color space selection computer experiment, electromagnetic profile estimation dairy waste density dissipation of electrostatic discharge economic electromagnetic shielding effectiveness engine performance environmental eutrophication exhaust emissions fermentation floating plants food engineering Gaussian process harvest isotherms kinetics modeling larvae lipid liquid biphasic flotation liquid biphasic system Malaysia mass loss kinetic mechanical responses methane yield, sludge milk moisture content multiple frequency marine controlled-source electromagnetic technique Municipal Solid Waste (MSW) municipal solid waste conversion technology n/a oil adsorption oil palm empty fruit bunch oil-water separation optimization organic waste P-graph palm biodiesel PC/ABS physio-thermal analysis protein purification recovery reusability rubber-seed shell sachet-water plastic waste sandwich composite fire separation silica silicon oxycarbide SiOC social substrate sugarcane bagasse superhydrophobic superoleophilic surface resistivity sustainability sustainable material technical TGA-DSC analysis thermal conductivity thermal expansion coefficient thermal stability transesterification uncertainty quantification viscosity Waste-to-Energy (WTE) wastewater wood flour yeast |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Altri titoli varianti | Green Technologies |
| Record Nr. | UNINA-9910557102503321 |
|
Foo Dominic
|
||
| Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2020 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
New Advances on Nutrients Recovery from Agro-Industrial and Livestock Wastes for Sustainable Farming
| New Advances on Nutrients Recovery from Agro-Industrial and Livestock Wastes for Sustainable Farming |
| Autore | Cucina Mirko |
| Pubbl/distr/stampa | Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 |
| Descrizione fisica | 1 online resource (80 p.) |
| Soggetto topico | Technology: general issues |
| Soggetto non controllato |
16S
bacterial community bio-stimulant biocontrol biological parameters biological treatments biomass Capsicum annuun L. compost tea corn cow manure Eisenia fetida germination legume-cereal mix manure microbial community n/a nematode community nutrients recovery organic fertilization organic waste pathogens plant nutrients potatoes recycle rice straw vermicomposting waste management waste treatment wastewater wheat yield |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910557326603321 |
|
Cucina Mirko
|
||
| Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2021 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Poultry: Breeding, Health, Nutrition, and Management
| Poultry: Breeding, Health, Nutrition, and Management |
| Autore | Komlósi István |
| Pubbl/distr/stampa | Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022 |
| Descrizione fisica | 1 online resource (196 p.) |
| Soggetto topico |
Biology, life sciences
Cultural studies: food and society Research and information: general |
| Soggetto non controllato |
16S rRNA gene
admixture aggressiveness amino acids amplicon sequencing animal husbandry animal nutrition Ascaridia galli beak abrasion behavior broiler chicken broiler chickens Ca:P ratio chemical fertilizers chicken chicken breeds Citrullus colocynthis composted pelletized poultry litter diet ducks duration of onset EU Green Deal evolutionary lineages fattening turkey fatty acids growth gut microbiome hepatic lipidosis Hosoya composting hypophosphatemic rickets imunity lameness laying hen laying hens life cycle assessment lipid profile low protein diet meat nutritive composition meat production methionine microbiology minerals mortality N excretion n/a NCAPG-LCORL non-caged non-trimmed organic waste ostrich oxidative stress phenotypic traits phosphorus deficiency phosphorus requirement physiological status poultry poultry farming waste probiotic productive performance protein skin microbiota stress indicators synthetic genetic structure technological and organoleptic characteristics welfare zinc |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Altri titoli varianti | Poultry |
| Record Nr. | UNINA-9910580217503321 |
|
Komlósi István
|
||
| Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022 | ||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||
Sustainable Food Production and Consumption
| Sustainable Food Production and Consumption |
| Autore | Rocha Ada Margarida Correia Nunes Da |
| Descrizione fisica | 1 online resource (268 p.) |
| Soggetto topico |
Humanities
Social interaction |
| Soggetto non controllato |
allocation tables
aquaculture feed Bahamas Barbados bio-convertor biosecurity black soldier fly larvae carcass disposal Caribbean chlorine coastal littoral consumer perception consumption-production perspective customer satisfaction design culture elderly institution environmental co-adaption environmentally extended input-output analysis ex-post times series analysis factor analysis fast food restaurant filtering membranes food catering practices in the public sector food consumption food cycles food governance food loss and waste food practices food production and consumption food service food waste fresh-cut vegetables GHG emissions global food supply chains greenhouse gas emissions Hermetia illucens hotspots household food waste international trade LCA leftovers life cycle assessment n/a nitrogen nursing home nutrient recovery older adults organic waste pathogens phosphorus pilot study planning routines plate colors plate waste protein losses qualitative content analysis regression analysis rendered animal by-products resilient and sustainable cities revisit intention and recommendation shopping routines structural decomposition analysis sustainability sustainable diet sustainable dietary guidelines sustainable food systems sustainable menu traditional people value chain analysis water recirculation workplace canteen |
| Formato | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione | eng |
| Record Nr. | UNINA-9910595071803321 |
|
Rocha Ada Margarida Correia Nunes Da
|
||
| Materiale a stampa | ||
| Lo trovi qui: Univ. Federico II | ||
| ||